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Thyme vs. Strudel — In-Depth Nutrition Comparison

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What are the differences between thyme and strudel?

  • Thyme is higher in iron, vitamin A, fiber, magnesium, and potassium; however, strudel is richer in vitamin B12, vitamin B1, phosphorus, and vitamin B3.
  • Thyme's daily need coverage for iron is 144% more.
  • Strudel contains 12 times less magnesium than thyme. Thyme contains 160mg of magnesium, while strudel contains 13mg.
  • Thyme has less sodium.
  • Thyme has a lower glycemic index (45) than strudel (59).

We used Thyme, fresh and KELLOGG'S, EGGO, Wafflers, Strawberry Strudel types in this article.

Infographic

Thyme vs Strudel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 114% 122% 54% 654% 185% 49% 45% 1.2% 224% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 88% 6.3% 221% 0% 11% 113% 90% 0% 0%
Contains more MagnesiumMagnesium +1130.8%
Contains more CalciumCalcium +38.2%
Contains more PotassiumPotassium +757.7%
Contains more IronIron +195.8%
Contains more CopperCopper +∞%
Contains more ZincZinc +352.5%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +∞%
Contains more PhosphorusPhosphorus +148.1%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Thyme
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 534% 79% 0% 0% 12% 109% 34% 25% 80% 0% 0% 34% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 132% 0% 0% 98% 104% 99% 0% 122% 200% 0% 56% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin AVitamin A +66%
Contains more Vitamin B1Vitamin B1 +712.5%
Contains more Vitamin B3Vitamin B3 +190.6%
Contains more Vitamin B6Vitamin B6 +52.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +64.4%
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B2 ~0.45mg
~equal in Vitamin K ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Thyme Strudel DV% diff.
Vitamin C 160.1mg 178%
Iron 17.45mg 5.9mg 144%
Manganese 1.719mg 75%
Vitamin B12 0µg 1.6µg 67%
Copper 0.555mg 62%
Fiber 14g 1.2g 51%
Magnesium 160mg 13mg 35%
Sodium 9mg 691mg 30%
Vitamin B1 0.048mg 0.39mg 29%
Polyunsaturated fat 0.532g 4.6g 27%
Phosphorus 106mg 263mg 22%
Vitamin B3 1.824mg 5.3mg 22%
Vitamin A 238µg 395µg 17%
Potassium 609mg 71mg 16%
Vitamin B6 0.348mg 0.53mg 14%
Fats 1.68g 11g 14%
Zinc 1.81mg 0.4mg 13%
Calories 101kcal 318kcal 11%
Calcium 405mg 293mg 11%
Saturated fat 0.467g 2.7g 10%
Carbs 24.45g 50g 9%
Vitamin B5 0.409mg 8%
Folate 45µg 74µg 7%
Monounsaturated fat 0.081g 2.8g 7%
Cholesterol 0mg 12mg 4%
Vitamin B2 0.471mg 0.45mg 2%
Protein 5.56g 5g 1%
Net carbs 10.45g 48.8g N/A
Vitamin D 0IU 1IU 0%
Sugar 16.8g N/A
Trans fat 0g 0.2g N/A
Tryptophan 0.114mg 0%
Threonine 0.154mg 0%
Isoleucine 0.285mg 0%
Leucine 0.262mg 0%
Lysine 0.126mg 0%
Valine 0.307mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Thyme
2
6% 2% 24% 65% 3%
Protein: 5.56 g
Fats: 1.68 g
Carbs: 24.45 g
Water: 65.11 g
Other: 3.2 g
5% 11% 50% 29% 5%
Protein: 5 g
Fats: 11 g
Carbs: 50 g
Water: 29.2 g
Other: 4.8 g
Contains more ProteinProtein +11.2%
Contains more WaterWater +123%
Contains more FatsFats +554.8%
Contains more CarbsCarbs +104.5%
Contains more OtherOther +50%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Thyme
1
43% 8% 49%
Saturated fat: Sat. Fat 0.467 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 0.532 g
27% 28% 46%
Saturated fat: Sat. Fat 2.7 g
Monounsaturated fat: Mono. Fat 2.8 g
Polyunsaturated fat: Poly. Fat 4.6 g
Contains less Sat. FatSaturated fat -82.7%
Contains more Mono. FatMonounsaturated fat +3356.8%
Contains more Poly. FatPolyunsaturated fat +764.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Thyme - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.