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Tilsit cheese vs. Chinese cuisine — In-Depth Nutrition Comparison

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The main differences between tilsit cheese and chinese cuisine

  • Tilsit cheese has more calcium, vitamin B12, phosphorus, vitamin B2, zinc, and selenium; however, chinese cuisine has more vitamin C.
  • Daily need coverage for saturated fat for tilsit cheese is 79% higher.
  • Chinese cuisine has 32 times less calcium than tilsit cheese. Tilsit cheese has 700mg of calcium, while chinese cuisine has 22mg.
  • Chinese cuisine is lower in saturated fat.
  • Chinese cuisine has a higher glycemic index than tilsit cheese.

Food types used in this article are Cheese, tilsit and Restaurant, Chinese, beef, and vegetables.

Infographic

Tilsit cheese vs Chinese cuisine infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 210% 5.7% 8.6% 8.7% 95% 214% 98% 1.7% 79%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 18% 42% 16% 41% 33% 53% 19% 37%
Contains more CalciumCalcium +3081.8%
Contains more ZincZinc +133.3%
Contains more PhosphorusPhosphorus +557.9%
Contains more SeleniumSelenium +116.4%
Contains more MagnesiumMagnesium +15.4%
Contains more PotassiumPotassium +213.8%
Contains more IronIron +382.6%
Contains more CopperCopper +88.5%
Contains less SodiumSodium -45.7%
Contains more ManganeseManganese +1030.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 83% 0% 0% 15% 83% 3.8% 21% 15% 263% 0% 15% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 39% 21% 16% 1.5% 8.3% 13% 25% 27% 37% 60% 128% 34% 19%
Contains more Vitamin AVitamin A +295.2%
Contains more Vitamin B1Vitamin B1 +84.8%
Contains more Vitamin B2Vitamin B2 +552.7%
Contains more Vitamin B12Vitamin B12 +337.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +543.9%
Contains more Vitamin B5Vitamin B5 +28%
Contains more Vitamin B6Vitamin B6 +147.7%
Contains more FolateFolate +125%

All nutrients comparison - raw data values

Nutrient Tilsit cheese Chinese cuisine DV% diff.
Saturated fat 16.775g 0.978g 72%
Calcium 700mg 22mg 68%
Vitamin B12 2.1µg 0.48µg 68%
Phosphorus 500mg 76mg 61%
Vitamin K 51.3µg 43%
Protein 24.41g 7.08g 35%
Fats 25.98g 5.3g 32%
Cholesterol 102mg 14mg 29%
Vitamin B2 0.359mg 0.055mg 23%
Vitamin A 249µg 63µg 21%
Zinc 3.5mg 1.5mg 18%
Sodium 753mg 409mg 15%
Monounsaturated fat 7.136g 1.217g 15%
Selenium 14.5µg 6.7µg 14%
Vitamin C 0mg 11.6mg 13%
Calories 340kcal 105kcal 12%
Iron 0.23mg 1.11mg 11%
Polyunsaturated fat 0.721g 2.13g 9%
Vitamin B6 0.065mg 0.161mg 7%
Vitamin B3 0.205mg 1.32mg 7%
Manganese 0.013mg 0.147mg 6%
Folate 20µg 45µg 6%
Choline 34.5mg 6%
Fiber 0g 1.5g 6%
Vitamin E 0.82mg 5%
Potassium 65mg 204mg 4%
Copper 0.026mg 0.049mg 3%
Vitamin B5 0.346mg 0.443mg 2%
Vitamin B1 0.061mg 0.033mg 2%
Carbs 1.88g 7.29g 2%
Fructose 0.55g 1%
Starch 1.82g 1%
Vitamin D 0.1µg 1%
Net carbs 1.88g 5.79g N/A
Vitamin D 3IU 0%
Magnesium 13mg 15mg 0%
Sugar 2.41g N/A
Trans fat 0.058g N/A
Tryptophan 0.352mg 0.083mg 0%
Threonine 0.899mg 0.313mg 0%
Isoleucine 1.484mg 0.314mg 0%
Leucine 2.548mg 0.525mg 0%
Lysine 2.039mg 0.552mg 0%
Methionine 0.754mg 0.158mg 0%
Phenylalanine 1.358mg 0.317mg 0%
Valine 1.752mg 0.327mg 0%
Histidine 0.704mg 0.207mg 0%
Omega-3 - EPA 0g 0.004g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.264g N/A
Omega-3 - DPA 0g 0.005g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.004g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 1.803g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 26% 2% 43% 5%
Protein: 24.41 g
Fats: 25.98 g
Carbs: 1.88 g
Water: 42.86 g
Other: 4.87 g
7% 5% 7% 79%
Protein: 7.08 g
Fats: 5.3 g
Carbs: 7.29 g
Water: 78.82 g
Other: 1.51 g
Contains more ProteinProtein +244.8%
Contains more FatsFats +390.2%
Contains more OtherOther +222.5%
Contains more CarbsCarbs +287.8%
Contains more WaterWater +83.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 29% 3%
Saturated fat: Sat. Fat 16.775 g
Monounsaturated fat: Mono. Fat 7.136 g
Polyunsaturated fat: Poly. Fat 0.721 g
23% 28% 49%
Saturated fat: Sat. Fat 0.978 g
Monounsaturated fat: Mono. Fat 1.217 g
Polyunsaturated fat: Poly. Fat 2.13 g
Contains more Mono. FatMonounsaturated fat +486.4%
Contains less Sat. FatSaturated fat -94.2%
Contains more Poly. FatPolyunsaturated fat +195.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tilsit cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170852/nutrients
  2. Chinese cuisine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168072/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.