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Toffee vs. Pea soup — In-Depth Nutrition Comparison

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Important differences between toffee and pea soup

  • Toffee has more vitamin A and vitamin E; however, pea soup has more copper, manganese, iron, fiber, and selenium.
  • Toffee's daily need coverage for saturated fat is 100% more.
  • Pea soup has a higher glycemic index than toffee.

The food varieties used in the comparison are Candies, toffee, prepared-from-recipe and Soup, pea, green, canned, prepared with equal volume water.

Infographic

Toffee vs Pea soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Toffee
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 10% 4.5% 1.1% 1% 3.3% 14% 18% 0.26% 4.4%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 6.3% 27% 49% 17% 20% 44% 32% 20%
Contains more CalciumCalcium +183.3%
Contains less SodiumSodium -59.8%
Contains more MagnesiumMagnesium +275%
Contains more PotassiumPotassium +39.2%
Contains more IronIron +2333.3%
Contains more CopperCopper +4766.7%
Contains more ZincZinc +433.3%
Contains more PhosphorusPhosphorus +46.9%
Contains more ManganeseManganese +12150%
Contains more SeleniumSelenium +350%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Toffee
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 106% 19% 0% 2% 16% 0.54% 8% 2.1% 14% 7% 1.5% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2% 1% 1.8% 0% 10% 5.8% 8.7% 2.9% 4.6% 0% 0.5% 0.75% 7.2%
Contains more Vitamin AVitamin A +10533.3%
Contains more Vitamin EVitamin E +944.4%
Contains more Vitamin B2Vitamin B2 +172%
Contains more Vitamin B5Vitamin B5 +173.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1300%
Contains more FolateFolate +100%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin B1Vitamin B1 +400%
Contains more Vitamin B3Vitamin B3 +1493.1%
Contains more Vitamin B6Vitamin B6 +122.2%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Toffee Pea soup DV% diff.
Saturated fat 20.565g 0.524g 91%
Fats 32.75g 1.09g 49%
Cholesterol 104mg 0mg 35%
Vitamin A 319µg 3µg 35%
Calories 560kcal 61kcal 25%
Monounsaturated fat 8.964g 0.372g 21%
Carbs 64.72g 9.88g 18%
Copper 0.003mg 0.146mg 16%
Manganese 0.002mg 0.245mg 11%
Iron 0.03mg 0.73mg 9%
Sodium 135mg 336mg 9%
Fiber 0g 1.9g 8%
Polyunsaturated fat 1.222g 0.142g 7%
Vitamin E 0.94mg 0.09mg 6%
Selenium 0.8µg 3.6µg 5%
Zinc 0.12mg 0.64mg 5%
Vitamin B12 0.11µg 0µg 5%
Protein 1.07g 3.2g 4%
Magnesium 4mg 15mg 3%
Vitamin B1 0.008mg 0.04mg 3%
Vitamin B2 0.068mg 0.025mg 3%
Vitamin B3 0.029mg 0.462mg 3%
Vitamin K 2.8µg 0.2µg 2%
Choline 13.2mg 2%
Calcium 34mg 12mg 2%
Vitamin B5 0.134mg 0.049mg 2%
Phosphorus 32mg 47mg 2%
Vitamin B6 0.009mg 0.02mg 1%
Potassium 51mg 71mg 1%
Vitamin C 0.2mg 0.6mg 0%
Net carbs 64.72g 7.98g N/A
Sugar 63.47g 3.19g N/A
Folate 2µg 1µg 0%
Trans fat 0.674g N/A
Omega-3 - ALA 0.065g N/A
Omega-6 - Linoleic acid 0.445g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Toffee
2
33% 65%
Protein: 1.07 g
Fats: 32.75 g
Carbs: 64.72 g
Water: 0.55 g
Other: 0.91 g
3% 10% 85%
Protein: 3.2 g
Fats: 1.09 g
Carbs: 9.88 g
Water: 84.55 g
Other: 1.28 g
Contains more FatsFats +2904.6%
Contains more CarbsCarbs +555.1%
Contains more ProteinProtein +199.1%
Contains more WaterWater +15272.7%
Contains more OtherOther +40.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Toffee
2
67% 29% 4%
Saturated fat: Sat. Fat 20.565 g
Monounsaturated fat: Mono. Fat 8.964 g
Polyunsaturated fat: Poly. Fat 1.222 g
50% 36% 14%
Saturated fat: Sat. Fat 0.524 g
Monounsaturated fat: Mono. Fat 0.372 g
Polyunsaturated fat: Poly. Fat 0.142 g
Contains more Mono. FatMonounsaturated fat +2309.7%
Contains more Poly. FatPolyunsaturated fat +760.6%
Contains less Sat. FatSaturated fat -97.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Toffee - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169671/nutrients
  2. Pea soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174561/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.