Tofu vs. Refried beans — In-Depth Nutrition Comparison
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How are Tofu and Refried beans different?
- Tofu is higher in Calcium, Manganese, Copper, Selenium, Iron, Phosphorus, Zinc, and Vitamin B1, however, Refried beans are richer in Vitamin C.
- Daily need coverage for Calcium from Tofu is 65% higher.
- Tofu contains 4 times more Manganese than Refried beans. While Tofu contains 1.181mg of Manganese, Refried beans contain only 0.289mg.
- Tofu has less Sodium.
Tofu, raw, firm, prepared with calcium sulfate and Refried beans, canned, traditional style (includes USDA commodity) are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains more MagnesiumMagnesium | +65.7% |
Contains more CalciumCalcium | +2255.2% |
Contains more IronIron | +84.7% |
Contains more CopperCopper | +193% |
Contains more ZincZinc | +170.7% |
Contains more PhosphorusPhosphorus | +106.5% |
Contains less SodiumSodium | -96.2% |
Contains more ManganeseManganese | +308.7% |
Contains more SeleniumSelenium | +200% |
Contains more PotassiumPotassium | +34.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +107.9% |
Contains more Vitamin B2Vitamin B2 | +29.1% |
Contains more FolateFolate | +163.6% |
Contains more Vitamin CVitamin C | +2900% |
Contains more Vitamin B5Vitamin B5 | +42.1% |
Contains more Vitamin B6Vitamin B6 | +12% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Protein:
17.27 g
Fats:
8.72 g
Carbs:
2.78 g
Water:
69.83 g
Other:
1.4 g
Protein:
4.98 g
Fats:
2.01 g
Carbs:
13.55 g
Water:
77.75 g
Other:
1.71 g
Contains more ProteinProtein | +246.8% |
Contains more FatsFats | +333.8% |
Contains more CarbsCarbs | +387.4% |
Contains more WaterWater | +11.3% |
Contains more OtherOther | +22.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
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Saturated Fat:
Sat. Fat
1.261 g
Monounsaturated Fat:
Mono. Fat
1.925 g
Polyunsaturated fat:
Poly. Fat
4.921 g
Saturated Fat:
Sat. Fat
0.631 g
Monounsaturated Fat:
Mono. Fat
0.601 g
Polyunsaturated fat:
Poly. Fat
0.543 g
Contains more Mono. FatMonounsaturated Fat | +220.3% |
Contains more Poly. FatPolyunsaturated fat | +806.3% |
Contains less Sat. FatSaturated Fat | -50% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Sugar | |||
Lower in Sodium | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Lower in Saturated Fat | |||
Lower in Cholesterol | Equal | ||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 144kcal | 90kcal | |
Protein | 17.27g | 4.98g | |
Fats | 8.72g | 2.01g | |
Vitamin C | 0.2mg | 6mg | |
Net carbs | 0.48g | 9.85g | |
Carbs | 2.78g | 13.55g | |
Magnesium | 58mg | 35mg | |
Calcium | 683mg | 29mg | |
Potassium | 237mg | 319mg | |
Iron | 2.66mg | 1.44mg | |
Sugar | 0.54g | ||
Fiber | 2.3g | 3.7g | |
Copper | 0.378mg | 0.129mg | |
Zinc | 1.57mg | 0.58mg | |
Starch | 7.43g | ||
Phosphorus | 190mg | 92mg | |
Sodium | 14mg | 370mg | |
Vitamin A | 166IU | 0IU | |
Vitamin E | 0.09mg | ||
Manganese | 1.181mg | 0.289mg | |
Selenium | 17.4µg | 5.8µg | |
Vitamin B1 | 0.158mg | 0.076mg | |
Vitamin B2 | 0.102mg | 0.079mg | |
Vitamin B3 | 0.381mg | 0.367mg | |
Vitamin B5 | 0.133mg | 0.189mg | |
Vitamin B6 | 0.092mg | 0.103mg | |
Vitamin K | 2.1µg | ||
Folate | 29µg | 11µg | |
Trans Fat | 0g | 0.016g | |
Choline | 21.2mg | ||
Saturated Fat | 1.261g | 0.631g | |
Monounsaturated Fat | 1.925g | 0.601g | |
Polyunsaturated fat | 4.921g | 0.543g | |
Tryptophan | 0.235mg | 0.065mg | |
Threonine | 0.785mg | 0.231mg | |
Isoleucine | 0.849mg | 0.242mg | |
Leucine | 1.392mg | 0.438mg | |
Lysine | 0.883mg | 0.377mg | |
Methionine | 0.211mg | 0.083mg | |
Phenylalanine | 0.835mg | 0.297mg | |
Valine | 0.87mg | 0.287mg | |
Histidine | 0.431mg | 153mg | |
Omega-3 - ALA | 0.169g | ||
Omega-3 - Eicosatrienoic acid | 0.001g | ||
Omega-6 - Eicosadienoic acid | 0.008g | ||
Omega-6 - Linoleic acid | 0.36g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
10%
10%
Minerals Daily Need Coverage Score
87%
33%
Comparison summary
Which food is lower in Sugar?
Tofu is lower in Sugar (difference - 0.54g)
Which food contains less Sodium?
Tofu contains less Sodium (difference - 356mg)
Which food is lower in glycemic index?
Tofu is lower in glycemic index (difference - 23)
Which food is richer in minerals?
Tofu is relatively richer in minerals
Which food is lower in Saturated Fat?
Refried beans is lower in Saturated Fat (difference - 0.63g)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.