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Tomato paste vs. Mackerel — In-Depth Nutrition Comparison

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Summary of differences between tomato paste and mackerel

  • Tomato paste has more copper, vitamin A, and vitamin C; however, mackerel is higher in vitamin B12, selenium, phosphorus, vitamin B3, and vitamin B2.
  • Mackerel covers your daily need for vitamin B12, 792% more than tomato paste.
  • Tomato paste has 55 times more vitamin C than mackerel. While tomato paste has 21.9mg of vitamin C, mackerel has only 0.4mg.
  • Tomato paste has less saturated fat.
  • The glycemic index of tomato paste is higher.

These are the specific foods used in this comparison Tomato products, canned, paste, without salt added and Fish, mackerel, Atlantic, cooked, dry heat.

Infographic

Tomato paste vs Mackerel infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 11% 89% 112% 122% 17% 36% 7.7% 39% 29%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 69% 4.5% 35% 59% 31% 26% 119% 11% 2.6% 281%
Contains more CalciumCalcium +140%
Contains more PotassiumPotassium +152.9%
Contains more IronIron +89.8%
Contains more CopperCopper +288.3%
Contains less SodiumSodium -28.9%
Contains more ManganeseManganese +1410%
Contains more MagnesiumMagnesium +131%
Contains more ZincZinc +49.2%
Contains more PhosphorusPhosphorus +234.9%
Contains more SeleniumSelenium +873.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 25% 86% 0% 15% 35% 58% 8.5% 50% 0% 29% 9% 21%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 18% 0% 0% 40% 95% 128% 59% 106% 2375% 0% 1.5% 0%
Contains more Vitamin CVitamin C +5375%
Contains more Vitamin AVitamin A +40.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +500%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +165%
Contains more Vitamin B2Vitamin B2 +169.3%
Contains more Vitamin B3Vitamin B3 +122.7%
Contains more Vitamin B5Vitamin B5 +597.2%
Contains more Vitamin B6Vitamin B6 +113%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato paste Mackerel DV% diff.
Vitamin B12 0µg 19µg 792%
Selenium 5.3µg 51.6µg 84%
Protein 4.32g 23.85g 39%
Copper 0.365mg 0.094mg 30%
Vitamin E 4.3mg 29%
Polyunsaturated fat 0.16g 4.3g 28%
Phosphorus 83mg 278mg 28%
Fats 0.47g 17.81g 27%
Cholesterol 0mg 75mg 25%
Vitamin C 21.9mg 0.4mg 24%
Vitamin B3 3.076mg 6.85mg 24%
Vitamin B2 0.153mg 0.412mg 20%
Vitamin B6 0.216mg 0.46mg 19%
Saturated fat 0.1g 4.176g 19%
Iron 2.98mg 1.57mg 18%
Potassium 1014mg 401mg 18%
Vitamin B5 0.142mg 0.99mg 17%
Monounsaturated fat 0.067g 7.006g 17%
Fiber 4.1g 0g 16%
Magnesium 42mg 97mg 13%
Manganese 0.302mg 0.02mg 12%
Vitamin K 11.4µg 10%
Calories 82kcal 262kcal 9%
Vitamin B1 0.06mg 0.159mg 8%
Fructose 5.85g 7%
Choline 38.5mg 7%
Carbs 18.91g 0g 6%
Zinc 0.63mg 0.94mg 3%
Folate 12µg 2µg 3%
Calcium 36mg 15mg 2%
Vitamin A 76µg 54µg 2%
Sodium 59mg 83mg 1%
Net carbs 14.81g 0g N/A
Sugar 12.18g N/A
Starch 0.22g 0%
Tryptophan 0.031mg 0.267mg 0%
Threonine 0.133mg 1.045mg 0%
Isoleucine 0.089mg 1.099mg 0%
Leucine 0.124mg 1.938mg 0%
Lysine 0.134mg 2.19mg 0%
Methionine 0.027mg 0.706mg 0%
Phenylalanine 0.13mg 0.931mg 0%
Valine 0.088mg 1.228mg 0%
Histidine 0.071mg 0.702mg 0%
Omega-3 - EPA 0g 0.504g N/A
Omega-3 - DHA 0g 0.699g N/A
Omega-3 - DPA 0g 0.106g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 19% 74% 3%
Protein: 4.32 g
Fats: 0.47 g
Carbs: 18.91 g
Water: 73.5 g
Other: 2.8 g
24% 18% 53% 5%
Protein: 23.85 g
Fats: 17.81 g
Carbs: 0 g
Water: 53.27 g
Other: 5.07 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +38%
Contains more ProteinProtein +452.1%
Contains more FatsFats +3689.4%
Contains more OtherOther +81.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 20% 49%
Saturated fat: Sat. Fat 0.1 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.16 g
27% 45% 28%
Saturated fat: Sat. Fat 4.176 g
Monounsaturated fat: Mono. Fat 7.006 g
Polyunsaturated fat: Poly. Fat 4.3 g
Contains less Sat. FatSaturated fat -97.6%
Contains more Mono. FatMonounsaturated fat +10356.7%
Contains more Poly. FatPolyunsaturated fat +2587.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato paste - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170459/nutrients
  2. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175120/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.