Tomato paste vs. Parsley — In-Depth Nutrition Comparison
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Summary of differences between Tomato paste and Parsley
- Tomato paste has more Copper, Vitamin E , Potassium, and Vitamin B3, however, Parsley is higher in Vitamin K, Vitamin C, Iron, Vitamin A RAE, Folate, and Calcium.
- Parsley covers your daily need of Vitamin K 1357% more than Tomato paste.
- Tomato paste has 6 times more Vitamin E than Parsley. While Tomato paste has 4.3mg of Vitamin E , Parsley has only 0.75mg.
These are the specific foods used in this comparison Tomato products, canned, paste, without salt added and Parsley, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +83% |
| Contains more CopperCopper | +145% |
| Contains more PhosphorusPhosphorus | +43.1% |
| Contains more ManganeseManganese | +88.8% |
| Contains more SeleniumSelenium | +5200% |
| Contains more MagnesiumMagnesium | +19% |
| Contains more CalciumCalcium | +283.3% |
| Contains more IronIron | +108.1% |
| Contains more ZincZinc | +69.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin E Vitamin E | +473.3% |
| Contains more Vitamin B2Vitamin B2 | +56.1% |
| Contains more Vitamin B3Vitamin B3 | +134.3% |
| Contains more Vitamin B6Vitamin B6 | +140% |
| Contains more CholineCholine | +200.8% |
| Contains more Vitamin CVitamin C | +507.3% |
| Contains more Vitamin AVitamin A | +452.4% |
| Contains more Vitamin B1Vitamin B1 | +43.3% |
| Contains more Vitamin B5Vitamin B5 | +181.7% |
| Contains more Vitamin KVitamin K | +14286% |
| Contains more FolateFolate | +1166.7% |
~equal in
Vitamin D
~0µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
Protein:
2.97 g
Fats:
0.79 g
Carbs:
6.33 g
Water:
87.71 g
Other:
2.2 g
| Contains more ProteinProtein | +45.5% |
| Contains more CarbsCarbs | +198.7% |
| Contains more OtherOther | +27.3% |
| Contains more FatsFats | +68.1% |
| Contains more WaterWater | +19.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.1 g
Monounsaturated Fat:
Mono. Fat
0.067 g
Polyunsaturated fat:
Poly. Fat
0.16 g
Saturated Fat:
Sat. Fat
0.132 g
Monounsaturated Fat:
Mono. Fat
0.295 g
Polyunsaturated fat:
Poly. Fat
0.124 g
| Contains less Sat. FatSaturated Fat | -24.2% |
| Contains more Poly. FatPolyunsaturated fat | +29% |
| Contains more Mono. FatMonounsaturated Fat | +340.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 82kcal | 36kcal |
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| Protein | 4.32g | 2.97g |
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| Fats | 0.47g | 0.79g |
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| Vitamin C | 21.9mg | 133mg |
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| Net carbs | 14.81g | 3.03g |
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| Carbs | 18.91g | 6.33g |
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| Magnesium | 42mg | 50mg |
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| Calcium | 36mg | 138mg |
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| Potassium | 1014mg | 554mg |
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| Iron | 2.98mg | 6.2mg |
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| Sugar | 12.18g | 0.85g |
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| Fiber | 4.1g | 3.3g |
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| Copper | 0.365mg | 0.149mg |
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| Zinc | 0.63mg | 1.07mg |
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| Starch | 0.22g |
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| Phosphorus | 83mg | 58mg |
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| Sodium | 59mg | 56mg |
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| Vitamin A | 1525IU | 8424IU |
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| Vitamin A RAE | 76µg | 421µg |
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| Vitamin E | 4.3mg | 0.75mg |
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| Manganese | 0.302mg | 0.16mg |
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| Selenium | 5.3µg | 0.1µg |
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| Vitamin B1 | 0.06mg | 0.086mg |
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| Vitamin B2 | 0.153mg | 0.098mg |
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| Vitamin B3 | 3.076mg | 1.313mg |
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| Vitamin B5 | 0.142mg | 0.4mg |
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| Vitamin B6 | 0.216mg | 0.09mg |
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| Vitamin K | 11.4µg | 1640µg |
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| Folate | 12µg | 152µg |
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| Choline | 38.5mg | 12.8mg |
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| Saturated Fat | 0.1g | 0.132g |
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| Monounsaturated Fat | 0.067g | 0.295g |
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| Polyunsaturated fat | 0.16g | 0.124g |
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| Tryptophan | 0.031mg | 0.045mg |
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| Threonine | 0.133mg | 0.122mg |
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| Isoleucine | 0.089mg | 0.118mg |
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| Leucine | 0.124mg | 0.204mg |
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| Lysine | 0.134mg | 0.181mg |
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| Methionine | 0.027mg | 0.042mg |
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| Phenylalanine | 0.13mg | 0.145mg |
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| Valine | 0.088mg | 0.172mg |
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| Histidine | 0.071mg | 0.061mg |
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| Fructose | 5.85g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
37%
408%
Minerals Daily Need Coverage Score
49%
49%
Comparison summary
Which food is lower in Saturated Fat?
Tomato paste is lower in Saturated Fat (difference - 0.032g)
Which food is cheaper?
Tomato paste is cheaper (difference - $0.3)
Which food is lower in Sugar?
Parsley is lower in Sugar (difference - 11.33g)
Which food contains less Sodium?
Parsley contains less Sodium (difference - 3mg)
Which food is lower in glycemic index?
Parsley is lower in glycemic index (difference - 13)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.