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Tomato paste vs. Skipjack tuna — In-Depth Nutrition Comparison

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What are the main differences between tomato paste and skipjack tuna?

  • Tomato paste is richer in vitamin A, copper, vitamin C, and iron, yet skipjack tuna is richer in vitamin B3, vitamin B12, selenium, vitamin B6, and phosphorus.
  • Skipjack tuna's daily need coverage for vitamin B3 is 98% higher.
  • Tomato paste has 25 times more vitamin A than skipjack tuna. Tomato paste has 1525IU of vitamin A, while skipjack tuna has 60IU.
  • Skipjack tuna has a lower glycemic index than tomato paste.

We used Tomato products, canned, paste, without salt added and Fish, tuna, skipjack, fresh, cooked, dry heat types in this comparison.

Infographic

Tomato paste vs Skipjack tuna infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 11% 89% 112% 122% 17% 36% 7.7% 39% 29%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 11% 46% 60% 37% 29% 122% 6.1% 2.5% 255%
Contains more PotassiumPotassium +94.3%
Contains more IronIron +86.3%
Contains more CopperCopper +231.8%
Contains more ManganeseManganese +1489.5%
Contains more ZincZinc +66.7%
Contains more PhosphorusPhosphorus +243.4%
Contains less SodiumSodium -20.3%
Contains more SeleniumSelenium +783%
~equal in Magnesium ~44mg
~equal in Calcium ~37mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 25% 86% 0% 15% 35% 58% 8.5% 50% 0% 29% 9% 21%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 6% 0% 0% 9.5% 28% 352% 29% 226% 274% 0% 7.5% 0%
Contains more Vitamin CVitamin C +2090%
Contains more Vitamin AVitamin A +322.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +57.9%
Contains more Vitamin B2Vitamin B2 +25.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +20%
Contains more CholineCholine +∞%
Contains more Vitamin B3Vitamin B3 +509.8%
Contains more Vitamin B5Vitamin B5 +241.5%
Contains more Vitamin B6Vitamin B6 +354.2%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato paste Skipjack tuna DV% diff.
Vitamin B3 3.076mg 18.756mg 98%
Vitamin B12 0µg 2.19µg 91%
Selenium 5.3µg 46.8µg 75%
Vitamin B6 0.216mg 0.981mg 59%
Protein 4.32g 28.21g 48%
Phosphorus 83mg 285mg 29%
Vitamin E 4.3mg 29%
Copper 0.365mg 0.11mg 28%
Vitamin C 21.9mg 1mg 23%
Cholesterol 0mg 60mg 20%
Iron 2.98mg 1.6mg 17%
Fiber 4.1g 0g 16%
Potassium 1014mg 522mg 14%
Manganese 0.302mg 0.019mg 12%
Vitamin K 11.4µg 10%
Vitamin B5 0.142mg 0.485mg 7%
Fructose 5.85g 7%
Choline 38.5mg 7%
Vitamin A 76µg 18µg 6%
Carbs 18.91g 0g 6%
Zinc 0.63mg 1.05mg 4%
Calories 82kcal 132kcal 3%
Polyunsaturated fat 0.16g 0.403g 2%
Vitamin B2 0.153mg 0.122mg 2%
Vitamin B1 0.06mg 0.038mg 2%
Fats 0.47g 1.29g 1%
Folate 12µg 10µg 1%
Saturated fat 0.1g 0.42g 1%
Sodium 59mg 47mg 1%
Net carbs 14.81g 0g N/A
Magnesium 42mg 44mg 0%
Calcium 36mg 37mg 0%
Sugar 12.18g N/A
Starch 0.22g 0%
Monounsaturated fat 0.067g 0.243g 0%
Tryptophan 0.031mg 0.316mg 0%
Threonine 0.133mg 1.237mg 0%
Isoleucine 0.089mg 1.3mg 0%
Leucine 0.124mg 2.293mg 0%
Lysine 0.134mg 2.59mg 0%
Methionine 0.027mg 0.835mg 0%
Phenylalanine 0.13mg 1.101mg 0%
Valine 0.088mg 1.453mg 0%
Histidine 0.071mg 0.83mg 0%
Omega-3 - EPA 0g 0.091g N/A
Omega-3 - DHA 0g 0.237g N/A
Omega-3 - DPA 0g 0.017g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 19% 74% 3%
Protein: 4.32 g
Fats: 0.47 g
Carbs: 18.91 g
Water: 73.5 g
Other: 2.8 g
28% 62% 8%
Protein: 28.21 g
Fats: 1.29 g
Carbs: 0 g
Water: 62.28 g
Other: 8.22 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +18%
Contains more ProteinProtein +553%
Contains more FatsFats +174.5%
Contains more OtherOther +193.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
31% 20% 49%
Saturated fat: Sat. Fat 0.1 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.16 g
39% 23% 38%
Saturated fat: Sat. Fat 0.42 g
Monounsaturated fat: Mono. Fat 0.243 g
Polyunsaturated fat: Poly. Fat 0.403 g
Contains less Sat. FatSaturated fat -76.2%
Contains more Mono. FatMonounsaturated fat +262.7%
Contains more Poly. FatPolyunsaturated fat +151.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato paste - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170459/nutrients
  2. Skipjack tuna - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172005/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.