Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tomato sauce vs. Graham cracker — In-Depth Nutrition Comparison

Compare

Significant differences between tomato sauce and graham cracker

  • The amount of manganese, iron, phosphorus, vitamin B3, folate, vitamin B1, vitamin B2, selenium, and vitamin K in graham cracker is higher than in tomato sauce.
  • Graham cracker covers your daily manganese needs 39% more than tomato sauce.
  • Tomato sauce contains less sodium.
  • Graham cracker has a higher glycemic index. The glycemic index of graham cracker is 74, while the glycemic index of tomato sauce is 31.

Specific food types used in this comparison are Tomato sauce, canned, no salt added and Cookies, graham crackers, plain or honey (includes cinnamon).

Infographic

Tomato sauce vs Graham cracker infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Contains more PotassiumPotassium +74.7%
Contains less SodiumSodium -97.6%
Contains more MagnesiumMagnesium +166.7%
Contains more CalciumCalcium +450%
Contains more IronIron +293.8%
Contains more CopperCopper +47.8%
Contains more ZincZinc +336.4%
Contains more PhosphorusPhosphorus +585.2%
Contains more ManganeseManganese +801.8%
Contains more SeleniumSelenium +950%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +67.8%
Contains more Vitamin B1Vitamin B1 +1004.2%
Contains more Vitamin B2Vitamin B2 +387.7%
Contains more Vitamin B3Vitamin B3 +347.9%
Contains more Vitamin B5Vitamin B5 +35.9%
Contains more Vitamin B6Vitamin B6 +59.2%
Contains more Vitamin KVitamin K +410.7%
Contains more FolateFolate +911.1%
~equal in Vitamin E ~1.51mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Tomato sauce Graham cracker DV% diff.
Manganese 0.113mg 1.019mg 39%
Iron 0.96mg 3.78mg 35%
Polyunsaturated fat 0.121g 5.388g 35%
Carbs 5.31g 77.66g 24%
Phosphorus 27mg 185mg 23%
Vitamin B3 0.991mg 4.439mg 22%
Folate 9µg 91µg 21%
Vitamin B1 0.024mg 0.265mg 20%
Calories 24kcal 430kcal 20%
Starch 46.56g 19%
Sodium 11mg 459mg 19%
Vitamin B2 0.065mg 0.317mg 19%
Fats 0.3g 10.6g 16%
Protein 1.2g 6.69g 11%
Vitamin K 2.8µg 14.3µg 10%
Selenium 0.6µg 6.3µg 10%
Fiber 1.5g 3.4g 8%
Vitamin C 7mg 0mg 8%
Zinc 0.22mg 0.96mg 7%
Saturated fat 0.041g 1.633g 7%
Copper 0.115mg 0.17mg 6%
Calcium 14mg 77mg 6%
Monounsaturated fat 0.044g 2.509g 6%
Magnesium 15mg 40mg 6%
Potassium 297mg 170mg 4%
Vitamin B6 0.098mg 0.156mg 4%
Vitamin B5 0.309mg 0.42mg 2%
Vitamin A 22µg 0µg 2%
Fructose 1.67g 0.99g 1%
Choline 9.9mg 5.9mg 1%
Net carbs 3.81g 74.26g N/A
Sugar 3.56g 24.85g N/A
Vitamin E 1.44mg 1.51mg 0%
Trans fat 0g 0.055g N/A
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.025mg 0%
Leucine 0.034mg 0%
Lysine 0.037mg 0%
Methionine 0.008mg 0%
Phenylalanine 0.036mg 0%
Valine 0.025mg 0%
Histidine 0.02mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
Contains more WaterWater +2592.6%
Contains more OtherOther +15.1%
Contains more ProteinProtein +457.5%
Contains more FatsFats +3433.3%
Contains more CarbsCarbs +1362.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
Contains less Sat. FatSaturated fat -97.5%
Contains more Mono. FatMonounsaturated fat +5602.3%
Contains more Poly. FatPolyunsaturated fat +4352.9%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
2% 51% 47%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 1.82 g
Fructose: 1.67 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
65% 32%
Starch: 46.56 g
Sucrose: 22.82 g
Glucose: 1.04 g
Fructose: 0.99 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +75%
Contains more FructoseFructose +68.7%
Contains more StarchStarch +∞%
Contains more SucroseSucrose +32500%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients
  2. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.