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Tomato sauce vs. Monterey Jack — In-Depth Nutrition Comparison

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Important differences between tomato sauce and monterey Jack

  • Tomato sauce has more copper; however, monterey Jack has more calcium, phosphorus, vitamin B12, zinc, selenium, and vitamin B2.
  • Monterey Jack's daily need coverage for saturated fat is 95% more.
  • Tomato sauce has 4 times more copper than monterey Jack. Tomato sauce has 0.115mg of copper, while monterey Jack has 0.032mg.
  • Tomato sauce is lower in sodium.

The food varieties used in the comparison are Tomato sauce, canned, no salt added and Cheese, monterey.

Infographic

Tomato sauce vs Monterey Jack infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 4.2% 26% 36% 38% 6% 12% 1.4% 15% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 224% 7.1% 27% 11% 82% 190% 78% 1.4% 79%
Contains more PotassiumPotassium +266.7%
Contains more IronIron +33.3%
Contains more CopperCopper +259.4%
Contains less SodiumSodium -98.2%
Contains more ManganeseManganese +927.3%
Contains more MagnesiumMagnesium +80%
Contains more CalciumCalcium +5228.6%
Contains more ZincZinc +1263.6%
Contains more PhosphorusPhosphorus +1544.4%
Contains more SeleniumSelenium +2316.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 7.3% 29% 0% 6% 15% 19% 19% 23% 0% 7% 6.8% 5.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 66% 5.2% 9% 3.8% 90% 1.7% 13% 18% 104% 6.3% 14% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +453.8%
Contains more Vitamin B1Vitamin B1 +60%
Contains more Vitamin B3Vitamin B3 +965.6%
Contains more Vitamin B5Vitamin B5 +47.1%
Contains more Vitamin B6Vitamin B6 +24.1%
Contains more Vitamin KVitamin K +12%
Contains more Vitamin AVitamin A +800%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +500%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +100%
Contains more CholineCholine +55.6%

All nutrients comparison - raw data values

Nutrient Tomato sauce Monterey Jack DV% diff.
Saturated fat 0.041g 19.066g 86%
Calcium 14mg 746mg 73%
Phosphorus 27mg 444mg 60%
Protein 1.2g 24.48g 47%
Fats 0.3g 30.28g 46%
Vitamin B12 0µg 0.83µg 35%
Cholesterol 0mg 89mg 30%
Sodium 11mg 600mg 26%
Selenium 0.6µg 14.5µg 25%
Zinc 0.22mg 3mg 25%
Vitamin B2 0.065mg 0.39mg 25%
Monounsaturated fat 0.044g 8.751g 22%
Vitamin A 22µg 198µg 20%
Calories 24kcal 373kcal 17%
Copper 0.115mg 0.032mg 9%
Vitamin E 1.44mg 0.26mg 8%
Vitamin C 7mg 0mg 8%
Fiber 1.5g 0g 6%
Potassium 297mg 81mg 6%
Vitamin B3 0.991mg 0.093mg 6%
Polyunsaturated fat 0.121g 0.899g 5%
Manganese 0.113mg 0.011mg 4%
Iron 0.96mg 0.72mg 3%
Vitamin D 0µg 0.6µg 3%
Magnesium 15mg 27mg 3%
Vitamin D 0IU 22IU 3%
Folate 9µg 18µg 2%
Fructose 1.67g 2%
Carbs 5.31g 0.68g 2%
Vitamin B5 0.309mg 0.21mg 2%
Vitamin B6 0.098mg 0.079mg 1%
Choline 9.9mg 15.4mg 1%
Vitamin B1 0.024mg 0.015mg 1%
Net carbs 3.81g 0.68g N/A
Sugar 3.56g 0.5g N/A
Vitamin K 2.8µg 2.5µg 0%
Tryptophan 0.009mg 0.315mg 0%
Threonine 0.037mg 0.871mg 0%
Isoleucine 0.025mg 1.519mg 0%
Leucine 0.034mg 2.344mg 0%
Lysine 0.037mg 2.037mg 0%
Methionine 0.008mg 0.641mg 0%
Phenylalanine 0.036mg 1.289mg 0%
Valine 0.025mg 1.635mg 0%
Histidine 0.02mg 0.859mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 91% 2%
Protein: 1.2 g
Fats: 0.3 g
Carbs: 5.31 g
Water: 91.28 g
Other: 1.91 g
24% 30% 41% 4%
Protein: 24.48 g
Fats: 30.28 g
Carbs: 0.68 g
Water: 41.01 g
Other: 3.55 g
Contains more CarbsCarbs +680.9%
Contains more WaterWater +122.6%
Contains more ProteinProtein +1940%
Contains more FatsFats +9993.3%
Contains more OtherOther +85.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.041 g
Monounsaturated fat: Mono. Fat 0.044 g
Polyunsaturated fat: Poly. Fat 0.121 g
66% 30% 3%
Saturated fat: Sat. Fat 19.066 g
Monounsaturated fat: Mono. Fat 8.751 g
Polyunsaturated fat: Poly. Fat 0.899 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +19788.6%
Contains more Poly. FatPolyunsaturated fat +643%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169074/nutrients
  2. Monterey Jack - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170844/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.