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Tomato soup vs. Cottage cheese — In-Depth Nutrition Comparison

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Differences between tomato soup and cottage cheese

  • Tomato soup has more vitamin C and potassium, while cottage cheese has more phosphorus, vitamin B12, selenium, vitamin B2, and calcium.
  • Cottage cheese's daily need coverage for phosphorus is 21% higher.
  • The amount of sodium in tomato soup is lower.
  • Cottage cheese has a lower glycemic index. The glycemic index of cottage cheese is 10, while the glycemic index of tomato soup is 38.

The food types used in this comparison are Soup, tomato, canned, prepared with equal volume water, commercial and Cheese, cottage, creamed, large or small curd.

Infographic

Tomato soup vs Cottage cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 25% 9.2% 2.6% 9.7% 11% 68% 47% 0.26% 53%
Contains more PotassiumPotassium +164.4%
Contains more IronIron +314.3%
Contains less SodiumSodium -48.9%
Contains more ManganeseManganese +3250%
Contains more MagnesiumMagnesium +14.3%
Contains more CalciumCalcium +937.5%
Contains more ZincZinc +344.4%
Contains more PhosphorusPhosphorus +960%
Contains more SeleniumSelenium +546.7%
~equal in Copper ~0.029mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 12% 1.6% 1.5% 6.8% 38% 1.9% 33% 11% 54% 0% 9% 10%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +112.5%
Contains more Vitamin B3Vitamin B3 +324.2%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +270%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +35%
Contains more Vitamin B2Vitamin B2 +2228.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +192.1%
~equal in Vitamin B6 ~0.046mg

All nutrients comparison - raw data values

Nutrient Tomato soup Cottage cheese DV% diff.
Protein 0.71g 11.12g 21%
Phosphorus 15mg 159mg 21%
Vitamin B12 0µg 0.43µg 18%
Selenium 1.5µg 9.7µg 15%
Vitamin B2 0.007mg 0.163mg 12%
Vitamin B5 0.557mg 11%
Saturated fat 0.056g 1.718g 8%
Calcium 8mg 83mg 8%
Sodium 186mg 364mg 8%
Vitamin C 6.3mg 0mg 7%
Fats 0.21g 4.3g 6%
Cholesterol 0mg 17mg 6%
Potassium 275mg 104mg 5%
Folate 0µg 12µg 3%
Manganese 0.067mg 0.002mg 3%
Vitamin A 10µg 37µg 3%
Calories 32kcal 98kcal 3%
Zinc 0.09mg 0.4mg 3%
Iron 0.29mg 0.07mg 3%
Monounsaturated fat 0.067g 0.778g 2%
Choline 6.3mg 18.4mg 2%
Fiber 0.5g 0g 2%
Vitamin B3 0.42mg 0.099mg 2%
Vitamin K 1.5µg 0µg 1%
Carbs 7.45g 3.38g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin B1 0.02mg 0.027mg 1%
Vitamin E 0.17mg 0.08mg 1%
Net carbs 6.95g 3.38g N/A
Vitamin D 0IU 3IU 0%
Magnesium 7mg 8mg 0%
Sugar 4.03g 2.67g N/A
Copper 0.029mg 0.029mg 0%
Vitamin B6 0.042mg 0.046mg 0%
Polyunsaturated fat 0.077g 0.123g 0%
Tryptophan 0.147mg 0%
Threonine 0.5mg 0%
Isoleucine 0.591mg 0%
Leucine 1.116mg 0%
Lysine 0.934mg 0%
Methionine 0.269mg 0%
Phenylalanine 0.577mg 0%
Valine 0.748mg 0%
Histidine 0.326mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
11% 4% 3% 80%
Protein: 11.12 g
Fats: 4.3 g
Carbs: 3.38 g
Water: 79.79 g
Other: 1.41 g
Contains more CarbsCarbs +120.4%
Contains more WaterWater +13.5%
Contains more ProteinProtein +1466.2%
Contains more FatsFats +1947.6%
Contains more OtherOther +30.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
66% 30% 5%
Saturated fat: Sat. Fat 1.718 g
Monounsaturated fat: Mono. Fat 0.778 g
Polyunsaturated fat: Poly. Fat 0.123 g
Contains less Sat. FatSaturated fat -96.7%
Contains more Mono. FatMonounsaturated fat +1061.2%
Contains more Poly. FatPolyunsaturated fat +59.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients
  2. Cottage cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172179/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.