Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Tomato soup vs. Roquefort — In-Depth Nutrition Comparison

Compare

How are tomato soup and roquefort different?

  • Tomato soup contains less calcium, phosphorus, vitamin B2, vitamin B12, selenium, zinc, and vitamin A than roquefort.
  • Roquefort covers your daily need for saturated fat, 96% more than tomato soup.
  • Tomato soup contains less sodium.
  • Tomato soup has a higher glycemic index. The glycemic index of tomato soup is 38, while the glycemic index of roquefort is 27.

Soup, tomato, canned, prepared with equal volume water, commercial and Cheese, roquefort types were used in this article.

Infographic

Tomato soup vs Roquefort infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 2.4% 24% 11% 9.7% 2.5% 6.4% 24% 8.7% 8.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 199% 8% 21% 11% 57% 168% 236% 3.9% 79%
Contains more PotassiumPotassium +202.2%
Contains less SodiumSodium -89.7%
Contains more ManganeseManganese +123.3%
Contains more MagnesiumMagnesium +328.6%
Contains more CalciumCalcium +8175%
Contains more IronIron +93.1%
Contains more CopperCopper +17.2%
Contains more ZincZinc +2211.1%
Contains more PhosphorusPhosphorus +2513.3%
Contains more SeleniumSelenium +866.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 21% 3.3% 3.4% 0% 5% 1.6% 7.9% 0% 9.7% 0% 3.8% 0% 3.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 98% 0% 0% 10% 135% 14% 104% 29% 80% 0% 37% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +2840%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +8271.4%
Contains more Vitamin B3Vitamin B3 +74.8%
Contains more Vitamin B6Vitamin B6 +195.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Tomato soup Roquefort DV% diff.
Saturated fat 0.056g 19.263g 87%
Sodium 186mg 1809mg 71%
Calcium 8mg 662mg 65%
Phosphorus 15mg 392mg 54%
Fats 0.21g 30.64g 47%
Vitamin B2 0.007mg 0.586mg 45%
Protein 0.71g 21.54g 42%
Vitamin B5 1.731mg 35%
Vitamin A 10µg 294µg 32%
Cholesterol 0mg 90mg 30%
Vitamin B12 0µg 0.64µg 27%
Selenium 1.5µg 14.5µg 24%
Monounsaturated fat 0.067g 8.474g 21%
Zinc 0.09mg 2.08mg 18%
Calories 32kcal 369kcal 17%
Folate 0µg 49µg 12%
Polyunsaturated fat 0.077g 1.32g 8%
Vitamin C 6.3mg 0mg 7%
Vitamin B6 0.042mg 0.124mg 6%
Magnesium 7mg 30mg 5%
Potassium 275mg 91mg 5%
Iron 0.29mg 0.56mg 3%
Vitamin B1 0.02mg 0.04mg 2%
Vitamin B3 0.42mg 0.734mg 2%
Carbs 7.45g 2g 2%
Fiber 0.5g 0g 2%
Manganese 0.067mg 0.03mg 2%
Vitamin E 0.17mg 1%
Copper 0.029mg 0.034mg 1%
Vitamin K 1.5µg 1%
Choline 6.3mg 1%
Net carbs 6.95g 2g N/A
Sugar 4.03g N/A
Tryptophan 0.303mg 0%
Threonine 0.965mg 0%
Isoleucine 1.217mg 0%
Leucine 2.114mg 0%
Lysine 1.848mg 0%
Methionine 0.558mg 0%
Phenylalanine 1.023mg 0%
Valine 1.614mg 0%
Histidine 0.602mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 91%
Protein: 0.71 g
Fats: 0.21 g
Carbs: 7.45 g
Water: 90.55 g
Other: 1.08 g
22% 31% 2% 39% 6%
Protein: 21.54 g
Fats: 30.64 g
Carbs: 2 g
Water: 39.38 g
Other: 6.44 g
Contains more CarbsCarbs +272.5%
Contains more WaterWater +129.9%
Contains more ProteinProtein +2933.8%
Contains more FatsFats +14490.5%
Contains more OtherOther +496.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 34% 39%
Saturated fat: Sat. Fat 0.056 g
Monounsaturated fat: Mono. Fat 0.067 g
Polyunsaturated fat: Poly. Fat 0.077 g
66% 29% 5%
Saturated fat: Sat. Fat 19.263 g
Monounsaturated fat: Mono. Fat 8.474 g
Polyunsaturated fat: Poly. Fat 1.32 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +12547.8%
Contains more Poly. FatPolyunsaturated fat +1614.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Tomato soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171176/nutrients
  2. Roquefort - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171250/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.