Tomato soup vs. Fondant icing — In-Depth Nutrition Comparison
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How are tomato soup and fondant icing different?
- Fondant icing contains less potassium and vitamin C than tomato soup.
- Fondant icing contains less sodium.
Soup, tomato, canned, prepared with equal volume water, commercial and Candies, fondant, prepared-from-recipe types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +166.7% |
| Contains more PotassiumPotassium | +6775% |
| Contains more IronIron | +2800% |
| Contains more CopperCopper | +866.7% |
| Contains more ZincZinc | +125% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +150% |
| Contains less SodiumSodium | -94.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +300% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B2Vitamin B2 | +128.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Carbs | 7.45g | 93.18g | 29% |
| Calories | 32kcal | 373kcal | 17% |
| Potassium | 275mg | 4mg | 8% |
| Sodium | 186mg | 11mg | 8% |
| Vitamin C | 6.3mg | 0mg | 7% |
| Iron | 0.29mg | 0.01mg | 4% |
| Copper | 0.029mg | 0.003mg | 3% |
| Vitamin B6 | 0.042mg | 0mg | 3% |
| Vitamin B3 | 0.42mg | 0mg | 3% |
| Manganese | 0.067mg | 0mg | 3% |
| Selenium | 1.5µg | 0.6µg | 2% |
| Phosphorus | 15mg | 0mg | 2% |
| Fiber | 0.5g | 0g | 2% |
| Magnesium | 7mg | 0mg | 2% |
| Choline | 6.3mg | 0mg | 1% |
| Vitamin K | 1.5µg | 0µg | 1% |
| Vitamin B2 | 0.007mg | 0.016mg | 1% |
| Vitamin B1 | 0.02mg | 0.005mg | 1% |
| Calcium | 8mg | 3mg | 1% |
| Vitamin E | 0.17mg | 0mg | 1% |
| Vitamin A | 10µg | 0µg | 1% |
| Protein | 0.71g | 0g | 1% |
| Polyunsaturated fat | 0.077g | 0g | 1% |
| Fats | 0.21g | 0.02g | 0% |
| Net carbs | 6.95g | 93.18g | N/A |
| Sugar | 4.03g | 88.9g | N/A |
| Zinc | 0.09mg | 0.04mg | 0% |
| Saturated fat | 0.056g | 0g | 0% |
| Monounsaturated fat | 0.067g | 0g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.71 g
Fats:
0.21 g
Carbs:
7.45 g
Water:
90.55 g
Other:
1.08 g
Protein:
0 g
Fats:
0.02 g
Carbs:
93.18 g
Water:
6.74 g
Other:
0.06 g
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +950% |
| Contains more WaterWater | +1243.5% |
| Contains more OtherOther | +1700% |
| Contains more CarbsCarbs | +1150.7% |
