Significant differences between tomatoes and brunost The amount of vitamin B2, vitamin B12, vitamin B5, phosphorus, calcium, potassium, and selenium in brunost is higher than in tomatoes. Brunost covers your daily vitamin B2 needs 105% more than tomatoes. Tomatoes contain less sodium. Specific food types used in this comparison are Tomatoes, red, ripe, raw, year round average and Cheese, gjetost .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.9%
3%
21%
10%
20%
4.6%
10%
0.65%
15%
0%
8
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
50%
120%
124%
20%
27%
31%
190%
78%
5.2%
79%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 slice, thin/small - 15g 1 cherry - 17g 1 slice, medium (1/4" thick) - 20g 1 slice, thick/large (1/2" thick) - 27g 1 wedge (1/4 of medium tomato) - 31g 1 Italian tomato - 62g 1 plum tomato - 62g 1 small whole (2-2/5" dia) - 91g 1 medium whole (2-3/5" dia) - 123g 1 NLEA serving - 148g 1 cup cherry tomatoes - 149g 1 cup, chopped or sliced - 180g 1 large whole (3" dia) - 182g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
46%
0%
14%
11%
9.3%
4.4%
11%
5.3%
18%
0%
20%
11%
7
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
111%
0%
79%
319%
15%
201%
63%
303%
0%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B2
0.019mg
1.382mg
105%
Vitamin B12
0µg
2.42µg
101%
Saturated fat
0.028g
19.16g
87%
Vitamin B5
0.089mg
3.351mg
65%
Phosphorus
24mg
444mg
60%
Fats
0.2g
29.51g
45%
Calcium
10mg
400mg
39%
Potassium
237mg
1409mg
34%
Vitamin A
42µg
334µg
32%
Cholesterol
0mg
94mg
31%
Sodium
5mg
600mg
26%
Selenium
0µg
14.5µg
26%
Vitamin B1
0.037mg
0.315mg
23%
Calories
18kcal
466kcal
22%
Monounsaturated fat
0.031g
7.879g
20%
Protein
0.88g
9.65g
18%
Vitamin C
13.7mg
0mg
15%
Vitamin B6
0.08mg
0.271mg
15%
Magnesium
11mg
70mg
14%
Carbs
3.89g
42.65g
13%
Zinc
0.17mg
1.14mg
9%
Vitamin K
7.9µg
7%
Polyunsaturated fat
0.083g
0.938g
6%
Fiber
1.2g
0g
5%
Vitamin E
0.54mg
4%
Iron
0.27mg
0.52mg
3%
Manganese
0.114mg
0.04mg
3%
Folate
15µg
5µg
3%
Copper
0.059mg
0.08mg
2%
Fructose
1.37g
2%
Vitamin B3
0.594mg
0.813mg
1%
Choline
6.7mg
1%
Protein per 100 calories
4.9g
2.1g
N/A
Calories per 10 g protein
205kcal
483kcal
N/A
Weight per 100 calories
556g
21g
N/A
Unsaturated / Saturated Fat ratio
4.1
0.46
N/A
Net carbs
2.69g
42.65g
N/A
Sugar
2.63g
N/A
Tryptophan
0.006mg
0.135mg
0%
Threonine
0.027mg
0.393mg
0%
Isoleucine
0.018mg
0.519mg
0%
Leucine
0.025mg
0.992mg
0%
Lysine
0.027mg
0.814mg
0%
Methionine
0.006mg
0.318mg
0%
Phenylalanine
0.027mg
0.54mg
0%
Valine
0.018mg
0.765mg
0%
Histidine
0.014mg
0.293mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
4%
95%
Protein:
0.88 g
Fats:
0.2 g
Carbs:
3.89 g
Water:
94.52 g
Other:
0.51 g
4
10%
30%
43%
13%
5%
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
Contains
more
Water Water
+603.3%
Contains
more
Protein Protein
+996.6%
Contains
more
Fats Fats
+14655%
Contains
more
Carbs Carbs
+996.4%
Contains
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Other Other
+831.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
20%
22%
58%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.083 g
2
68%
28%
3%
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
Contains
less
Sat. Fat Saturated fat
-99.9%
Contains
more
Mono. Fat Monounsaturated fat
+25316.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1030.1%