Tostada shells vs. Cream pie — In-Depth Nutrition Comparison
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Important differences between tostada shells and cream pie
- Tostada shells have more vitamin B6, vitamin B1, fiber, phosphorus, magnesium, manganese, and zinc; however, cream pie is richer in selenium.
- Cream pie's daily need coverage for saturated fat is 27% more.
- Tostada shells contain 18 times more vitamin B6 than cream pie. Tostada shells contain 0.363mg of vitamin B6, while cream pie contains 0.02mg.
- Cream pie contains less sodium.
The food varieties used in the comparison are Tostada shells, corn and Pie, chocolate creme, commercially prepared.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +300% |
Contains more CalciumCalcium | +15.2% |
Contains more PotassiumPotassium | +47.2% |
Contains more CopperCopper | +25.4% |
Contains more ZincZinc | +179.5% |
Contains more PhosphorusPhosphorus | +157% |
Contains more ManganeseManganese | +125.5% |
Contains less SodiumSodium | -59.5% |
Contains more SeleniumSelenium | +172.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +305.7% |
Contains more Vitamin B3Vitamin B3 | +156.7% |
Contains more Vitamin B6Vitamin B6 | +1715% |
Contains more Vitamin B2Vitamin B2 | +48.9% |
Contains more Vitamin B5Vitamin B5 | +21.5% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 8.285g | 1.149g | 48% |
Vitamin B6 | 0.363mg | 0.02mg | 26% |
Saturated fat | 7.011g | 12.449g | 25% |
Starch | 55.4g | 23% | |
Vitamin B1 | 0.353mg | 0.087mg | 22% |
Fiber | 5.8g | 0.8g | 20% |
Phosphorus | 203mg | 79mg | 18% |
Sodium | 657mg | 266mg | 17% |
Magnesium | 76mg | 19mg | 14% |
Carbs | 64.43g | 38.44g | 9% |
Manganese | 0.363mg | 0.161mg | 9% |
Vitamin K | 9.5µg | 8% | |
Vitamin E | 1.09mg | 7% | |
Selenium | 2.2µg | 6µg | 7% |
Zinc | 1.23mg | 0.44mg | 7% |
Vitamin B3 | 1.553mg | 0.605mg | 6% |
Calories | 474kcal | 353kcal | 6% |
Vitamin B12 | 0.12µg | 5% | |
Folate | 19µg | 5% | |
Vitamin A | 46µg | 5% | |
Vitamin B2 | 0.094mg | 0.14mg | 4% |
Protein | 6.15g | 4.15g | 4% |
Cholesterol | 12mg | 4% | |
Choline | 17.9mg | 3% | |
Copper | 0.148mg | 0.118mg | 3% |
Potassium | 237mg | 161mg | 2% |
Calcium | 76mg | 66mg | 1% |
Vitamin B5 | 0.191mg | 0.232mg | 1% |
Iron | 1.53mg | 1.49mg | 1% |
Vitamin D | 0.1µg | 1% | |
Fats | 23.38g | 22.41g | 1% |
Net carbs | 58.63g | 37.64g | N/A |
Vitamin D | 3IU | 0% | |
Sugar | 27.39g | N/A | |
Trans fat | 0.163g | 2.49g | N/A |
Monounsaturated fat | 7.217g | 7.336g | 0% |
Omega-3 - EPA | 0.001g | N/A | |
Omega-3 - ALA | 0.124g | N/A | |
Omega-6 - Eicosadienoic acid | 0.005g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.15 g
Fats:
23.38 g
Carbs:
64.43 g
Water:
3.32 g
Other:
2.72 g
Protein:
4.15 g
Fats:
22.41 g
Carbs:
38.44 g
Water:
33.92 g
Other:
1.08 g
Contains more ProteinProtein | +48.2% |
Contains more CarbsCarbs | +67.6% |
Contains more OtherOther | +151.9% |
Contains more WaterWater | +921.7% |
~equal in
Fats
~22.41g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.011 g
Monounsaturated fat:
Mono. Fat
7.217 g
Polyunsaturated fat:
Poly. Fat
8.285 g
Saturated fat:
Sat. Fat
12.449 g
Monounsaturated fat:
Mono. Fat
7.336 g
Polyunsaturated fat:
Poly. Fat
1.149 g
Contains less Sat. FatSaturated fat | -43.7% |
Contains more Poly. FatPolyunsaturated fat | +621.1% |
~equal in
Monounsaturated fat
~7.336g