Truffle vs. Chinese broccoli — In-Depth Nutrition Comparison
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What are the differences between Truffle and Chinese broccoli?
- Truffle is higher in Fiber, Selenium, Manganese, Iron, Vitamin B2, Vitamin B3, Phosphorus, and Magnesium, however, Chinese broccoli is richer in Vitamin C, and Folate.
- Truffle's daily need coverage for Fiber is 270% more.
- Chinese broccoli contains 33 times less Selenium than Truffle. Truffle contains 43.4µg of Selenium, while Chinese broccoli contains 1.3µg.
We used Fungi, Cloud ears, dried and Broccoli, chinese, cooked types in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+59%
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Iron
+950%
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Magnesium
+361.1%
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Phosphorus
+348.8%
Contains
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Potassium
+188.9%
Contains
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Zinc
+238.5%
Contains
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Copper
+200%
Contains
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Manganese
+639%
Contains
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Selenium
+3238.5%
Contains
less
Sodium
-80%
Contains
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Calcium
+59%
Contains
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Iron
+950%
Contains
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Magnesium
+361.1%
Contains
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Phosphorus
+348.8%
Contains
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Potassium
+188.9%
Contains
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Zinc
+238.5%
Contains
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Copper
+200%
Contains
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Manganese
+639%
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Selenium
+3238.5%
Contains
less
Sodium
-80%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin B2
+478.1%
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Vitamin B3
+1334.1%
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Vitamin B5
+202.5%
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Vitamin B6
+60%
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Vitamin A
+∞%
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Vitamin C
+∞%
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Vitamin B1
+533.3%
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Folate
+160.5%
Contains
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Vitamin B2
+478.1%
Contains
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Vitamin B3
+1334.1%
Contains
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Vitamin B5
+202.5%
Contains
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Vitamin B6
+60%
Contains
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Vitamin A
+∞%
Contains
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Vitamin C
+∞%
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Vitamin B1
+533.3%
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Folate
+160.5%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+711.4%
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Carbs
+1816.3%
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Other
+179.7%
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Water
+532%
Equal in Fats - 0.72
Protein:
9.25 g
Fats:
0.73 g
Carbs:
73.01 g
Water:
14.8 g
Other:
2.21 g
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
Contains
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Protein
+711.4%
Contains
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Carbs
+1816.3%
Contains
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Other
+179.7%
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Water
+532%
Equal in Fats - 0.72
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.91g | 1.31g |
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| Protein | 9.25g | 1.14g |
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| Fats | 0.73g | 0.72g |
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| Carbs | 73.01g | 3.81g |
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| Calories | 284kcal | 22kcal |
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| Sugar | 0.84g |
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| Fiber | 70.1g | 2.5g |
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| Calcium | 159mg | 100mg |
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| Iron | 5.88mg | 0.56mg |
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| Magnesium | 83mg | 18mg |
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| Phosphorus | 184mg | 41mg |
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| Potassium | 754mg | 261mg |
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| Sodium | 35mg | 7mg |
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| Zinc | 1.32mg | 0.39mg |
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| Copper | 0.183mg | 0.061mg |
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| Manganese | 1.951mg | 0.264mg |
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| Selenium | 43.4µg | 1.3µg |
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| Vitamin A | 0IU | 1638IU |
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| Vitamin A RAE | 0µg | 82µg |
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| Vitamin E | 0.48mg |
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| Vitamin C | 0mg | 28.2mg |
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| Vitamin B1 | 0.015mg | 0.095mg |
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| Vitamin B2 | 0.844mg | 0.146mg |
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| Vitamin B3 | 6.267mg | 0.437mg |
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| Vitamin B5 | 0.481mg | 0.159mg |
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| Vitamin B6 | 0.112mg | 0.07mg |
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| Folate | 38µg | 99µg |
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| Vitamin K | 84.8µg |
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| Saturated Fat | 0.11g |
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| Monounsaturated Fat | 0.05g |
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| Polyunsaturated fat | 0.33g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
33%
48%
Minerals Daily Need Coverage Score
107%
18%
Comparison summary
Which food is lower in Sugar?
Truffle is lower in Sugar (difference - 0.84g)
Which food is lower in Saturated Fat?
Truffle is lower in Saturated Fat (difference - 0.11g)
Which food is richer in minerals?
Truffle is relatively richer in minerals
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 28mg)
Which food is lower in glycemic index?
Chinese broccoli is lower in glycemic index (difference - 13)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.