Turkey gravy vs. Oyster sauce — In-Depth Nutrition Comparison
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Differences between Turkey gravy and Oyster sauce
- Turkey gravy has more Iron, Zinc, Manganese, and Monounsaturated Fat, while Oyster sauce has more Vitamin B12, Selenium, and Copper.
- Oyster sauce's daily need coverage for Sodium is 94% higher.
- Oyster sauce contains 12 times less Monounsaturated Fat than Turkey gravy. Turkey gravy contains 0.9g of Monounsaturated Fat, while Oyster sauce contains 0.073g.
- The amount of Sodium in Turkey gravy is lower.
The food types used in this comparison are Gravy, turkey, canned, ready-to-serve and Sauce, oyster, ready-to-serve.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +101.9% |
| Contains more IronIron | +288.9% |
| Contains more ZincZinc | +788.9% |
| Contains more PhosphorusPhosphorus | +31.8% |
| Contains less SodiumSodium | -78.9% |
| Contains more ManganeseManganese | +277.4% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +700% |
| Contains more CopperCopper | +47% |
| Contains more SeleniumSelenium | +633.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +100% |
| Contains more Vitamin B5Vitamin B5 | +25% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B2Vitamin B2 | +55% |
| Contains more Vitamin B3Vitamin B3 | +13.4% |
| Contains more Vitamin B6Vitamin B6 | +60% |
| Contains more Vitamin B12Vitamin B12 | +310% |
| Contains more FolateFolate | +650% |
| Contains more CholineCholine | +20.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.6 g
Fats:
2.1 g
Carbs:
5.1 g
Water:
88.6 g
Other:
1.6 g
Protein:
1.35 g
Fats:
0.25 g
Carbs:
10.92 g
Water:
80 g
Other:
7.48 g
| Contains more ProteinProtein | +92.6% |
| Contains more FatsFats | +740% |
| Contains more CarbsCarbs | +114.1% |
| Contains more OtherOther | +367.5% |
~equal in
Water
~80g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.62 g
Monounsaturated Fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.49 g
Saturated Fat:
Sat. Fat
0.043 g
Monounsaturated Fat:
Mono. Fat
0.073 g
Polyunsaturated fat:
Poly. Fat
0.066 g
| Contains more Mono. FatMonounsaturated Fat | +1132.9% |
| Contains more Poly. FatPolyunsaturated fat | +642.4% |
| Contains less Sat. FatSaturated Fat | -93.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 51kcal | 51kcal | |
| Protein | 2.6g | 1.35g |
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| Fats | 2.1g | 0.25g |
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| Vitamin C | 0mg | 0.1mg |
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| Net carbs | 4.7g | 10.62g |
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| Carbs | 5.1g | 10.92g |
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| Cholesterol | 2mg | 0mg |
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| Magnesium | 2mg | 4mg |
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| Calcium | 4mg | 32mg |
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| Potassium | 109mg | 54mg |
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| Iron | 0.7mg | 0.18mg |
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| Sugar | 0.21g | 0g |
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| Fiber | 0.4g | 0.3g |
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| Copper | 0.1mg | 0.147mg |
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| Zinc | 0.8mg | 0.09mg |
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| Phosphorus | 29mg | 22mg |
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| Sodium | 577mg | 2733mg |
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| Vitamin E | 0.05mg | 0mg |
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| Manganese | 0.2mg | 0.053mg |
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| Selenium | 0.6µg | 4.4µg |
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| Vitamin B1 | 0.02mg | 0.01mg |
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| Vitamin B2 | 0.08mg | 0.124mg |
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| Vitamin B3 | 1.3mg | 1.474mg |
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| Vitamin B5 | 0.02mg | 0.016mg |
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| Vitamin B6 | 0.01mg | 0.016mg |
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| Vitamin B12 | 0.1µg | 0.41µg |
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| Folate | 2µg | 15µg |
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| Choline | 2.9mg | 3.5mg |
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| Saturated Fat | 0.62g | 0.043g |
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| Monounsaturated Fat | 0.9g | 0.073g |
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| Polyunsaturated fat | 0.49g | 0.066g |
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| Omega-3 - EPA | 0g | 0.001g |
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| Omega-3 - DHA | 0g | 0.001g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet | Equal | |
| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
5%
10%
Minerals Daily Need Coverage Score
21%
47%
Comparison summary
Which food contains less Sodium?
Turkey gravy contains less Sodium (difference - 2156mg)
Which food is lower in Cholesterol?
Oyster sauce is lower in Cholesterol (difference - 2mg)
Which food is lower in Sugar?
Oyster sauce is lower in Sugar (difference - 0.21g)
Which food is lower in Saturated Fat?
Oyster sauce is lower in Saturated Fat (difference - 0.577g)
Which food is richer in vitamins?
Oyster sauce is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes ()
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.