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Turkey neck vs. Blood sausage — In-Depth Nutrition Comparison

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The main differences between turkey neck and blood sausage

  • Turkey neck is richer in vitamin B12, vitamin B6, selenium, vitamin B3, phosphorus, zinc, and copper, yet blood sausage is richer in iron.
  • Daily need coverage for iron for blood sausage is 67% higher.
  • Turkey neck contains 9 times more vitamin B6 than blood sausage. Turkey neck contains 0.364mg of vitamin B6, while blood sausage contains 0.04mg.
  • Turkey neck contains less sodium.

Food types used in this article are Turkey from whole, neck, meat only, raw and Blood sausage.

Infographic

Turkey neck vs Blood sausage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 7.2% 12% 38% 47% 92% 69% 30% 7.3% 156%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 1.8% 3.4% 240% 13% 35% 9.4% 89% 1.3% 85%
Contains more MagnesiumMagnesium +87.5%
Contains more CalciumCalcium +300%
Contains more PotassiumPotassium +250%
Contains more CopperCopper +255%
Contains more ZincZinc +160.8%
Contains more PhosphorusPhosphorus +627.3%
Contains less SodiumSodium -65.7%
Contains more ManganeseManganese +460%
Contains more SeleniumSelenium +84.5%
Contains more IronIron +533.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.3% 2.4% 4.5% 13% 49% 92% 48% 84% 220% 0% 3.8% 29%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.6% 20% 18% 30% 23% 36% 9.2% 125% 0% 3.8% 40%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +62.3%
Contains more Vitamin B3Vitamin B3 +310.3%
Contains more Vitamin B5Vitamin B5 +33.5%
Contains more Vitamin B6Vitamin B6 +810%
Contains more Vitamin B12Vitamin B12 +76%
Contains more Vitamin DVitamin D +333.3%
Contains more Vitamin B1Vitamin B1 +37.3%
Contains more CholineCholine +34.8%
~equal in Vitamin C ~0mg
~equal in Vitamin E ~0.13mg
~equal in Vitamin K ~0µg
~equal in Folate ~5µg

All nutrients comparison - raw data values

Nutrient Turkey neck Blood sausage DV% diff.
Iron 1.01mg 6.4mg 67%
Saturated fat 1.647g 13.4g 53%
Fats 6.04g 34.5g 44%
Monounsaturated fat 1.824g 15.9g 35%
Vitamin B12 1.76µg 1µg 32%
Vitamin B6 0.364mg 0.04mg 25%
Selenium 28.6µg 15.5µg 24%
Vitamin B3 4.924mg 1.2mg 23%
Phosphorus 160mg 22mg 20%
Sodium 233mg 680mg 19%
Zinc 3.39mg 1.3mg 19%
Calories 125kcal 379kcal 13%
Polyunsaturated fat 1.478g 3.46g 13%
Copper 0.142mg 0.04mg 11%
Vitamin B2 0.211mg 0.13mg 6%
Vitamin D 0.3µg 1.3µg 5%
Vitamin D 13IU 52IU 5%
Protein 16.51g 14.6g 4%
Vitamin B5 0.801mg 0.6mg 4%
Potassium 133mg 38mg 3%
Choline 54mg 72.8mg 3%
Cholesterol 115mg 120mg 2%
Manganese 0.056mg 0.01mg 2%
Vitamin B1 0.051mg 0.07mg 2%
Calcium 24mg 6mg 2%
Magnesium 15mg 8mg 2%
Vitamin A 13µg 0µg 1%
Net carbs 0g 1.29g N/A
Carbs 0g 1.29g 0%
Sugar 0g 1.29g N/A
Vitamin E 0.12mg 0.13mg 0%
Folate 5µg 5µg 0%
Tryptophan 0.176mg 0.18mg 0%
Threonine 0.6mg 0.57mg 0%
Isoleucine 0.473mg 0.32mg 0%
Leucine 1.144mg 1.39mg 0%
Lysine 1.363mg 1.05mg 0%
Methionine 0.432mg 0.2mg 0%
Phenylalanine 0.532mg 0.82mg 0%
Valine 0.528mg 1.02mg 0%
Histidine 0.448mg 0.71mg 0%
Omega-3 - EPA 0.002g 0g N/A
Omega-3 - DHA 0.005g 0g N/A
Omega-3 - DPA 0.008g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 6% 76%
Protein: 16.51 g
Fats: 6.04 g
Carbs: 0 g
Water: 75.92 g
Other: 1.53 g
15% 35% 47% 2%
Protein: 14.6 g
Fats: 34.5 g
Carbs: 1.29 g
Water: 47.3 g
Other: 2.31 g
Contains more ProteinProtein +13.1%
Contains more WaterWater +60.5%
Contains more FatsFats +471.2%
Contains more CarbsCarbs +∞%
Contains more OtherOther +51%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 37% 30%
Saturated fat: Sat. Fat 1.647 g
Monounsaturated fat: Mono. Fat 1.824 g
Polyunsaturated fat: Poly. Fat 1.478 g
41% 49% 11%
Saturated fat: Sat. Fat 13.4 g
Monounsaturated fat: Mono. Fat 15.9 g
Polyunsaturated fat: Poly. Fat 3.46 g
Contains less Sat. FatSaturated fat -87.7%
Contains more Mono. FatMonounsaturated fat +771.7%
Contains more Poly. FatPolyunsaturated fat +134.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey neck - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171086/nutrients
  2. Blood sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171618/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.