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Turkey neck vs. Pâté — In-Depth Nutrition Comparison

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The main differences between turkey neck and pâté

  • Turkey neck is richer in vitamin B6, yet pâté is richer in vitamin A, vitamin B12, iron, vitamin B2, copper, and selenium.
  • Daily need coverage for vitamin A for pâté is 65% higher.
  • Turkey neck contains 6 times more vitamin B6 than pâté. Turkey neck contains 0.364mg of vitamin B6, while pâté contains 0.06mg.
  • Turkey neck contains less cholesterol.
  • Turkey neck has a lower glycemic index than pâté.

Food types used in this article are Turkey from whole, neck, meat only, raw and Pate, liver, not specified, canned.

Infographic

Turkey neck vs Pâté infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 7.2% 12% 38% 47% 92% 69% 30% 7.3% 156%
Pâté
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 21% 12% 206% 133% 78% 86% 91% 16% 227%
Contains more MagnesiumMagnesium +15.4%
Contains more ZincZinc +18.9%
Contains less SodiumSodium -66.6%
Contains more CalciumCalcium +191.7%
Contains more IronIron +444.6%
Contains more CopperCopper +181.7%
Contains more PhosphorusPhosphorus +25%
Contains more ManganeseManganese +114.3%
Contains more SeleniumSelenium +45.5%
~equal in Potassium ~138mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.3% 2.4% 4.5% 13% 49% 92% 48% 84% 220% 0% 3.8% 29%
Pâté
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6.7% 330% 0% 0% 7.5% 138% 62% 72% 14% 400% 0% 45% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +70%
Contains more Vitamin B3Vitamin B3 +49.2%
Contains more Vitamin B6Vitamin B6 +506.7%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +7523.1%
Contains more Vitamin B2Vitamin B2 +184.4%
Contains more Vitamin B5Vitamin B5 +49.8%
Contains more Vitamin B12Vitamin B12 +81.8%
Contains more FolateFolate +1100%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Turkey neck Pâté DV% diff.
Vitamin A 13µg 991µg 109%
Vitamin B12 1.76µg 3.2µg 60%
Iron 1.01mg 5.5mg 56%
Cholesterol 115mg 255mg 47%
Saturated fat 1.647g 9.57g 36%
Fats 6.04g 28g 34%
Vitamin B2 0.211mg 0.6mg 30%
Copper 0.142mg 0.4mg 29%
Monounsaturated fat 1.824g 12.36g 26%
Selenium 28.6µg 41.6µg 24%
Vitamin B6 0.364mg 0.06mg 23%
Sodium 233mg 697mg 20%
Folate 5µg 60µg 14%
Polyunsaturated fat 1.478g 3.16g 11%
Choline 54mg 10%
Vitamin B3 4.924mg 3.3mg 10%
Calories 125kcal 319kcal 10%
Vitamin B5 0.801mg 1.2mg 8%
Phosphorus 160mg 200mg 6%
Protein 16.51g 14.2g 5%
Zinc 3.39mg 2.85mg 5%
Calcium 24mg 70mg 5%
Manganese 0.056mg 0.12mg 3%
Vitamin B1 0.051mg 0.03mg 2%
Vitamin C 0mg 2mg 2%
Vitamin D 0.3µg 2%
Vitamin D 13IU 2%
Vitamin E 0.12mg 1%
Carbs 0g 1.5g 1%
Net carbs 0g 1.5g N/A
Magnesium 15mg 13mg 0%
Potassium 133mg 138mg 0%
Tryptophan 0.176mg 0.157mg 0%
Threonine 0.6mg 0.568mg 0%
Isoleucine 0.473mg 0.554mg 0%
Leucine 1.144mg 1.05mg 0%
Lysine 1.363mg 0.838mg 0%
Methionine 0.432mg 0.284mg 0%
Phenylalanine 0.532mg 0.582mg 0%
Valine 0.528mg 0.768mg 0%
Histidine 0.448mg 0.298mg 0%
Omega-3 - EPA 0.002g 0g N/A
Omega-3 - DHA 0.005g 0g N/A
Omega-3 - DPA 0.008g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 6% 76%
Protein: 16.51 g
Fats: 6.04 g
Carbs: 0 g
Water: 75.92 g
Other: 1.53 g
Pâté
3
14% 28% 54% 2%
Protein: 14.2 g
Fats: 28 g
Carbs: 1.5 g
Water: 53.9 g
Other: 2.4 g
Contains more ProteinProtein +16.3%
Contains more WaterWater +40.9%
Contains more FatsFats +363.6%
Contains more CarbsCarbs +∞%
Contains more OtherOther +56.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 37% 30%
Saturated fat: Sat. Fat 1.647 g
Monounsaturated fat: Mono. Fat 1.824 g
Polyunsaturated fat: Poly. Fat 1.478 g
Pâté
2
38% 49% 13%
Saturated fat: Sat. Fat 9.57 g
Monounsaturated fat: Mono. Fat 12.36 g
Polyunsaturated fat: Poly. Fat 3.16 g
Contains less Sat. FatSaturated fat -82.8%
Contains more Mono. FatMonounsaturated fat +577.6%
Contains more Poly. FatPolyunsaturated fat +113.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey neck - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171086/nutrients
  2. Pâté - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172930/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.