Turkey neck vs. Pâté — In-Depth Nutrition Comparison
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The main differences between turkey neck and pâté
- Turkey neck is richer in vitamin B6, yet pâté is richer in vitamin A, vitamin B12, iron, vitamin B2, copper, and selenium.
- Daily need coverage for vitamin A for pâté is 65% higher.
- Turkey neck contains 6 times more vitamin B6 than pâté. Turkey neck contains 0.364mg of vitamin B6, while pâté contains 0.06mg.
- Turkey neck contains less cholesterol.
- Turkey neck has a lower glycemic index than pâté.
Food types used in this article are Turkey from whole, neck, meat only, raw and Pate, liver, not specified, canned.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +15.4% |
| Contains more ZincZinc | +18.9% |
| Contains less SodiumSodium | -66.6% |
| Contains more CalciumCalcium | +191.7% |
| Contains more IronIron | +444.6% |
| Contains more CopperCopper | +181.7% |
| Contains more PhosphorusPhosphorus | +25% |
| Contains more ManganeseManganese | +114.3% |
| Contains more SeleniumSelenium | +45.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +70% |
| Contains more Vitamin B3Vitamin B3 | +49.2% |
| Contains more Vitamin B6Vitamin B6 | +506.7% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +7523.1% |
| Contains more Vitamin B2Vitamin B2 | +184.4% |
| Contains more Vitamin B5Vitamin B5 | +49.8% |
| Contains more Vitamin B12Vitamin B12 | +81.8% |
| Contains more FolateFolate | +1100% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.51 g
Fats:
6.04 g
Carbs:
0 g
Water:
75.92 g
Other:
1.53 g
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
| Contains more ProteinProtein | +16.3% |
| Contains more WaterWater | +40.9% |
| Contains more FatsFats | +363.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +56.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.647 g
Monounsaturated fat:
Mono. Fat
1.824 g
Polyunsaturated fat:
Poly. Fat
1.478 g
Saturated fat:
Sat. Fat
9.57 g
Monounsaturated fat:
Mono. Fat
12.36 g
Polyunsaturated fat:
Poly. Fat
3.16 g
| Contains less Sat. FatSaturated fat | -82.8% |
| Contains more Mono. FatMonounsaturated fat | +577.6% |
| Contains more Poly. FatPolyunsaturated fat | +113.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin A | 13µg | 991µg | 109% |
| Vitamin B12 | 1.76µg | 3.2µg | 60% |
| Iron | 1.01mg | 5.5mg | 56% |
| Cholesterol | 115mg | 255mg | 47% |
| Saturated fat | 1.647g | 9.57g | 36% |
| Fats | 6.04g | 28g | 34% |
| Vitamin B2 | 0.211mg | 0.6mg | 30% |
| Copper | 0.142mg | 0.4mg | 29% |
| Monounsaturated fat | 1.824g | 12.36g | 26% |
| Selenium | 28.6µg | 41.6µg | 24% |
| Vitamin B6 | 0.364mg | 0.06mg | 23% |
| Sodium | 233mg | 697mg | 20% |
| Folate | 5µg | 60µg | 14% |
| Polyunsaturated fat | 1.478g | 3.16g | 11% |
| Choline | 54mg | 10% | |
| Vitamin B3 | 4.924mg | 3.3mg | 10% |
| Calories | 125kcal | 319kcal | 10% |
| Vitamin B5 | 0.801mg | 1.2mg | 8% |
| Phosphorus | 160mg | 200mg | 6% |
| Protein | 16.51g | 14.2g | 5% |
| Zinc | 3.39mg | 2.85mg | 5% |
| Calcium | 24mg | 70mg | 5% |
| Manganese | 0.056mg | 0.12mg | 3% |
| Vitamin B1 | 0.051mg | 0.03mg | 2% |
| Vitamin C | 0mg | 2mg | 2% |
| Vitamin D | 0.3µg | 2% | |
| Vitamin D | 13IU | 2% | |
| Vitamin E | 0.12mg | 1% | |
| Carbs | 0g | 1.5g | 1% |
| Net carbs | 0g | 1.5g | N/A |
| Magnesium | 15mg | 13mg | 0% |
| Potassium | 133mg | 138mg | 0% |
| Tryptophan | 0.176mg | 0.157mg | 0% |
| Threonine | 0.6mg | 0.568mg | 0% |
| Isoleucine | 0.473mg | 0.554mg | 0% |
| Leucine | 1.144mg | 1.05mg | 0% |
| Lysine | 1.363mg | 0.838mg | 0% |
| Methionine | 0.432mg | 0.284mg | 0% |
| Phenylalanine | 0.532mg | 0.582mg | 0% |
| Valine | 0.528mg | 0.768mg | 0% |
| Histidine | 0.448mg | 0.298mg | 0% |
| Omega-3 - EPA | 0.002g | 0g | N/A |
| Omega-3 - DHA | 0.005g | 0g | N/A |
| Omega-3 - DPA | 0.008g | 0g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
42%
83%
Minerals Daily Need Coverage Score
47%
88%
Comparison summary
Which food is lower in Cholesterol?
Turkey neck is lower in Cholesterol (difference - 140mg)
Which food contains less Sodium?
Turkey neck contains less Sodium (difference - 464mg)
Which food is lower in Saturated fat?
Turkey neck is lower in Saturated fat (difference - 7.923g)
Which food is lower in glycemic index?
Turkey neck is lower in glycemic index (difference - 28)
Which food is lower in Sugar?
Pâté is lower in Sugar (difference - 0g)
Which food is richer in minerals?
Pâté is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.