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Turnip vs. Pork chop — In-Depth Nutrition Comparison

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The main differences between turnip and pork chop

  • Turnip has more vitamin C; however, pork chop has more selenium, vitamin B3, vitamin B1, vitamin B6, phosphorus, vitamin B12, zinc, and vitamin B2.
  • Daily need coverage for selenium for pork chop is 65% higher.
  • Turnip has a higher glycemic index than pork chop.

Food types used in this article are Turnips, raw and Pork, fresh, loin, blade (chops), bone-in, separable lean, and fat, cooked, broiled.

Infographic

Turnip vs Pork chop infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Turnip
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 9% 17% 11% 28% 7.4% 12% 8.7% 17% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 17% 28% 33% 35% 86% 103% 9.7% 1.3% 199%
Contains less SodiumSodium -9.5%
Contains more ManganeseManganese +1240%
Contains more MagnesiumMagnesium +81.8%
Contains more CalciumCalcium +86.7%
Contains more PotassiumPotassium +64.9%
Contains more IronIron +190%
Contains more CopperCopper +23.5%
Contains more ZincZinc +1066.7%
Contains more PhosphorusPhosphorus +792.6%
Contains more SeleniumSelenium +5100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Turnip
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 70% 0% 0.6% 0% 10% 6.9% 7.5% 12% 21% 0% 0.25% 11% 6.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1.3% 4.2% 15% 123% 72% 149% 66% 113% 83% 0% 0% 37%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +600%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1125%
Contains more Vitamin B2Vitamin B2 +943.3%
Contains more Vitamin B3Vitamin B3 +1881.8%
Contains more Vitamin B5Vitamin B5 +452%
Contains more Vitamin B6Vitamin B6 +443.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +508.1%

All nutrients comparison - raw data values

Nutrient Turnip Pork chop DV% diff.
Selenium 0.7µg 36.4µg 65%
Vitamin B3 0.4mg 7.927mg 47%
Protein 0.9g 23.72g 46%
Vitamin B1 0.04mg 0.49mg 38%
Vitamin B6 0.09mg 0.489mg 31%
Phosphorus 27mg 241mg 31%
Vitamin B12 0µg 0.66µg 28%
Cholesterol 0mg 78mg 26%
Zinc 0.27mg 3.15mg 26%
Vitamin C 21mg 0mg 23%
Vitamin B2 0.03mg 0.313mg 22%
Fats 0.1g 14.35g 22%
Saturated fat 0.011g 4.339g 20%
Vitamin B5 0.2mg 1.104mg 18%
Monounsaturated fat 0.006g 4.887g 12%
Polyunsaturated fat 0.053g 1.894g 12%
Choline 11.1mg 67.5mg 10%
Calories 28kcal 231kcal 10%
Iron 0.3mg 0.87mg 7%
Fiber 1.8g 0g 7%
Vitamin D 0IU 40IU 5%
Vitamin D 0µg 1µg 5%
Manganese 0.134mg 0.01mg 5%
Potassium 191mg 315mg 4%
Folate 15µg 0µg 4%
Calcium 30mg 56mg 3%
Carbs 6.43g 0g 2%
Copper 0.085mg 0.105mg 2%
Magnesium 11mg 20mg 2%
Vitamin E 0.03mg 0.21mg 1%
Net carbs 4.63g 0g N/A
Sugar 3.8g 0g N/A
Sodium 67mg 74mg 0%
Vitamin A 0µg 4µg 0%
Vitamin K 0.1µg 0µg 0%
Trans fat 0g 0.066g N/A
Tryptophan 0.009mg 0.282mg 0%
Threonine 0.025mg 1.043mg 0%
Isoleucine 0.036mg 1.123mg 0%
Leucine 0.033mg 1.952mg 0%
Lysine 0.036mg 2.109mg 0%
Methionine 0.011mg 0.65mg 0%
Phenylalanine 0.017mg 0.985mg 0%
Valine 0.03mg 1.2mg 0%
Histidine 0.014mg 0.965mg 0%
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.065g N/A
Omega-3 - DPA 0g 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.003g N/A
Omega-6 - Eicosadienoic acid 0.065g N/A
Omega-6 - Linoleic acid 0.922g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Turnip
3
6% 92%
Protein: 0.9 g
Fats: 0.1 g
Carbs: 6.43 g
Water: 91.87 g
Other: 0.7 g
24% 14% 61%
Protein: 23.72 g
Fats: 14.35 g
Carbs: 0 g
Water: 61.45 g
Other: 0.48 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +49.5%
Contains more OtherOther +45.8%
Contains more ProteinProtein +2535.6%
Contains more FatsFats +14250%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Turnip
1
16% 9% 76%
Saturated fat: Sat. Fat 0.011 g
Monounsaturated fat: Mono. Fat 0.006 g
Polyunsaturated fat: Poly. Fat 0.053 g
39% 44% 17%
Saturated fat: Sat. Fat 4.339 g
Monounsaturated fat: Mono. Fat 4.887 g
Polyunsaturated fat: Poly. Fat 1.894 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +81350%
Contains more Poly. FatPolyunsaturated fat +3473.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turnip - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170465/nutrients
  2. Pork chop - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167824/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.