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Veal vs. Romano cheese — In-Depth Nutrition Comparison

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Differences between veal and romano cheese

  • Veal has more vitamin B3, vitamin B6, vitamin B5, choline, and zinc, while romano cheese has more calcium, phosphorus, and vitamin A.
  • Romano cheese's daily need coverage for calcium is 105% higher.
  • Romano cheese contains 104 times less vitamin B3 than veal. Veal contains 8.03mg of vitamin B3, while romano cheese contains 0.077mg.
  • The amount of saturated fat in veal is lower.
  • Veal has a lower glycemic index. The glycemic index of veal is 0, while the glycemic index of romano cheese is 27.

The food types used in this comparison are Veal, ground, cooked, broiled and Cheese, romano.

Infographic

Veal vs Romano cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 319% 7.6% 29% 10% 70% 326% 187% 2.6% 79%
Contains more PotassiumPotassium +291.9%
Contains more IronIron +28.6%
Contains more CopperCopper +243.3%
Contains more ZincZinc +50%
Contains less SodiumSodium -94.2%
Contains more ManganeseManganese +75%
Contains more MagnesiumMagnesium +70.8%
Contains more CalciumCalcium +6158.8%
Contains more PhosphorusPhosphorus +250.2%
~equal in Selenium ~14.5µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 32% 4.6% 7.5% 9.3% 85% 1.4% 25% 20% 140% 5.5% 5.3% 8.4%
Contains more Vitamin B1Vitamin B1 +89.2%
Contains more Vitamin B3Vitamin B3 +10328.6%
Contains more Vitamin B5Vitamin B5 +173.6%
Contains more Vitamin B6Vitamin B6 +358.8%
Contains more Vitamin B12Vitamin B12 +13.4%
Contains more FolateFolate +57.1%
Contains more CholineCholine +516.9%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +53.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +37%
Contains more Vitamin KVitamin K +83.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Veal Romano cheese DV% diff.
Calcium 17mg 1064mg 105%
Phosphorus 217mg 760mg 78%
Saturated fat 3.04g 17.115g 64%
Sodium 83mg 1433mg 59%
Vitamin B3 8.03mg 0.077mg 50%
Fats 7.56g 26.94g 30%
Vitamin B6 0.39mg 0.085mg 23%
Protein 24.38g 31.8g 15%
Vitamin B5 1.16mg 0.424mg 15%
Choline 95mg 15.4mg 14%
Monounsaturated fat 2.84g 7.838g 12%
Zinc 3.87mg 2.58mg 12%
Calories 172kcal 387kcal 11%
Vitamin A 0µg 96µg 11%
Vitamin B2 0.27mg 0.37mg 8%
Copper 0.103mg 0.03mg 8%
Potassium 337mg 86mg 7%
Vitamin B12 1.27µg 1.12µg 6%
Magnesium 24mg 41mg 4%
Vitamin B1 0.07mg 0.037mg 3%
Vitamin D 0µg 0.5µg 3%
Iron 0.99mg 0.77mg 3%
Vitamin D 0IU 20IU 3%
Selenium 13.7µg 14.5µg 1%
Carbs 0g 3.63g 1%
Vitamin E 0.15mg 0.23mg 1%
Manganese 0.035mg 0.02mg 1%
Vitamin K 1.2µg 2.2µg 1%
Folate 11µg 7µg 1%
Net carbs 0g 3.63g N/A
Cholesterol 103mg 104mg 0%
Sugar 0g 0.73g N/A
Polyunsaturated fat 0.55g 0.593g 0%
Tryptophan 0.247mg 0.429mg 0%
Threonine 1.065mg 1.171mg 0%
Isoleucine 1.201mg 1.685mg 0%
Leucine 1.94mg 3.071mg 0%
Lysine 2.009mg 2.941mg 0%
Methionine 0.569mg 0.852mg 0%
Phenylalanine 0.984mg 1.71mg 0%
Valine 1.347mg 2.183mg 0%
Histidine 0.885mg 1.231mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Veal
1
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
32% 27% 4% 31% 7%
Protein: 31.8 g
Fats: 26.94 g
Carbs: 3.63 g
Water: 30.91 g
Other: 6.72 g
Contains more WaterWater +116%
Contains more ProteinProtein +30.4%
Contains more FatsFats +256.3%
Contains more CarbsCarbs +∞%
Contains more OtherOther +416.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Veal
1
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
67% 31% 2%
Saturated fat: Sat. Fat 17.115 g
Monounsaturated fat: Mono. Fat 7.838 g
Polyunsaturated fat: Poly. Fat 0.593 g
Contains less Sat. FatSaturated fat -82.2%
Contains more Mono. FatMonounsaturated fat +176%
~equal in Polyunsaturated fat ~0.593g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients
  2. Romano cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171249/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.