Veal vs. Millet flour — In-Depth Nutrition Comparison
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Significant differences between veal and millet flour
- Veal has more vitamin B2 and vitamin B3; however, millet flour is richer in copper, manganese, iron, selenium, vitamin B1, magnesium, and fiber.
- Millet flour covers your daily copper needs 48% more than veal.
- Millet flour has 6 times less saturated fat than veal. Veal has 3.04g of saturated fat, while millet flour has 0.536g.
- Millet flour has a higher glycemic index. The glycemic index of millet flour is 70, while the glycemic index of veal is 0.
Specific food types used in this comparison are Veal, ground, cooked, broiled and Millet flour.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +21.4% |
| Contains more PotassiumPotassium | +50.4% |
| Contains more ZincZinc | +47.1% |
| Contains more MagnesiumMagnesium | +395.8% |
| Contains more IronIron | +298% |
| Contains more CopperCopper | +419.4% |
| Contains more PhosphorusPhosphorus | +31.3% |
| Contains less SodiumSodium | -95.2% |
| Contains more ManganeseManganese | +2762.9% |
| Contains more SeleniumSelenium | +138.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +36.4% |
| Contains more Vitamin B2Vitamin B2 | +269.9% |
| Contains more Vitamin B3Vitamin B3 | +33.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +50% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +490% |
| Contains more FolateFolate | +281.8% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
24.38 g
Fats:
7.56 g
Carbs:
0 g
Water:
66.76 g
Other:
1.3 g
Protein:
10.75 g
Fats:
4.25 g
Carbs:
75.12 g
Water:
8.67 g
Other:
1.21 g
| Contains more ProteinProtein | +126.8% |
| Contains more FatsFats | +77.9% |
| Contains more WaterWater | +670% |
| Contains more CarbsCarbs | +∞% |
~equal in
Other
~1.21g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.04 g
Monounsaturated fat:
Mono. Fat
2.84 g
Polyunsaturated fat:
Poly. Fat
0.55 g
Saturated fat:
Sat. Fat
0.536 g
Monounsaturated fat:
Mono. Fat
0.924 g
Polyunsaturated fat:
Poly. Fat
2.618 g
| Contains more Mono. FatMonounsaturated fat | +207.4% |
| Contains less Sat. FatSaturated fat | -82.4% |
| Contains more Poly. FatPolyunsaturated fat | +376% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 1.27µg | 53% | |
| Copper | 0.103mg | 0.535mg | 48% |
| Manganese | 0.035mg | 1.002mg | 42% |
| Iron | 0.99mg | 3.94mg | 37% |
| Selenium | 13.7µg | 32.7µg | 35% |
| Cholesterol | 103mg | 34% | |
| Starch | 69.88g | 29% | |
| Vitamin B1 | 0.07mg | 0.413mg | 29% |
| Protein | 24.38g | 10.75g | 27% |
| Carbs | 0g | 75.12g | 25% |
| Magnesium | 24mg | 119mg | 23% |
| Choline | 95mg | 17% | |
| Vitamin B2 | 0.27mg | 0.073mg | 15% |
| Fiber | 0g | 3.5g | 14% |
| Polyunsaturated fat | 0.55g | 2.618g | 14% |
| Vitamin B3 | 8.03mg | 6.02mg | 13% |
| Saturated fat | 3.04g | 0.536g | 11% |
| Calories | 172kcal | 382kcal | 11% |
| Zinc | 3.87mg | 2.63mg | 11% |
| Phosphorus | 217mg | 285mg | 10% |
| Folate | 11µg | 42µg | 8% |
| Monounsaturated fat | 2.84g | 0.924g | 5% |
| Fats | 7.56g | 4.25g | 5% |
| Potassium | 337mg | 224mg | 3% |
| Sodium | 83mg | 4mg | 3% |
| Vitamin B5 | 1.16mg | 1.267mg | 2% |
| Vitamin B6 | 0.39mg | 0.372mg | 1% |
| Net carbs | 0g | 71.62g | N/A |
| Calcium | 17mg | 14mg | 0% |
| Sugar | 0g | 1.66g | N/A |
| Vitamin E | 0.15mg | 0.11mg | 0% |
| Vitamin K | 1.2µg | 0.8µg | 0% |
| Trans fat | 0.002g | N/A | |
| Tryptophan | 0.247mg | 0.17mg | 0% |
| Threonine | 1.065mg | 0.354mg | 0% |
| Isoleucine | 1.201mg | 0.473mg | 0% |
| Leucine | 1.94mg | 1.537mg | 0% |
| Lysine | 2.009mg | 0.144mg | 0% |
| Methionine | 0.569mg | 0.319mg | 0% |
| Phenylalanine | 0.984mg | 0.675mg | 0% |
| Valine | 1.347mg | 0.584mg | 0% |
| Histidine | 0.885mg | 0.257mg | 0% |
| Omega-3 - ALA | 0.044g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 2.549g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
33%
Minerals Daily Need Coverage Score
41%
94%
Comparison summary
Which food is lower in Sugar?
Veal is lower in Sugar (difference - 1.66g)
Which food is lower in glycemic index?
Veal is lower in glycemic index (difference - 70)
Which food is richer in vitamins?
Veal is relatively richer in vitamins
Which food is lower in Cholesterol?
Millet flour is lower in Cholesterol (difference - 103mg)
Which food contains less Sodium?
Millet flour contains less Sodium (difference - 79mg)
Which food is lower in Saturated fat?
Millet flour is lower in Saturated fat (difference - 2.504g)
Which food is cheaper?
Millet flour is cheaper (difference - $2.2)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.