Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Veal vs. Tagliatelle — In-Depth Nutrition Comparison

Compare

What are the main differences between veal and tagliatelle?

  • Veal is richer in vitamin B12, vitamin B3, zinc, and vitamin B6, yet tagliatelle is richer in vitamin B1, folate, iron, manganese, and copper.
  • Tagliatelle's daily need coverage for vitamin B1 is 53% higher.
  • Veal has 9 times more saturated fat than tagliatelle. Veal has 3.04g of saturated fat, while tagliatelle has 0.328g.
  • Veal has a lower glycemic index than tagliatelle.

We used Veal, ground, cooked, broiled and Pasta, fresh-refrigerated, plain, as purchased types in this comparison.

Infographic

Veal vs Tagliatelle infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 17% 5.1% 30% 37% 34% 106% 93% 11% 4.6% 75%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 33% 4.5% 16% 126% 76% 33% 70% 3.4% 71% 0%
Contains more CalciumCalcium +13.3%
Contains more PotassiumPotassium +88.3%
Contains more ZincZinc +217.2%
Contains more PhosphorusPhosphorus +33.1%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +91.7%
Contains more IronIron +238.4%
Contains more CopperCopper +121.4%
Contains less SodiumSodium -68.7%
Contains more ManganeseManganese +1462.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Veal
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3% 0% 18% 62% 151% 70% 90% 159% 3% 8.3% 52%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 0% 0% 176% 101% 63% 32% 21% 39% 0% 132% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +139.7%
Contains more Vitamin B5Vitamin B5 +116.8%
Contains more Vitamin B6Vitamin B6 +319.4%
Contains more Vitamin B12Vitamin B12 +309.7%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +907.1%
Contains more Vitamin B2Vitamin B2 +62.6%
Contains more FolateFolate +1500%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Veal Tagliatelle DV% diff.
Vitamin B1 0.07mg 0.705mg 53%
Folate 11µg 176µg 41%
Vitamin B12 1.27µg 0.31µg 40%
Iron 0.99mg 3.35mg 30%
Vitamin B3 8.03mg 3.35mg 29%
Protein 24.38g 11.31g 26%
Selenium 13.7µg 25%
Zinc 3.87mg 1.22mg 24%
Vitamin B6 0.39mg 0.093mg 23%
Manganese 0.035mg 0.547mg 22%
Carbs 0g 54.73g 18%
Choline 95mg 17%
Copper 0.103mg 0.228mg 14%
Vitamin B2 0.27mg 0.439mg 13%
Vitamin B5 1.16mg 0.535mg 13%
Saturated fat 3.04g 0.328g 12%
Cholesterol 103mg 73mg 10%
Phosphorus 217mg 163mg 8%
Fats 7.56g 2.3g 8%
Monounsaturated fat 2.84g 0.271g 6%
Calories 172kcal 288kcal 6%
Magnesium 24mg 46mg 5%
Potassium 337mg 179mg 5%
Polyunsaturated fat 0.55g 0.942g 3%
Vitamin A 0µg 14µg 2%
Sodium 83mg 26mg 2%
Vitamin E 0.15mg 1%
Vitamin K 1.2µg 1%
Net carbs 0g 54.73g N/A
Calcium 17mg 15mg 0%
Tryptophan 0.247mg 0.143mg 0%
Threonine 1.065mg 0.295mg 0%
Isoleucine 1.201mg 0.431mg 0%
Leucine 1.94mg 0.763mg 0%
Lysine 2.009mg 0.214mg 0%
Methionine 0.569mg 0.174mg 0%
Phenylalanine 0.984mg 0.542mg 0%
Valine 1.347mg 0.476mg 0%
Histidine 0.885mg 0.226mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Veal
4
24% 8% 67%
Protein: 24.38 g
Fats: 7.56 g
Carbs: 0 g
Water: 66.76 g
Other: 1.3 g
11% 2% 55% 31%
Protein: 11.31 g
Fats: 2.3 g
Carbs: 54.73 g
Water: 31 g
Other: 0.66 g
Contains more ProteinProtein +115.6%
Contains more FatsFats +228.7%
Contains more WaterWater +115.4%
Contains more OtherOther +97%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Veal
1
47% 44% 9%
Saturated fat: Sat. Fat 3.04 g
Monounsaturated fat: Mono. Fat 2.84 g
Polyunsaturated fat: Poly. Fat 0.55 g
21% 18% 61%
Saturated fat: Sat. Fat 0.328 g
Monounsaturated fat: Mono. Fat 0.271 g
Polyunsaturated fat: Poly. Fat 0.942 g
Contains more Mono. FatMonounsaturated fat +948%
Contains less Sat. FatSaturated fat -89.2%
Contains more Poly. FatPolyunsaturated fat +71.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veal - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175291/nutrients
  2. Tagliatelle - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169727/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.