Vegetable vs. Turnip — In-Depth Nutrition Comparison
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How are Vegetable and Turnip different?
- Vegetable is richer in Vitamin A RAE, Vitamin K, Manganese, Fiber, Vitamin B2, and Iron, while Turnip is higher in Vitamin C.
- Vegetable covers your daily need of Vitamin A RAE 24% more than Turnip.
- Vegetable contains 235 times more Vitamin K than Turnip. Vegetable contains 23.5µg of Vitamin K, while Turnip contains 0.1µg.
Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Turnips, raw types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Iron
+173.3%
Contains
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Magnesium
+100%
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Phosphorus
+88.9%
Contains
less
Sodium
-47.8%
Contains
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Zinc
+81.5%
Contains
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Manganese
+182.8%
Contains
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Calcium
+20%
Contains
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Potassium
+13%
Contains
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Selenium
+133.3%
Equal in Copper - 0.085
Contains
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Iron
+173.3%
Contains
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Magnesium
+100%
Contains
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Phosphorus
+88.9%
Contains
less
Sodium
-47.8%
Contains
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Zinc
+81.5%
Contains
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Manganese
+182.8%
Contains
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Calcium
+20%
Contains
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Potassium
+13%
Contains
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Selenium
+133.3%
Equal in Copper - 0.085
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+∞%
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Vitamin E
+1166.7%
Contains
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Vitamin B1
+77.5%
Contains
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Vitamin B2
+300%
Contains
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Vitamin B3
+112.8%
Contains
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Folate
+26.7%
Contains
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Vitamin K
+23400%
Contains
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Vitamin C
+556.3%
Contains
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Vitamin B5
+32.5%
Contains
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Vitamin B6
+21.6%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+1166.7%
Contains
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Vitamin B1
+77.5%
Contains
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Vitamin B2
+300%
Contains
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Vitamin B3
+112.8%
Contains
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Folate
+26.7%
Contains
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Vitamin K
+23400%
Contains
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Vitamin C
+556.3%
Contains
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Vitamin B5
+32.5%
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Vitamin B6
+21.6%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+217.8%
Contains
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Fats
+50%
Contains
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Carbs
+103.6%
Contains
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Water
+10.4%
Equal in Other - 0.7
Contains
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Protein
+217.8%
Contains
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Fats
+50%
Contains
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Carbs
+103.6%
Contains
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Water
+10.4%
Equal in Other - 0.7
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+66.7%
Contains
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Polyunsaturated fat
+35.8%
Contains
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Saturated Fat
-64.5%
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Monounsaturated Fat
+66.7%
Contains
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Polyunsaturated fat
+35.8%
Contains
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Saturated Fat
-64.5%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 8.69g | 4.63g |
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| Protein | 2.86g | 0.9g |
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| Fats | 0.15g | 0.1g |
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| Carbs | 13.09g | 6.43g |
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| Calories | 65kcal | 28kcal |
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| Sugar | 3.12g | 3.8g |
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| Fiber | 4.4g | 1.8g |
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| Calcium | 25mg | 30mg |
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| Iron | 0.82mg | 0.3mg |
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| Magnesium | 22mg | 11mg |
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| Phosphorus | 51mg | 27mg |
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| Potassium | 169mg | 191mg |
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| Sodium | 35mg | 67mg |
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| Zinc | 0.49mg | 0.27mg |
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| Copper | 0.083mg | 0.085mg |
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| Manganese | 0.379mg | 0.134mg |
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| Selenium | 0.3µg | 0.7µg |
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| Vitamin A | 4277IU | 0IU |
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| Vitamin A RAE | 214µg | 0µg |
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| Vitamin E | 0.38mg | 0.03mg |
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| Vitamin C | 3.2mg | 21mg |
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| Vitamin B1 | 0.071mg | 0.04mg |
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| Vitamin B2 | 0.12mg | 0.03mg |
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| Vitamin B3 | 0.851mg | 0.4mg |
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| Vitamin B5 | 0.151mg | 0.2mg |
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| Vitamin B6 | 0.074mg | 0.09mg |
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| Folate | 19µg | 15µg |
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| Vitamin K | 23.5µg | 0.1µg |
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| Tryptophan | 0.029mg | 0.009mg |
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| Threonine | 0.115mg | 0.025mg |
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| Isoleucine | 0.139mg | 0.036mg |
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| Leucine | 0.19mg | 0.033mg |
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| Lysine | 0.17mg | 0.036mg |
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| Methionine | 0.034mg | 0.011mg |
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| Phenylalanine | 0.12mg | 0.017mg |
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| Valine | 0.149mg | 0.03mg |
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| Histidine | 0.073mg | 0.014mg |
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| Saturated Fat | 0.031g | 0.011g |
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| Monounsaturated Fat | 0.01g | 0.006g |
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| Polyunsaturated fat | 0.072g | 0.053g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
36%
12%
Minerals Daily Need Coverage Score
19%
12%
Comparison summary
Which food is lower in Sugar?
Vegetable is lower in Sugar (difference - 0.68g)
Which food contains less Sodium?
Vegetable contains less Sodium (difference - 32mg)
Which food is lower in glycemic index?
Vegetable is lower in glycemic index (difference - 7)
Which food is richer in vitamins?
Vegetable is relatively richer in vitamins
Which food is lower in Saturated Fat?
Turnip is lower in Saturated Fat (difference - 0.02g)
Which food is cheaper?
Turnip is cheaper (difference - $0.5)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.