Vegetable vs. Whipped cream — In-Depth Nutrition Comparison
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How are vegetable and whipped cream different?
- Vegetable is richer in vitamin A, vitamin K, fiber, manganese, iron, and copper, while whipped cream is higher in vitamin B12 and calcium.
- Vegetable covers your daily need for vitamin A, 72% more than whipped cream.
- Vegetable is lower in saturated fat.
- Vegetable has a higher glycemic index (66) than whipped cream (55).
Vegetables, mixed, frozen, cooked, boiled, drained, without salt and Cream, whipped, cream topping, pressurized types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more PotassiumPotassium | +15% |
| Contains more IronIron | +1540% |
| Contains more CopperCopper | +730% |
| Contains more ZincZinc | +32.4% |
| Contains more ManganeseManganese | +37800% |
| Contains more CalciumCalcium | +304% |
| Contains more PhosphorusPhosphorus | +74.5% |
| Contains less SodiumSodium | -77.1% |
| Contains more SeleniumSelenium | +366.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +13.8% |
| Contains more Vitamin B1Vitamin B1 | +91.9% |
| Contains more Vitamin B2Vitamin B2 | +84.6% |
| Contains more Vitamin B3Vitamin B3 | +1115.7% |
| Contains more Vitamin B6Vitamin B6 | +80.5% |
| Contains more Vitamin KVitamin K | +1136.8% |
| Contains more FolateFolate | +533.3% |
| Contains more CholineCholine | +43.5% |
| Contains more Vitamin EVitamin E | +68.4% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +102% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 0.031g | 13.831g | 63% |
| Fats | 0.15g | 22.22g | 34% |
| Cholesterol | 0mg | 76mg | 25% |
| Vitamin K | 23.5µg | 1.9µg | 18% |
| Fiber | 4.4g | 0g | 18% |
| Manganese | 0.379mg | 0.001mg | 16% |
| Monounsaturated fat | 0.01g | 6.418g | 16% |
| Vitamin B12 | 0µg | 0.29µg | 12% |
| Calories | 65kcal | 257kcal | 10% |
| Iron | 0.82mg | 0.05mg | 10% |
| Calcium | 25mg | 101mg | 8% |
| Copper | 0.083mg | 0.01mg | 8% |
| Polyunsaturated fat | 0.072g | 0.825g | 5% |
| Phosphorus | 51mg | 89mg | 5% |
| Vitamin B3 | 0.851mg | 0.07mg | 5% |
| Folate | 19µg | 3µg | 4% |
| Vitamin C | 3.2mg | 0mg | 4% |
| Vitamin B2 | 0.12mg | 0.065mg | 4% |
| Vitamin B1 | 0.071mg | 0.037mg | 3% |
| Magnesium | 22mg | 11mg | 3% |
| Vitamin B6 | 0.074mg | 0.041mg | 3% |
| Vitamin A | 214µg | 188µg | 3% |
| Vitamin B5 | 0.151mg | 0.305mg | 3% |
| Selenium | 0.3µg | 1.4µg | 2% |
| Vitamin D | 0IU | 16IU | 2% |
| Vitamin E | 0.38mg | 0.64mg | 2% |
| Vitamin D | 0µg | 0.4µg | 2% |
| Protein | 2.86g | 3.2g | 1% |
| Sodium | 35mg | 8mg | 1% |
| Zinc | 0.49mg | 0.37mg | 1% |
| Potassium | 169mg | 147mg | 1% |
| Choline | 24.1mg | 16.8mg | 1% |
| Net carbs | 8.69g | 12.49g | N/A |
| Carbs | 13.09g | 12.49g | 0% |
| Sugar | 3.12g | 8g | N/A |
| Tryptophan | 0.029mg | 0.045mg | 0% |
| Threonine | 0.115mg | 0.144mg | 0% |
| Isoleucine | 0.139mg | 0.194mg | 0% |
| Leucine | 0.19mg | 0.313mg | 0% |
| Lysine | 0.17mg | 0.254mg | 0% |
| Methionine | 0.034mg | 0.08mg | 0% |
| Phenylalanine | 0.12mg | 0.154mg | 0% |
| Valine | 0.149mg | 0.214mg | 0% |
| Histidine | 0.073mg | 0.087mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.86 g
Fats:
0.15 g
Carbs:
13.09 g
Water:
83.23 g
Other:
0.67 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
| Contains more WaterWater | +35.7% |
| Contains more ProteinProtein | +11.9% |
| Contains more FatsFats | +14713.3% |
| Contains more OtherOther | +13.4% |
~equal in
Carbs
~12.49g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.031 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.072 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
| Contains less Sat. FatSaturated fat | -99.8% |
| Contains more Mono. FatMonounsaturated fat | +64080% |
| Contains more Poly. FatPolyunsaturated fat | +1045.8% |
