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Veggie burger vs. Flank steak — In-Depth Nutrition Comparison

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A recap on differences between veggie burgers and flank steak

  • Veggie burgers are higher in vitamin B1, manganese, folate, fiber, and vitamin B12, yet flank steak is higher in zinc, vitamin B3, and vitamin B6.
  • Veggie burgers cover your daily vitamin B1 needs 215% more than flank steak.
  • The amount of sodium in flank steak is lower.
  • The glycemic index of flank steak is lower.

Food varieties used in this article are Veggie burgers or soyburgers, unprepared and Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, all grades, cooked, broiled.

Infographic

Veggie burger vs Flank steak infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 40% 41% 29% 90% 67% 34% 88% 74% 124% 123%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 6% 30% 65% 27% 134% 90% 7.3% 1.2% 160%
Contains more MagnesiumMagnesium +143.5%
Contains more CalciumCalcium +580%
Contains more IronIron +38.5%
Contains more CopperCopper +143.9%
Contains more ManganeseManganese +10466.7%
Contains more ZincZinc +288.9%
Contains less SodiumSodium -90.2%
Contains more SeleniumSelenium +30.1%
~equal in Potassium ~339mg
~equal in Phosphorus ~210mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 15% 0.33% 4.6% 0% 663% 56% 70% 17% 70% 251% 11% 93% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 7.6% 0% 19% 31% 138% 33% 134% 204% 3.5% 6.8% 57%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +3434.7%
Contains more Vitamin B2Vitamin B2 +83.5%
Contains more Vitamin B12Vitamin B12 +23.3%
Contains more Vitamin KVitamin K +200%
Contains more FolateFolate +1277.8%
Contains more Vitamin EVitamin E +65.2%
Contains more Vitamin B3Vitamin B3 +96.2%
Contains more Vitamin B5Vitamin B5 +88.6%
Contains more Vitamin B6Vitamin B6 +91.1%
Contains more CholineCholine +443.3%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Veggie burger Flank steak DV% diff.
Vitamin B1 2.651mg 0.075mg 215%
Manganese 0.951mg 0.009mg 41%
Zinc 1.26mg 4.9mg 33%
Folate 124µg 9µg 29%
Cholesterol 5mg 79mg 25%
Protein 15.7g 27.66g 24%
Vitamin B3 3.753mg 7.363mg 23%
Sodium 569mg 56mg 22%
Vitamin B6 0.303mg 0.579mg 21%
Fiber 4.9g 0g 20%
Vitamin B12 2.01µg 1.63µg 16%
Choline 19.4mg 105.4mg 16%
Copper 0.2mg 0.082mg 13%
Selenium 22.6µg 29.4µg 12%
Calcium 136mg 20mg 12%
Polyunsaturated fat 2.023g 0.322g 11%
Saturated fat 1.44g 3.395g 9%
Vitamin B2 0.244mg 0.133mg 9%
Magnesium 56mg 23mg 8%
Iron 2.41mg 1.74mg 8%
Vitamin B5 0.289mg 0.545mg 5%
Carbs 14.27g 0g 5%
Vitamin C 4.5mg 0mg 5%
Monounsaturated fat 1.778g 3.317g 4%
Fats 6.3g 8.23g 3%
Vitamin K 4.2µg 1.4µg 2%
Starch 5.78g 2%
Calories 177kcal 192kcal 1%
Vitamin E 0.23mg 0.38mg 1%
Phosphorus 206mg 210mg 1%
Net carbs 9.37g 0g N/A
Potassium 333mg 339mg 0%
Sugar 1.07g 0g N/A
Vitamin A 1µg 0µg 0%
Tryptophan 0.162mg 0.182mg 0%
Threonine 0.605mg 1.105mg 0%
Isoleucine 0.78mg 1.259mg 0%
Leucine 1.399mg 2.201mg 0%
Lysine 1.004mg 2.338mg 0%
Methionine 0.291mg 0.72mg 0%
Phenylalanine 0.885mg 1.093mg 0%
Valine 0.89mg 1.372mg 0%
Histidine 0.465mg 0.883mg 0%
Fructose 0.13g 0%
Omega-3 - ALA 0.081g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
16% 6% 14% 61% 3%
Protein: 15.7 g
Fats: 6.3 g
Carbs: 14.27 g
Water: 61.21 g
Other: 2.52 g
28% 8% 64%
Protein: 27.66 g
Fats: 8.23 g
Carbs: 0 g
Water: 64.17 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +-4300%
Contains more ProteinProtein +76.2%
Contains more FatsFats +30.6%
~equal in Water ~64.17g

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 34% 39%
Saturated fat: Sat. Fat 1.44 g
Monounsaturated fat: Mono. Fat 1.778 g
Polyunsaturated fat: Poly. Fat 2.023 g
48% 47% 5%
Saturated fat: Sat. Fat 3.395 g
Monounsaturated fat: Mono. Fat 3.317 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains less Sat. FatSaturated fat -57.6%
Contains more Poly. FatPolyunsaturated fat +528.3%
Contains more Mono. FatMonounsaturated fat +86.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Veggie burger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174287/nutrients
  2. Flank steak - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168733/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.