Vermicelli vs. Caramel popcorn — In-Depth Nutrition Comparison
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Important differences between vermicelli and caramel popcorn
- Vermicelli has more copper, selenium, choline, and zinc; however, caramel popcorn has more iron, magnesium, phosphorus, vitamin B6, vitamin B3, and potassium.
- Vermicelli's daily need coverage for copper is 180% more.
- Vermicelli has 10 times more choline than caramel popcorn. Vermicelli has 177mg of choline, while caramel popcorn has 17.3mg.
The food varieties used in the comparison are Vermicelli, made from soy and Snacks, popcorn, caramel-coated, with peanuts.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CopperCopper | +545.1% |
Contains more ZincZinc | +241.9% |
Contains less SodiumSodium | -97.7% |
Contains more SeleniumSelenium | +592.3% |
Contains more MagnesiumMagnesium | +3900% |
Contains more CalciumCalcium | +20% |
Contains more PotassiumPotassium | +11733.3% |
Contains more IronIron | +116% |
Contains more PhosphorusPhosphorus | +535% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CholineCholine | +923.1% |
Contains more Vitamin AVitamin A | +100% |
Contains more Vitamin EVitamin E | +66.7% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 1.916mg | 0.297mg | 180% |
Selenium | 27µg | 3.9µg | 42% |
Manganese | 0.764mg | 33% | |
Choline | 177mg | 17.3mg | 29% |
Zinc | 4.24mg | 1.24mg | 27% |
Iron | 1.81mg | 3.91mg | 26% |
Polyunsaturated fat | 0.041g | 3.27g | 22% |
Magnesium | 2mg | 80mg | 19% |
Phosphorus | 20mg | 127mg | 15% |
Vitamin B6 | 0mg | 0.185mg | 14% |
Protein | 0.1g | 6.4g | 13% |
Vitamin B3 | 0mg | 1.99mg | 12% |
Fats | 0.1g | 7.8g | 12% |
Potassium | 3mg | 355mg | 10% |
Vitamin B2 | 0mg | 0.126mg | 10% |
Sodium | 4mg | 177mg | 8% |
Monounsaturated fat | 0.013g | 2.73g | 7% |
Saturated fat | 0.014g | 1.04g | 5% |
Vitamin B5 | 0.23mg | 5% | |
Vitamin B1 | 0mg | 0.051mg | 4% |
Folate | 0µg | 16µg | 4% |
Calories | 331kcal | 400kcal | 3% |
Vitamin E | 0.51mg | 0.85mg | 2% |
Calcium | 55mg | 66mg | 1% |
Carbs | 82.32g | 80.7g | 1% |
Net carbs | 78.42g | 76.9g | N/A |
Sugar | 17.44g | 45.36g | N/A |
Fiber | 3.9g | 3.8g | 0% |
Vitamin A | 2µg | 4µg | 0% |
Vitamin K | 3.8µg | 3.9µg | 0% |
Tryptophan | 0.052mg | 0% | |
Threonine | 0.231mg | 0% | |
Isoleucine | 0.227mg | 0% | |
Leucine | 0.641mg | 0% | |
Lysine | 0.199mg | 0% | |
Methionine | 0.112mg | 0% | |
Phenylalanine | 0.32mg | 0% | |
Valine | 0.303mg | 0% | |
Histidine | 0.182mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
6.4 g
Fats:
7.8 g
Carbs:
80.7 g
Water:
3.3 g
Other:
1.8 g
Contains more WaterWater | +260.6% |
Contains more OtherOther | +210% |
Contains more ProteinProtein | +6300% |
Contains more FatsFats | +7700% |
~equal in
Carbs
~80.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
1.04 g
Monounsaturated fat:
Mono. Fat
2.73 g
Polyunsaturated fat:
Poly. Fat
3.27 g
Contains less Sat. FatSaturated fat | -98.7% |
Contains more Mono. FatMonounsaturated fat | +20900% |
Contains more Poly. FatPolyunsaturated fat | +7875.6% |