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Vermicelli vs. Cauliflower — In-Depth Nutrition Comparison

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How are vermicelli and cauliflower different?

  • Vermicelli is higher in copper, selenium, zinc, choline, and iron; however, cauliflower is richer in vitamin C, folate, vitamin B6, vitamin K, and potassium.
  • Daily need coverage for copper for vermicelli is 209% higher.
  • Vermicelli contains 45 times more selenium than cauliflower. While vermicelli contains 27µg of selenium, cauliflower contains only 0.6µg.

Vermicelli, made from soy and Cauliflower, raw are the varieties used in this article.

Infographic

Vermicelli vs Cauliflower infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 6.6% 26% 16% 13% 7.4% 19% 3.9% 20% 3.3%
Contains more CalciumCalcium +150%
Contains more IronIron +331%
Contains more CopperCopper +4812.8%
Contains more ZincZinc +1470.4%
Contains less SodiumSodium -86.7%
Contains more SeleniumSelenium +4400%
Contains more MagnesiumMagnesium +650%
Contains more PotassiumPotassium +9866.7%
Contains more PhosphorusPhosphorus +120%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 161% 0% 1.6% 0% 13% 14% 9.5% 40% 42% 0% 39% 43% 24%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +537.5%
Contains more CholineCholine +299.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +307.9%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Cauliflower DV% diff.
Copper 1.916mg 0.039mg 209%
Vitamin C 0mg 48.2mg 54%
Selenium 27µg 0.6µg 48%
Zinc 4.24mg 0.27mg 36%
Carbs 82.32g 4.97g 26%
Choline 177mg 44.3mg 24%
Iron 1.81mg 0.42mg 17%
Calories 331kcal 25kcal 15%
Folate 0µg 57µg 14%
Vitamin B6 0mg 0.184mg 14%
Vitamin B5 0.667mg 13%
Vitamin K 3.8µg 15.5µg 10%
Potassium 3mg 299mg 9%
Fiber 3.9g 2g 8%
Manganese 0.155mg 7%
Vitamin B2 0mg 0.06mg 5%
Vitamin B1 0mg 0.05mg 4%
Protein 0.1g 1.92g 4%
Phosphorus 20mg 44mg 3%
Vitamin B3 0mg 0.507mg 3%
Calcium 55mg 22mg 3%
Magnesium 2mg 15mg 3%
Vitamin E 0.51mg 0.08mg 3%
Fructose 0.97g 1%
Sodium 4mg 30mg 1%
Saturated fat 0.014g 0.13g 1%
Fats 0.1g 0.28g 0%
Net carbs 78.42g 2.97g N/A
Sugar 17.44g 1.91g N/A
Vitamin A 2µg 0µg 0%
Monounsaturated fat 0.013g 0.034g 0%
Polyunsaturated fat 0.041g 0.031g 0%
Tryptophan 0.02mg 0%
Threonine 0.076mg 0%
Isoleucine 0.071mg 0%
Leucine 0.106mg 0%
Lysine 0.217mg 0%
Methionine 0.02mg 0%
Phenylalanine 0.065mg 0%
Valine 0.125mg 0%
Histidine 0.056mg 0%
Omega-3 - ALA 0.015g N/A
Omega-6 - Linoleic acid 0.013g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
2% 5% 92%
Protein: 1.92 g
Fats: 0.28 g
Carbs: 4.97 g
Water: 92.07 g
Other: 0.76 g
Contains more CarbsCarbs +1556.3%
Contains more OtherOther +634.2%
Contains more ProteinProtein +1820%
Contains more FatsFats +180%
Contains more WaterWater +673.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
67% 17% 16%
Saturated fat: Sat. Fat 0.13 g
Monounsaturated fat: Mono. Fat 0.034 g
Polyunsaturated fat: Poly. Fat 0.031 g
Contains less Sat. FatSaturated fat -89.2%
Contains more Poly. FatPolyunsaturated fat +32.3%
Contains more Mono. FatMonounsaturated fat +161.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Cauliflower - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169986/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.