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Vermicelli vs. Chinese broccoli — In-Depth Nutrition Comparison

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Summary of differences between vermicelli and chinese broccoli

  • Vermicelli has more copper, selenium, zinc, choline, and iron; however, chinese broccoli is higher in vitamin K, vitamin A, vitamin C, folate, and vitamin B2.
  • Vermicelli covers your daily need for copper, 206% more than chinese broccoli.
  • Vermicelli has 21 times more selenium than chinese broccoli. While vermicelli has 27µg of selenium, chinese broccoli has only 1.3µg.

These are the specific foods used in this comparison Vermicelli, made from soy and Broccoli, chinese, cooked.

Infographic

Vermicelli vs Chinese broccoli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 30% 23% 21% 20% 11% 18% 0.91% 34% 7.1%
Contains more IronIron +223.2%
Contains more CopperCopper +3041%
Contains more ZincZinc +987.2%
Contains less SodiumSodium -42.9%
Contains more SeleniumSelenium +1976.9%
Contains more MagnesiumMagnesium +800%
Contains more CalciumCalcium +81.8%
Contains more PotassiumPotassium +8600%
Contains more PhosphorusPhosphorus +105%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 94% 27% 9.6% 0% 24% 34% 8.2% 9.5% 16% 0% 212% 74% 14%
Contains more CholineCholine +599.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +4000%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +2131.6%
Contains more FolateFolate +∞%
~equal in Vitamin E ~0.48mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Chinese broccoli DV% diff.
Copper 1.916mg 0.061mg 206%
Vitamin K 3.8µg 84.8µg 68%
Selenium 27µg 1.3µg 47%
Zinc 4.24mg 0.39mg 35%
Vitamin C 0mg 28.2mg 31%
Choline 177mg 25.3mg 28%
Carbs 82.32g 3.81g 26%
Folate 0µg 99µg 25%
Iron 1.81mg 0.56mg 16%
Calories 331kcal 22kcal 15%
Manganese 0.264mg 11%
Vitamin B2 0mg 0.146mg 11%
Vitamin A 2µg 82µg 9%
Potassium 3mg 261mg 8%
Vitamin B1 0mg 0.095mg 8%
Fiber 3.9g 2.5g 6%
Vitamin B6 0mg 0.07mg 5%
Calcium 55mg 100mg 5%
Magnesium 2mg 18mg 4%
Vitamin B3 0mg 0.437mg 3%
Phosphorus 20mg 41mg 3%
Vitamin B5 0.159mg 3%
Polyunsaturated fat 0.041g 0.33g 2%
Protein 0.1g 1.14g 2%
Fats 0.1g 0.72g 1%
Net carbs 78.42g 1.31g N/A
Sugar 17.44g 0.84g N/A
Sodium 4mg 7mg 0%
Vitamin E 0.51mg 0.48mg 0%
Saturated fat 0.014g 0.11g 0%
Monounsaturated fat 0.013g 0.05g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
4% 94%
Protein: 1.14 g
Fats: 0.72 g
Carbs: 3.81 g
Water: 93.54 g
Other: 0.79 g
Contains more CarbsCarbs +2060.6%
Contains more OtherOther +606.3%
Contains more ProteinProtein +1040%
Contains more FatsFats +620%
Contains more WaterWater +686.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
22% 10% 67%
Saturated fat: Sat. Fat 0.11 g
Monounsaturated fat: Mono. Fat 0.05 g
Polyunsaturated fat: Poly. Fat 0.33 g
Contains less Sat. FatSaturated fat -87.3%
Contains more Mono. FatMonounsaturated fat +284.6%
Contains more Poly. FatPolyunsaturated fat +704.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Chinese broccoli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169392/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.