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Vermicelli vs. Cocoa bean — In-Depth Nutrition Comparison

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Significant differences between vermicelli and cocoa bean

  • Vermicelli has more choline and selenium; however, cocoa bean is richer in copper, iron, magnesium, fiber, phosphorus, potassium, and vitamin B2.
  • Cocoa bean covers your daily copper needs 188% more than vermicelli.
  • Cocoa bean has 16 times less choline than vermicelli. Vermicelli has 177mg of choline, while cocoa bean has 11.4mg.
  • Vermicelli contains less saturated fat.

Specific food types used in this comparison are Vermicelli, made from soy and Cocoa, dry powder, unsweetened, processed with alkali.

Infographic

Vermicelli vs Cocoa bean infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 340% 33% 221% 582% 1202% 174% 312% 2.5% 487% 72%
Contains less SodiumSodium -78.9%
Contains more SeleniumSelenium +104.5%
Contains more MagnesiumMagnesium +23700%
Contains more CalciumCalcium +101.8%
Contains more PotassiumPotassium +83533.3%
Contains more IronIron +757.5%
Contains more CopperCopper +88.3%
Contains more ZincZinc +50.2%
Contains more PhosphorusPhosphorus +3540%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2% 0% 28% 106% 45% 15% 27% 0% 6% 24% 6.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +410%
Contains more Vitamin KVitamin K +58.3%
Contains more CholineCholine +1452.6%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Cocoa bean DV% diff.
Copper 1.916mg 3.607mg 188%
Iron 1.81mg 15.52mg 171%
Manganese 3.737mg 162%
Magnesium 2mg 476mg 113%
Fiber 3.9g 29.8g 104%
Phosphorus 20mg 728mg 101%
Potassium 3mg 2509mg 74%
Protein 0.1g 18.1g 36%
Vitamin B2 0mg 0.46mg 35%
Saturated fat 0.014g 7.76g 35%
Choline 177mg 11.4mg 30%
Selenium 27µg 13.2µg 25%
Caffeine 0mg 78mg 20%
Fats 0.1g 13.1g 20%
Zinc 4.24mg 6.37mg 19%
Vitamin B3 0mg 2.4mg 15%
Monounsaturated fat 0.013g 4.39g 11%
Vitamin B6 0mg 0.118mg 9%
Vitamin B1 0mg 0.11mg 9%
Folate 0µg 32µg 8%
Carbs 82.32g 58.3g 8%
Calories 331kcal 220kcal 6%
Calcium 55mg 111mg 6%
Vitamin B5 0.254mg 5%
Polyunsaturated fat 0.041g 0.42g 3%
Vitamin E 0.51mg 0.1mg 3%
Vitamin K 3.8µg 2.4µg 1%
Sodium 4mg 19mg 1%
Net carbs 78.42g 28.5g N/A
Sugar 17.44g 1.76g N/A
Vitamin A 2µg 0µg 0%
Tryptophan 0.271mg 0%
Threonine 0.716mg 0%
Isoleucine 0.701mg 0%
Leucine 1.097mg 0%
Lysine 0.907mg 0%
Methionine 0.187mg 0%
Phenylalanine 0.869mg 0%
Valine 1.086mg 0%
Histidine 0.312mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
18% 13% 58% 3% 8%
Protein: 18.1 g
Fats: 13.1 g
Carbs: 58.3 g
Water: 2.7 g
Other: 7.8 g
Contains more CarbsCarbs +41.2%
Contains more WaterWater +340.7%
Contains more ProteinProtein +18000%
Contains more FatsFats +13000%
Contains more OtherOther +39.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
62% 35% 3%
Saturated fat: Sat. Fat 7.76 g
Monounsaturated fat: Mono. Fat 4.39 g
Polyunsaturated fat: Poly. Fat 0.42 g
Contains less Sat. FatSaturated fat -99.8%
Contains more Mono. FatMonounsaturated fat +33669.2%
Contains more Poly. FatPolyunsaturated fat +924.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Cocoa bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169594/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.