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Vermicelli vs. Grape leaves — In-Depth Nutrition Comparison

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How are vermicelli and grape leaves different?

  • Vermicelli is richer in copper, selenium, zinc, and choline, while grape leaves are higher in vitamin A, vitamin K, calcium, vitamin B6, fiber, and vitamin B2.
  • Grape leaves cover your daily need for vitamin A, 550% more than vermicelli.
  • Vermicelli contains 30 times more selenium than grape leaves. Vermicelli contains 27µg of selenium, while grape leaves contain 0.9µg.

Vermicelli, made from soy and Grape leaves, raw types were used in this article.

Infographic

Vermicelli vs Grape leaves infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 17% 0.26% 68% 639% 116% 8.6% 0.52% 0% 147%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Contains more CopperCopper +361.7%
Contains more ZincZinc +532.8%
Contains less SodiumSodium -55.6%
Contains more SeleniumSelenium +2900%
Contains more MagnesiumMagnesium +4650%
Contains more CalciumCalcium +560%
Contains more PotassiumPotassium +8966.7%
Contains more IronIron +45.3%
Contains more PhosphorusPhosphorus +355%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.67% 10% 0% 0% 0% 0% 0% 0% 0% 9.5% 0% 97%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Contains more CholineCholine +1282.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +68700%
Contains more Vitamin EVitamin E +292.2%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +2757.9%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Vermicelli Grape leaves DV% diff.
Copper 1.916mg 0.415mg 167%
Vitamin A 2µg 1376µg 153%
Manganese 2.855mg 124%
Vitamin K 3.8µg 108.6µg 87%
Selenium 27µg 0.9µg 47%
Zinc 4.24mg 0.67mg 32%
Vitamin B6 0mg 0.4mg 31%
Calcium 55mg 363mg 31%
Choline 177mg 12.8mg 30%
Fiber 3.9g 11g 28%
Vitamin B2 0mg 0.354mg 27%
Magnesium 2mg 95mg 22%
Carbs 82.32g 17.31g 22%
Folate 0µg 83µg 21%
Vitamin B3 0mg 2.362mg 15%
Vitamin C 0mg 11.1mg 12%
Calories 331kcal 93kcal 12%
Protein 0.1g 5.6g 11%
Iron 1.81mg 2.63mg 10%
Phosphorus 20mg 91mg 10%
Vitamin E 0.51mg 2mg 10%
Potassium 3mg 272mg 8%
Polyunsaturated fat 0.041g 1.065g 7%
Vitamin B5 0.231mg 5%
Vitamin B1 0mg 0.04mg 3%
Fats 0.1g 2.12g 3%
Saturated fat 0.014g 0.336g 1%
Net carbs 78.42g 6.31g N/A
Sugar 17.44g 6.3g N/A
Sodium 4mg 9mg 0%
Monounsaturated fat 0.013g 0.081g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
82% 12% 6%
Protein: 0.1 g
Fats: 0.1 g
Carbs: 82.32 g
Water: 11.9 g
Other: 5.58 g
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
Contains more CarbsCarbs +375.6%
Contains more OtherOther +238.2%
Contains more ProteinProtein +5500%
Contains more FatsFats +2020%
Contains more WaterWater +516.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
21% 19% 60%
Saturated fat: Sat. Fat 0.014 g
Monounsaturated fat: Mono. Fat 0.013 g
Polyunsaturated fat: Poly. Fat 0.041 g
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
Contains less Sat. FatSaturated fat -95.8%
Contains more Mono. FatMonounsaturated fat +523.1%
Contains more Poly. FatPolyunsaturated fat +2497.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Vermicelli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169884/nutrients
  2. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.