Vermicelli vs. Ice cream — In-Depth Nutrition Comparison
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How are vermicelli and ice cream different?
- Vermicelli is higher in copper, selenium, zinc, choline, iron, and fiber; however, ice cream is richer in vitamin B2 and vitamin B12.
- Daily need coverage for copper for vermicelli is 210% higher.
- Vermicelli contains 20 times more iron than ice cream. While vermicelli contains 1.81mg of iron, ice cream contains only 0.09mg.
- Vermicelli has less saturated fat.
- Vermicelli has a lower glycemic index (35) than ice cream (62).
Vermicelli, made from soy and Ice creams, vanilla are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +1911.1% |
| Contains more CopperCopper | +8230.4% |
| Contains more ZincZinc | +514.5% |
| Contains less SodiumSodium | -95% |
| Contains more SeleniumSelenium | +1400% |
| Contains more MagnesiumMagnesium | +600% |
| Contains more CalciumCalcium | +132.7% |
| Contains more PotassiumPotassium | +6533.3% |
| Contains more PhosphorusPhosphorus | +425% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +70% |
| Contains more Vitamin KVitamin K | +1166.7% |
| Contains more CholineCholine | +580.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +5800% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
3.5 g
Fats:
11 g
Carbs:
23.6 g
Water:
61 g
Other:
0.9 g
| Contains more CarbsCarbs | +248.8% |
| Contains more OtherOther | +520% |
| Contains more ProteinProtein | +3400% |
| Contains more FatsFats | +10900% |
| Contains more WaterWater | +412.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
6.79 g
Monounsaturated fat:
Mono. Fat
2.969 g
Polyunsaturated fat:
Poly. Fat
0.452 g
| Contains less Sat. FatSaturated fat | -99.8% |
| Contains more Mono. FatMonounsaturated fat | +22738.5% |
| Contains more Poly. FatPolyunsaturated fat | +1002.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 1.916mg | 0.023mg | 210% |
| Selenium | 27µg | 1.8µg | 46% |
| Zinc | 4.24mg | 0.69mg | 32% |
| Saturated fat | 0.014g | 6.79g | 31% |
| Choline | 177mg | 26mg | 27% |
| Iron | 1.81mg | 0.09mg | 22% |
| Carbs | 82.32g | 23.6g | 20% |
| Vitamin B2 | 0mg | 0.24mg | 18% |
| Fats | 0.1g | 11g | 17% |
| Vitamin B12 | 0µg | 0.39µg | 16% |
| Cholesterol | 0mg | 44mg | 15% |
| Vitamin A | 2µg | 118µg | 13% |
| Fiber | 3.9g | 0.7g | 13% |
| Phosphorus | 20mg | 105mg | 12% |
| Vitamin B5 | 0.581mg | 12% | |
| Calcium | 55mg | 128mg | 7% |
| Monounsaturated fat | 0.013g | 2.969g | 7% |
| Protein | 0.1g | 3.5g | 7% |
| Calories | 331kcal | 207kcal | 6% |
| Potassium | 3mg | 199mg | 6% |
| Vitamin B6 | 0mg | 0.048mg | 4% |
| Polyunsaturated fat | 0.041g | 0.452g | 3% |
| Sodium | 4mg | 80mg | 3% |
| Vitamin B1 | 0mg | 0.041mg | 3% |
| Magnesium | 2mg | 14mg | 3% |
| Vitamin K | 3.8µg | 0.3µg | 3% |
| Vitamin E | 0.51mg | 0.3mg | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Vitamin C | 0mg | 0.6mg | 1% |
| Vitamin B3 | 0mg | 0.116mg | 1% |
| Folate | 0µg | 5µg | 1% |
| Vitamin D | 0IU | 8IU | 1% |
| Net carbs | 78.42g | 22.9g | N/A |
| Sugar | 17.44g | 21.22g | N/A |
| Manganese | 0.008mg | 0% | |
| Tryptophan | 0.045mg | 0% | |
| Threonine | 0.146mg | 0% | |
| Isoleucine | 0.195mg | 0% | |
| Leucine | 0.316mg | 0% | |
| Lysine | 0.258mg | 0% | |
| Methionine | 0.081mg | 0% | |
| Phenylalanine | 0.157mg | 0% | |
| Valine | 0.217mg | 0% | |
| Histidine | 0.088mg | 0% | |
| Omega-3 - EPA | 0g | 0.003g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
18%
Minerals Daily Need Coverage Score
100%
16%
Comparison summary
Which food is lower in Cholesterol?
Vermicelli is lower in Cholesterol (difference - 44mg)
Which food is lower in Sugar?
Vermicelli is lower in Sugar (difference - 3.78g)
Which food contains less Sodium?
Vermicelli contains less Sodium (difference - 76mg)
Which food is lower in Saturated fat?
Vermicelli is lower in Saturated fat (difference - 6.776g)
Which food is lower in glycemic index?
Vermicelli is lower in glycemic index (difference - 27)
Which food is cheaper?
Ice cream is cheaper (difference - $1.5)
Which food is richer in vitamins?
Ice cream is relatively richer in vitamins
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.