Vermicelli vs. Juice — In-Depth Nutrition Comparison
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The main differences between vermicelli and juice
- Vermicelli has more copper, selenium, zinc, iron, and fiber; however, juice has more vitamin B6, vitamin B2, vitamin B1, vitamin B3, and vitamin C.
- Daily need coverage for copper for vermicelli is 211% higher.
- Juice has a higher glycemic index than vermicelli.
Food types used in this article are Vermicelli, made from soy and Beverages, Orange juice drink.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +2650% |
| Contains more IronIron | +1545.5% |
| Contains more CopperCopper | +10544.4% |
| Contains more ZincZinc | +21100% |
| Contains more PhosphorusPhosphorus | +400% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +50% |
| Contains more PotassiumPotassium | +1300% |
| Contains less SodiumSodium | -50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +2450% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 1.916mg | 0.018mg | 211% |
| Selenium | 27µg | 0µg | 49% |
| Zinc | 4.24mg | 0.02mg | 38% |
| Vitamin B6 | 0mg | 0.5mg | 38% |
| Vitamin B2 | 0mg | 0.43mg | 33% |
| Choline | 177mg | 32% | |
| Vitamin B1 | 0mg | 0.38mg | 32% |
| Vitamin B3 | 0mg | 5mg | 31% |
| Carbs | 82.32g | 13.41g | 23% |
| Iron | 1.81mg | 0.11mg | 21% |
| Vitamin C | 0mg | 15mg | 17% |
| Fiber | 3.9g | 0.2g | 15% |
| Calories | 331kcal | 54kcal | 14% |
| Calcium | 55mg | 2mg | 5% |
| Vitamin K | 3.8µg | 0µg | 3% |
| Vitamin E | 0.51mg | 0.02mg | 3% |
| Phosphorus | 20mg | 4mg | 2% |
| Folate | 0µg | 4µg | 1% |
| Potassium | 3mg | 42mg | 1% |
| Vitamin B5 | 0.06mg | 1% | |
| Protein | 0.1g | 0.2g | 0% |
| Fats | 0.1g | 0g | 0% |
| Net carbs | 78.42g | 13.21g | N/A |
| Magnesium | 2mg | 3mg | 0% |
| Sugar | 17.44g | 9.36g | N/A |
| Sodium | 4mg | 2mg | 0% |
| Vitamin A | 2µg | 2µg | 0% |
| Manganese | 0.007mg | 0% | |
| Saturated fat | 0.014g | 0g | 0% |
| Monounsaturated fat | 0.013g | 0.01g | 0% |
| Polyunsaturated fat | 0.041g | 0.01g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
0.2 g
Fats:
0 g
Carbs:
13.41 g
Water:
86.2 g
Other:
0.19 g
| Contains more FatsFats | +∞% |
| Contains more CarbsCarbs | +513.9% |
| Contains more OtherOther | +2836.8% |
| Contains more ProteinProtein | +100% |
| Contains more WaterWater | +624.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.01 g
Polyunsaturated fat:
Poly. Fat
0.01 g
| Contains more Mono. FatMonounsaturated fat | +30% |
| Contains more Poly. FatPolyunsaturated fat | +310% |
| Contains less Sat. FatSaturated fat | -100% |
