Vermicelli vs. Pâté — In-Depth Nutrition Comparison
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How are Vermicelli and Pâté different?
- Vermicelli is higher in Copper, however, Pâté is richer in Vitamin B12, Vitamin A RAE, Vitamin B2, Iron, Selenium, and Phosphorus.
- Daily need coverage for Copper from Vermicelli is 168% higher.
- Vermicelli has less Sodium.
Vermicelli, made from soy and Pate, liver, not specified, canned are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-99.4%
Contains
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Zinc
+48.8%
Contains
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Copper
+379%
Contains
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Calcium
+27.3%
Contains
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Iron
+203.9%
Contains
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Magnesium
+550%
Contains
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Phosphorus
+900%
Contains
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Potassium
+4500%
Contains
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Selenium
+54.1%
Contains
less
Sodium
-99.4%
Contains
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Zinc
+48.8%
Contains
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Copper
+379%
Contains
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Calcium
+27.3%
Contains
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Iron
+203.9%
Contains
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Magnesium
+550%
Contains
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Phosphorus
+900%
Contains
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Potassium
+4500%
Contains
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Selenium
+54.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin A
+8818.9%
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+8818.9%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+∞%
Contains
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Vitamin B2
+∞%
Contains
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Vitamin B3
+∞%
Contains
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Vitamin B6
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+5388%
Contains
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Other
+132.5%
Contains
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Protein
+14100%
Contains
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Fats
+27900%
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Water
+352.9%
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
14.2 g
Fats:
28 g
Carbs:
1.5 g
Water:
53.9 g
Other:
2.4 g
Contains
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Carbs
+5388%
Contains
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Other
+132.5%
Contains
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Protein
+14100%
Contains
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Fats
+27900%
Contains
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Water
+352.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-99.9%
Contains
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Monounsaturated Fat
+94976.9%
Contains
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Polyunsaturated fat
+7607.3%
Saturated Fat:
0.014 g
Monounsaturated Fat:
0.013 g
Polyunsaturated fat:
0.041 g
Saturated Fat:
9.57 g
Monounsaturated Fat:
12.36 g
Polyunsaturated fat:
3.16 g
Contains
less
Saturated Fat
-99.9%
Contains
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Monounsaturated Fat
+94976.9%
Contains
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Polyunsaturated fat
+7607.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 78.42g | 1.5g |
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| Protein | 0.1g | 14.2g |
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| Fats | 0.1g | 28g |
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| Carbs | 82.32g | 1.5g |
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| Calories | 331kcal | 319kcal |
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| Sugar | 17.44g |
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| Fiber | 3.9g | 0g |
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| Calcium | 55mg | 70mg |
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| Iron | 1.81mg | 5.5mg |
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| Magnesium | 2mg | 13mg |
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| Phosphorus | 20mg | 200mg |
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| Potassium | 3mg | 138mg |
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| Sodium | 4mg | 697mg |
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| Zinc | 4.24mg | 2.85mg |
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| Copper | 1.916mg | 0.4mg |
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| Manganese | 0.12mg |
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| Selenium | 27µg | 41.6µg |
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| Vitamin A | 37IU | 3300IU |
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| Vitamin A RAE | 2µg | 991µg |
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| Vitamin E | 0.51mg |
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| Vitamin C | 0mg | 2mg |
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| Vitamin B1 | 0mg | 0.03mg |
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| Vitamin B2 | 0mg | 0.6mg |
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| Vitamin B3 | 0mg | 3.3mg |
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| Vitamin B5 | 1.2mg |
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| Vitamin B6 | 0mg | 0.06mg |
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| Folate | 0µg | 60µg |
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| Vitamin B12 | 0µg | 3.2µg |
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| Vitamin K | 3.8µg |
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| Tryptophan | 0.157mg |
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| Threonine | 0.568mg |
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| Isoleucine | 0.554mg |
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| Leucine | 1.05mg |
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| Lysine | 0.838mg |
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| Methionine | 0.284mg |
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| Phenylalanine | 0.582mg |
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| Valine | 0.768mg |
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| Histidine | 0.298mg |
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| Cholesterol | 0mg | 255mg |
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| Saturated Fat | 0.014g | 9.57g |
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| Monounsaturated Fat | 0.013g | 12.36g |
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| Polyunsaturated fat | 0.041g | 3.16g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
2%
79%
Minerals Daily Need Coverage Score
100%
88%
Comparison summary
Which food contains less Sodium?
Vermicelli contains less Sodium (difference - 693mg)
Which food is lower in Cholesterol?
Vermicelli is lower in Cholesterol (difference - 255mg)
Which food is lower in Saturated Fat?
Vermicelli is lower in Saturated Fat (difference - 9.556g)
Which food is lower in Sugar?
Pâté is lower in Sugar (difference - 17.44g)
Which food is lower in glycemic index?
Pâté is lower in glycemic index (difference - 7)
Which food is cheaper?
Pâté is cheaper (difference - $1.5)
Which food is richer in minerals?
Pâté is relatively richer in minerals
Which food is richer in vitamins?
Pâté is relatively richer in vitamins