Vermicelli vs. Maple syrup — In-Depth Nutrition Comparison
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What are the differences between vermicelli and maple syrup?
- Vermicelli is higher in copper, selenium, choline, zinc, iron, and fiber, yet maple syrup is higher in vitamin B2, potassium, and vitamin B1.
- Vermicelli's daily need coverage for copper is 211% more.
- The glycemic index of vermicelli is lower.
We used Vermicelli, made from soy and Syrups, maple types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +1545.5% |
| Contains more CopperCopper | +10544.4% |
| Contains more ZincZinc | +188.4% |
| Contains more PhosphorusPhosphorus | +900% |
| Contains less SodiumSodium | -66.7% |
| Contains more SeleniumSelenium | +4400% |
| Contains more MagnesiumMagnesium | +950% |
| Contains more CalciumCalcium | +85.5% |
| Contains more PotassiumPotassium | +6966.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +10962.5% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
0.1 g
Carbs:
82.32 g
Water:
11.9 g
Other:
5.58 g
Protein:
0.04 g
Fats:
0.06 g
Carbs:
67.04 g
Water:
32.39 g
Other:
0.47 g
| Contains more ProteinProtein | +150% |
| Contains more FatsFats | +66.7% |
| Contains more CarbsCarbs | +22.8% |
| Contains more OtherOther | +1087.2% |
| Contains more WaterWater | +172.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.013 g
Polyunsaturated fat:
Poly. Fat
0.041 g
Saturated fat:
Sat. Fat
0.007 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.017 g
| Contains more Mono. FatMonounsaturated fat | +18.2% |
| Contains more Poly. FatPolyunsaturated fat | +141.2% |
| Contains less Sat. FatSaturated fat | -50% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Copper | 1.916mg | 0.018mg | 211% |
| Manganese | 2.908mg | 126% | |
| Vitamin B2 | 0mg | 1.27mg | 98% |
| Selenium | 27µg | 0.6µg | 48% |
| Choline | 177mg | 1.6mg | 32% |
| Zinc | 4.24mg | 1.47mg | 25% |
| Iron | 1.81mg | 0.11mg | 21% |
| Fiber | 3.9g | 0g | 16% |
| Potassium | 3mg | 212mg | 6% |
| Vitamin B1 | 0mg | 0.066mg | 6% |
| Carbs | 82.32g | 67.04g | 5% |
| Magnesium | 2mg | 21mg | 5% |
| Calcium | 55mg | 102mg | 5% |
| Calories | 331kcal | 260kcal | 4% |
| Vitamin E | 0.51mg | 0mg | 3% |
| Phosphorus | 20mg | 2mg | 3% |
| Vitamin K | 3.8µg | 0µg | 3% |
| Vitamin B3 | 0mg | 0.081mg | 1% |
| Vitamin B5 | 0.036mg | 1% | |
| Fructose | 0.52g | 1% | |
| Protein | 0.1g | 0.04g | 0% |
| Fats | 0.1g | 0.06g | 0% |
| Net carbs | 78.42g | 67.04g | N/A |
| Sugar | 17.44g | 60.46g | N/A |
| Sodium | 4mg | 12mg | 0% |
| Vitamin A | 2µg | 0µg | 0% |
| Vitamin B6 | 0mg | 0.002mg | 0% |
| Saturated fat | 0.014g | 0.007g | 0% |
| Monounsaturated fat | 0.013g | 0.011g | 0% |
| Polyunsaturated fat | 0.041g | 0.017g | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
24%
Minerals Daily Need Coverage Score
100%
50%
Comparison summary
Which food is lower in Sugar?
Vermicelli is lower in Sugar (difference - 43.02g)
Which food contains less Sodium?
Vermicelli contains less Sodium (difference - 8mg)
Which food is lower in glycemic index?
Vermicelli is lower in glycemic index (difference - 19)
Which food is cheaper?
Vermicelli is cheaper (difference - $2.5)
Which food is lower in Saturated fat?
Maple syrup is lower in Saturated fat (difference - 0.007g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.