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Wafer vs. Beef noodle soup — In-Depth Nutrition Comparison

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What are the main differences between wafer and beef noodle soup?

  • Wafer has more copper, iron, manganese, vitamin B2, phosphorus, vitamin B3, vitamin B1, fiber, and magnesium than beef noodle soup.
  • Wafer's daily need coverage for copper is 45% higher.
  • Beef noodle soup has 18 times less magnesium than wafer. Wafer has 53mg of magnesium, while beef noodle soup has 3mg.
  • Beef noodle soup is lower in saturated fat.
  • Wafer has a higher glycemic index (61) than beef noodle soup (42).

We used Cookies, chocolate wafers and Soup, beef noodle, canned, prepared with equal volume water types in this comparison.

Infographic

Wafer vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Wafer
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 38% 9.3% 19% 150% 154% 30% 57% 76% 91% 31%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more MagnesiumMagnesium +1666.7%
Contains more CalciumCalcium +287.5%
Contains more PotassiumPotassium +425%
Contains more IronIron +811.4%
Contains more CopperCopper +671.7%
Contains more ZincZinc +75.8%
Contains more PhosphorusPhosphorus +594.7%
Contains more ManganeseManganese +538.5%
Contains more SeleniumSelenium +90%
Contains less SodiumSodium -44%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Wafer
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 1% 14% 0% 51% 61% 54% 23% 12% 11% 6% 35% 7.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin EVitamin E +44%
Contains more Vitamin B1Vitamin B1 +625%
Contains more Vitamin B2Vitamin B2 +1008.3%
Contains more Vitamin B3Vitamin B3 +572.5%
Contains more Vitamin B5Vitamin B5 +376.3%
Contains more Vitamin B6Vitamin B6 +240%
Contains more Vitamin B12Vitamin B12 +12.5%
Contains more Vitamin KVitamin K +200%
Contains more FolateFolate +487.5%
Contains more CholineCholine +104.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +66.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Wafer Beef noodle soup DV% diff.
Copper 0.463mg 0.06mg 45%
Iron 4.01mg 0.44mg 45%
Polyunsaturated fat 4.153g 0.195g 26%
Manganese 0.696mg 0.109mg 26%
Carbs 72.7g 3.58g 23%
Calories 433kcal 34kcal 20%
Fats 14.2g 1.23g 20%
Vitamin B2 0.266mg 0.024mg 19%
Saturated fat 4.241g 0.455g 17%
Phosphorus 132mg 19mg 16%
Vitamin B1 0.203mg 0.028mg 15%
Vitamin B3 2.858mg 0.425mg 15%
Magnesium 53mg 3mg 12%
Fiber 3.4g 0.3g 12%
Monounsaturated fat 4.865g 0.495g 11%
Sodium 580mg 325mg 11%
Folate 47µg 8µg 10%
Protein 6.6g 1.93g 9%
Vitamin B5 0.381mg 0.08mg 6%
Selenium 5.7µg 3µg 5%
Potassium 210mg 40mg 5%
Zinc 1.09mg 0.62mg 4%
Vitamin B6 0.051mg 0.015mg 3%
Caffeine 10mg 0mg 3%
Calcium 31mg 8mg 2%
Vitamin E 0.72mg 0.5mg 1%
Vitamin K 2.4µg 0.8µg 1%
Choline 14.3mg 7mg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 69.3g 3.28g N/A
Cholesterol 2mg 2mg 0%
Sugar 37.43g 1.03g N/A
Vitamin A 3µg 5µg 0%
Vitamin B12 0.09µg 0.08µg 0%
Tryptophan 0.096mg 0%
Threonine 0.22mg 0%
Isoleucine 0.261mg 0%
Leucine 0.447mg 0%
Lysine 0.281mg 0%
Methionine 0.105mg 0%
Phenylalanine 0.308mg 0%
Valine 0.323mg 0%
Histidine 0.128mg 0%
Omega-3 - EPA 0.003g 0g N/A
Omega-3 - DHA 0.002g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Wafer
4
7% 14% 73% 5% 2%
Protein: 6.6 g
Fats: 14.2 g
Carbs: 72.7 g
Water: 4.5 g
Other: 2 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more ProteinProtein +242%
Contains more FatsFats +1054.5%
Contains more CarbsCarbs +1930.7%
Contains more OtherOther +81.8%
Contains more WaterWater +1948%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Wafer
2
32% 37% 31%
Saturated fat: Sat. Fat 4.241 g
Monounsaturated fat: Mono. Fat 4.865 g
Polyunsaturated fat: Poly. Fat 4.153 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains more Mono. FatMonounsaturated fat +882.8%
Contains more Poly. FatPolyunsaturated fat +2029.7%
Contains less Sat. FatSaturated fat -89.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wafer - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172714/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.