Wafer vs. Dough — In-Depth Nutrition Comparison
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What are the main differences between wafer and dough?
- Wafer is richer in copper and manganese, while dough is higher in vitamin B1, selenium, folate, vitamin B2, and vitamin B3.
- Dough's daily need coverage for vitamin B1 is 42% higher.
- Dough has 8 times less saturated fat than wafer. Wafer has 4.241g of saturated fat, while dough has 0.529g.
We used Cookies, chocolate wafers and Bread, french or vienna (includes sourdough) types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +65.6% |
Contains more PotassiumPotassium | +79.5% |
Contains more CopperCopper | +204.6% |
Contains more PhosphorusPhosphorus | +25.7% |
Contains more ManganeseManganese | +20.6% |
Contains more CalciumCalcium | +67.7% |
Contains more SeleniumSelenium | +401.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +242.9% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +242.9% |
Contains more CholineCholine | +78.8% |
Contains more Vitamin B1Vitamin B1 | +249.8% |
Contains more Vitamin B2Vitamin B2 | +60.5% |
Contains more Vitamin B3Vitamin B3 | +68.5% |
Contains more Vitamin B5Vitamin B5 | +19.4% |
Contains more Vitamin B6Vitamin B6 | +109.8% |
Contains more FolateFolate | +161.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 5.7µg | 28.6µg | 42% |
Vitamin B1 | 0.203mg | 0.71mg | 42% |
Copper | 0.463mg | 0.152mg | 35% |
Polyunsaturated fat | 4.153g | 0.855g | 22% |
Folate | 47µg | 123µg | 19% |
Fats | 14.2g | 2.42g | 18% |
Starch | 44.23g | 18% | |
Saturated fat | 4.241g | 0.529g | 17% |
Vitamin B2 | 0.266mg | 0.427mg | 12% |
Vitamin B3 | 2.858mg | 4.817mg | 12% |
Monounsaturated fat | 4.865g | 0.362g | 11% |
Calories | 433kcal | 272kcal | 8% |
Protein | 6.6g | 10.75g | 8% |
Carbs | 72.7g | 51.88g | 7% |
Fiber | 3.4g | 2.2g | 5% |
Manganese | 0.696mg | 0.577mg | 5% |
Magnesium | 53mg | 32mg | 5% |
Vitamin B12 | 0.09µg | 0µg | 4% |
Vitamin B6 | 0.051mg | 0.107mg | 4% |
Phosphorus | 132mg | 105mg | 4% |
Vitamin E | 0.72mg | 0.21mg | 3% |
Potassium | 210mg | 117mg | 3% |
Caffeine | 10mg | 0mg | 3% |
Calcium | 31mg | 52mg | 2% |
Vitamin B5 | 0.381mg | 0.455mg | 1% |
Iron | 4.01mg | 3.91mg | 1% |
Fructose | 0.51g | 1% | |
Sodium | 580mg | 602mg | 1% |
Choline | 14.3mg | 8mg | 1% |
Cholesterol | 2mg | 0mg | 1% |
Vitamin K | 2.4µg | 0.7µg | 1% |
Net carbs | 69.3g | 49.68g | N/A |
Sugar | 37.43g | 4.62g | N/A |
Zinc | 1.09mg | 1.04mg | 0% |
Vitamin A | 3µg | 0µg | 0% |
Trans fat | 0.005g | N/A | |
Tryptophan | 0.096mg | 0% | |
Threonine | 0.22mg | 0% | |
Isoleucine | 0.261mg | 0% | |
Leucine | 0.447mg | 0% | |
Lysine | 0.281mg | 0% | |
Methionine | 0.105mg | 0% | |
Phenylalanine | 0.308mg | 0% | |
Valine | 0.323mg | 0% | |
Histidine | 0.128mg | 0% | |
Omega-3 - EPA | 0.003g | 0g | N/A |
Omega-3 - DHA | 0.002g | 0g | N/A |
Omega-3 - ALA | 0.063g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +486.8% |
Contains more CarbsCarbs | +40.1% |
Contains more ProteinProtein | +62.9% |
Contains more WaterWater | +633.3% |
~equal in
Other
~1.95g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +1243.9% |
Contains more Poly. FatPolyunsaturated fat | +385.7% |
Contains less Sat. FatSaturated fat | -87.5% |