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Wheat gluten vs. Pollock — In-Depth Nutrition Comparison

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How are wheat gluten and pollock different?

  • Wheat gluten is higher in iron and copper; however, pollock is richer in vitamin B12, vitamin B6, vitamin B3, vitamin B2, magnesium, and potassium.
  • Daily need coverage for vitamin B12 for pollock is 153% higher.
  • Wheat gluten contains 9 times more iron than pollock. While wheat gluten contains 5.2mg of iron, pollock contains only 0.56mg.
  • Wheat gluten has less sodium.
  • Pollock has a lower glycemic index (0) than wheat gluten (64).

Vital wheat gluten and Fish, pollock, Alaska, cooked, dry heat (may have been previously frozen) are the varieties used in this article.

Infographic

Wheat gluten vs Pollock infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 43% 8.8% 195% 61% 23% 111% 3.8% 0% 217%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 58% 22% 38% 21% 20% 16% 114% 55% 2.3% 241%
Contains more CalciumCalcium +97.2%
Contains more IronIron +828.6%
Contains more CopperCopper +203.3%
Contains more ZincZinc +49.1%
Contains less SodiumSodium -93.1%
Contains more MagnesiumMagnesium +224%
Contains more PotassiumPotassium +330%
Contains more SeleniumSelenium +11.1%
~equal in Phosphorus ~267mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Pollock
12
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 5.7% 5.6% 20% 14% 51% 74% 26% 76% 458% 0.25% 2.3% 50%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Wheat gluten Pollock DV% diff.
Vitamin B12 0µg 3.66µg 153%
Protein 75.16g 23.48g 103%
Iron 5.2mg 0.56mg 58%
Cholesterol 0mg 86mg 29%
Vitamin B6 0mg 0.329mg 25%
Vitamin B3 0mg 3.949mg 25%
Vitamin B2 0mg 0.223mg 17%
Choline 91.6mg 17%
Sodium 29mg 419mg 17%
Copper 0.182mg 0.06mg 14%
Calories 370kcal 111kcal 13%
Magnesium 25mg 81mg 13%
Potassium 100mg 430mg 10%
Vitamin B5 0mg 0.432mg 9%
Selenium 39.7µg 44.1µg 8%
Calcium 142mg 72mg 7%
Vitamin D 0µg 1.3µg 7%
Vitamin D 0IU 51IU 6%
Vitamin B1 0mg 0.054mg 5%
Carbs 13.79g 0g 5%
Zinc 0.85mg 0.57mg 3%
Fiber 0.6g 0g 2%
Polyunsaturated fat 0.81g 0.583g 2%
Vitamin A 0µg 17µg 2%
Vitamin E 0mg 0.28mg 2%
Saturated fat 0.272g 0.159g 1%
Fats 1.85g 1.18g 1%
Folate 0µg 3µg 1%
Manganese 0.018mg 1%
Phosphorus 260mg 267mg 1%
Net carbs 13.19g 0g N/A
Vitamin K 0µg 0.1µg 0%
Monounsaturated fat 0.156g 0.134g 0%
Tryptophan 0.263mg 0%
Threonine 1.029mg 0%
Isoleucine 1.082mg 0%
Leucine 1.908mg 0%
Lysine 2.157mg 0%
Methionine 0.696mg 0%
Phenylalanine 0.917mg 0%
Valine 1.21mg 0%
Histidine 0.691mg 0%
Omega-3 - EPA 0g 0.086g N/A
Omega-3 - DHA 0g 0.423g N/A
Omega-3 - DPA 0g 0.027g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
75% 2% 14% 8%
Protein: 75.16 g
Fats: 1.85 g
Carbs: 13.79 g
Water: 8.2 g
Other: 1 g
23% 74% 2%
Protein: 23.48 g
Fats: 1.18 g
Carbs: 0 g
Water: 73.65 g
Other: 1.69 g
Contains more ProteinProtein +220.1%
Contains more FatsFats +56.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +798.2%
Contains more OtherOther +69%

Fat Type Comparison

Fat type breakdown side-by-side comparison
22% 13% 65%
Saturated fat: Sat. Fat 0.272 g
Monounsaturated fat: Mono. Fat 0.156 g
Polyunsaturated fat: Poly. Fat 0.81 g
18% 15% 67%
Saturated fat: Sat. Fat 0.159 g
Monounsaturated fat: Mono. Fat 0.134 g
Polyunsaturated fat: Poly. Fat 0.583 g
Contains more Mono. FatMonounsaturated fat +16.4%
Contains more Poly. FatPolyunsaturated fat +38.9%
Contains less Sat. FatSaturated fat -41.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Wheat gluten - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168147/nutrients
  2. Pollock - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173681/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.