Wheat gluten vs. Pineapple juice — In-Depth Nutrition Comparison
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Differences between wheat gluten and pineapple juice
- Wheat gluten has more selenium, iron, phosphorus, calcium, copper, and zinc, while pineapple juice has more vitamin C and vitamin B6.
- Wheat gluten's daily need coverage for selenium is 72% higher.
- Pineapple juice contains 33 times less phosphorus than wheat gluten. Wheat gluten contains 260mg of phosphorus, while pineapple juice contains 8mg.
- Pineapple juice has a lower glycemic index. The glycemic index of pineapple juice is 47, while the glycemic index of wheat gluten is 64.
The food types used in this comparison are Vital wheat gluten and Pineapple juice, canned or bottled, unsweetened, with added ascorbic acid.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +108.3% |
Contains more CalciumCalcium | +992.3% |
Contains more IronIron | +1577.4% |
Contains more CopperCopper | +163.8% |
Contains more ZincZinc | +672.7% |
Contains more PhosphorusPhosphorus | +3150% |
Contains more SeleniumSelenium | +39600% |
Contains more PotassiumPotassium | +30% |
Contains less SodiumSodium | -93.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Protein | 75.16g | 0.36g | 150% |
Selenium | 39.7µg | 0.1µg | 72% |
Iron | 5.2mg | 0.31mg | 61% |
Vitamin C | 0mg | 43.8mg | 49% |
Phosphorus | 260mg | 8mg | 36% |
Manganese | 0.504mg | 22% | |
Calories | 370kcal | 53kcal | 16% |
Calcium | 142mg | 13mg | 13% |
Copper | 0.182mg | 0.069mg | 13% |
Vitamin B6 | 0mg | 0.1mg | 8% |
Zinc | 0.85mg | 0.11mg | 7% |
Polyunsaturated fat | 0.81g | 0.042g | 5% |
Folate | 0µg | 18µg | 5% |
Vitamin B1 | 0mg | 0.058mg | 5% |
Fructose | 3.81g | 5% | |
Fats | 1.85g | 0.12g | 3% |
Magnesium | 25mg | 12mg | 3% |
Fiber | 0.6g | 0.2g | 2% |
Vitamin B2 | 0mg | 0.021mg | 2% |
Potassium | 100mg | 130mg | 1% |
Vitamin B3 | 0mg | 0.199mg | 1% |
Vitamin B5 | 0mg | 0.056mg | 1% |
Choline | 3.3mg | 1% | |
Saturated fat | 0.272g | 0.008g | 1% |
Sodium | 29mg | 2mg | 1% |
Carbs | 13.79g | 12.87g | 0% |
Net carbs | 13.19g | 12.67g | N/A |
Sugar | 0g | 9.98g | N/A |
Vitamin E | 0mg | 0.02mg | 0% |
Vitamin K | 0µg | 0.3µg | 0% |
Monounsaturated fat | 0.156g | 0.014g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
75.16 g
Fats:
1.85 g
Carbs:
13.79 g
Water:
8.2 g
Other:
1 g
Protein:
0.36 g
Fats:
0.12 g
Carbs:
12.87 g
Water:
86.37 g
Other:
0.28 g
Contains more ProteinProtein | +20777.8% |
Contains more FatsFats | +1441.7% |
Contains more OtherOther | +257.1% |
Contains more WaterWater | +953.3% |
~equal in
Carbs
~12.87g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.272 g
Monounsaturated fat:
Mono. Fat
0.156 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
0.008 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.042 g
Contains more Mono. FatMonounsaturated fat | +1014.3% |
Contains more Poly. FatPolyunsaturated fat | +1828.6% |
Contains less Sat. FatSaturated fat | -97.1% |