Khorasan wheat vs. Filo — In-Depth Nutrition Comparison
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What are the main differences between khorasan wheat and filo?
- Khorasan wheat has more selenium, manganese, copper, phosphorus, fiber, zinc, magnesium, vitamin B6, and vitamin B3 than filo.
- Khorasan wheat's daily need coverage for selenium is 106% higher.
- Filo has 9 times less magnesium than khorasan wheat. Khorasan wheat has 130mg of magnesium, while filo has 15mg.
- Khorasan wheat is lower in sodium.
We used Wheat, KAMUT khorasan, uncooked and Phyllo dough types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +766.7% |
Contains more CalciumCalcium | +100% |
Contains more PotassiumPotassium | +444.6% |
Contains more IronIron | +17.4% |
Contains more CopperCopper | +401% |
Contains more ZincZinc | +651% |
Contains more PhosphorusPhosphorus | +385.3% |
Contains less SodiumSodium | -99% |
Contains more ManganeseManganese | +474.6% |
Contains more SeleniumSelenium | +249.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +662.5% |
Contains more Vitamin B3Vitamin B3 | +56.5% |
Contains more Vitamin B5Vitamin B5 | +214.2% |
Contains more Vitamin B6Vitamin B6 | +763.3% |
Contains more CholineCholine | +273.9% |
Contains more Vitamin B2Vitamin B2 | +85.3% |
Contains more Vitamin KVitamin K | +38.9% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Selenium | 81.5µg | 23.3µg | 106% |
Manganese | 2.735mg | 0.476mg | 98% |
Copper | 0.506mg | 0.101mg | 45% |
Phosphorus | 364mg | 75mg | 41% |
Fiber | 11.1g | 1.9g | 37% |
Zinc | 3.68mg | 0.49mg | 29% |
Magnesium | 130mg | 15mg | 27% |
Starch | 52.41g | 22% | |
Folate | 88µg | 22% | |
Sodium | 5mg | 483mg | 21% |
Vitamin B6 | 0.259mg | 0.03mg | 18% |
Protein | 14.54g | 7.1g | 15% |
Vitamin B3 | 6.375mg | 4.073mg | 14% |
Vitamin B5 | 0.949mg | 0.302mg | 13% |
Vitamin B2 | 0.184mg | 0.341mg | 12% |
Potassium | 403mg | 74mg | 10% |
Iron | 3.77mg | 3.21mg | 7% |
Monounsaturated fat | 0.213g | 3.149g | 7% |
Saturated fat | 0.196g | 1.47g | 6% |
Carbs | 70.58g | 52.6g | 6% |
Fats | 2.13g | 6g | 6% |
Vitamin E | 0.61mg | 0.08mg | 4% |
Choline | 25.8mg | 6.9mg | 3% |
Polyunsaturated fat | 0.621g | 0.923g | 2% |
Calories | 337kcal | 299kcal | 2% |
Vitamin B1 | 0.566mg | 0.541mg | 2% |
Vitamin K | 1.8µg | 2.5µg | 1% |
Calcium | 22mg | 11mg | 1% |
Net carbs | 59.48g | 50.7g | N/A |
Sugar | 7.84g | 0.18g | N/A |
Vitamin A | 1µg | 0µg | 0% |
Trans fat | 0.005g | N/A | |
Tryptophan | 0.13mg | 0.088mg | 0% |
Threonine | 0.442mg | 0.194mg | 0% |
Isoleucine | 0.566mg | 0.246mg | 0% |
Leucine | 1.112mg | 0.49mg | 0% |
Lysine | 0.416mg | 0.158mg | 0% |
Methionine | 0.251mg | 0.126mg | 0% |
Phenylalanine | 0.772mg | 0.359mg | 0% |
Valine | 0.687mg | 0.286mg | 0% |
Histidine | 0.379mg | 0.159mg | 0% |
Fructose | 0.11g | 0% | |
Omega-3 - ALA | 0.048g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.54 g
Fats:
2.13 g
Carbs:
70.58 g
Water:
11.07 g
Other:
1.68 g
Protein:
7.1 g
Fats:
6 g
Carbs:
52.6 g
Water:
32.6 g
Other:
1.7 g
Contains more ProteinProtein | +104.8% |
Contains more CarbsCarbs | +34.2% |
Contains more FatsFats | +181.7% |
Contains more WaterWater | +194.5% |
~equal in
Other
~1.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.196 g
Monounsaturated fat:
Mono. Fat
0.213 g
Polyunsaturated fat:
Poly. Fat
0.621 g
Saturated fat:
Sat. Fat
1.47 g
Monounsaturated fat:
Mono. Fat
3.149 g
Polyunsaturated fat:
Poly. Fat
0.923 g
Contains less Sat. FatSaturated fat | -86.7% |
Contains more Mono. FatMonounsaturated fat | +1378.4% |
Contains more Poly. FatPolyunsaturated fat | +48.6% |