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Flour vs. Coleslaw — In-Depth Nutrition Comparison

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How are flour and coleslaw different?

  • Flour is richer in vitamin B1, iron, vitamin B2, vitamin B3, manganese, copper, and phosphorus, while coleslaw is higher in vitamin K and vitamin C.
  • Flour covers your daily need for vitamin B1, 63% more than coleslaw.
  • Flour contains 29 times more vitamin B3 than coleslaw. Flour contains 5.904mg of vitamin B3, while coleslaw contains 0.206mg.
  • Flour is lower in sodium.
  • Flour has a higher glycemic index (72) than coleslaw (39).

Wheat flour, white, all-purpose, enriched, bleached and Fast foods, coleslaw types were used in this article.

Infographic

Flour vs Coleslaw infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 9% 11% 8.3% 5% 3.8% 8.6% 26% 13% 0%
Contains more MagnesiumMagnesium +175%
Contains more IronIron +2009.1%
Contains more CopperCopper +860%
Contains more ZincZinc +400%
Contains more PhosphorusPhosphorus +440%
Contains less SodiumSodium -99%
Contains more ManganeseManganese +568.6%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +100%
Contains more PotassiumPotassium +20.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 49% 9.3% 11% 0% 6.5% 4.6% 3.9% 15% 26% 1.3% 177% 0% 0%
Contains more Vitamin B1Vitamin B1 +2919.2%
Contains more Vitamin B2Vitamin B2 +2370%
Contains more Vitamin B3Vitamin B3 +2766%
Contains more Vitamin B5Vitamin B5 +78%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +800%
Contains more Vitamin B6Vitamin B6 +154.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +23533.3%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Flour Coleslaw DV% diff.
Vitamin B1 0.785mg 0.026mg 63%
Selenium 33.9µg 62%
Vitamin K 0.3µg 70.9µg 59%
Iron 4.64mg 0.22mg 55%
Folate 183µg 46%
Vitamin B3 5.904mg 0.206mg 36%
Vitamin B2 0.494mg 0.02mg 36%
Polyunsaturated fat 0.413g 5.348g 33%
Manganese 0.682mg 0.102mg 25%
Carbs 76.31g 14.89g 20%
Protein 10.33g 0.95g 19%
Vitamin C 0mg 14.6mg 16%
Fats 0.98g 9.91g 14%
Copper 0.144mg 0.015mg 14%
Phosphorus 108mg 20mg 13%
Calories 364kcal 153kcal 11%
Sodium 2mg 203mg 9%
Saturated fat 0.155g 1.599g 7%
Monounsaturated fat 0.087g 2.671g 6%
Vitamin B6 0.044mg 0.112mg 5%
Zinc 0.7mg 0.14mg 5%
Vitamin B5 0.438mg 0.246mg 4%
Vitamin A 0µg 28µg 3%
Vitamin E 0.06mg 0.54mg 3%
Fiber 2.7g 1.9g 3%
Magnesium 22mg 8mg 3%
Calcium 15mg 30mg 2%
Fructose 1.44g 2%
Choline 10.4mg 2%
Potassium 107mg 129mg 1%
Cholesterol 0mg 4mg 1%
Net carbs 73.61g 12.99g N/A
Sugar 0.27g 12.19g N/A
Vitamin B12 0µg 0.01µg 0%
Trans fat 0.037g N/A
Tryptophan 0.127mg 0%
Threonine 0.281mg 0%
Isoleucine 0.357mg 0%
Leucine 0.71mg 0%
Lysine 0.228mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.52mg 0%
Valine 0.415mg 0%
Histidine 0.23mg 0%
Omega-3 - EPA 0g 0.006g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - ALA 0.279g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.006g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A
Omega-6 - Linoleic acid 4.979g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Flour
2
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
10% 15% 73%
Protein: 0.95 g
Fats: 9.91 g
Carbs: 14.89 g
Water: 73.42 g
Other: 0.83 g
Contains more ProteinProtein +987.4%
Contains more CarbsCarbs +412.5%
Contains more FatsFats +911.2%
Contains more WaterWater +515.9%
Contains more OtherOther +80.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Flour
1
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
17% 28% 56%
Saturated fat: Sat. Fat 1.599 g
Monounsaturated fat: Mono. Fat 2.671 g
Polyunsaturated fat: Poly. Fat 5.348 g
Contains less Sat. FatSaturated fat -90.3%
Contains more Mono. FatMonounsaturated fat +2970.1%
Contains more Poly. FatPolyunsaturated fat +1194.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients
  2. Coleslaw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170300/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.