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Flour vs. Mulberry — In-Depth Nutrition Comparison

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Differences between flour and mulberries

  • Flour is higher in vitamin B1, selenium, folate, iron, vitamin B3, vitamin B2, phosphorus, and copper; however, mulberries are richer in vitamin C and vitamin K.
  • Flour's daily need coverage for vitamin B1 is 63% higher.
  • Flour has 57 times more selenium than mulberries. While flour has 33.9µg of selenium, mulberries have only 0.6µg.
  • Mulberries have a lower glycemic index (25) than flour (72).

The food types used in this comparison are Wheat flour, white, all-purpose, enriched, bleached and Mulberries, raw.

Infographic

Flour vs Mulberry infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 12% 17% 69% 20% 3.3% 16% 1.3% 0% 3.3%
Contains more MagnesiumMagnesium +22.2%
Contains more IronIron +150.8%
Contains more CopperCopper +140%
Contains more ZincZinc +483.3%
Contains more PhosphorusPhosphorus +184.2%
Contains less SodiumSodium -80%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +5550%
Contains more CalciumCalcium +160%
Contains more PotassiumPotassium +81.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 121% 0.33% 17% 0% 7.3% 23% 12% 0% 12% 0% 20% 4.5% 6.7%
Contains more Vitamin B1Vitamin B1 +2606.9%
Contains more Vitamin B2Vitamin B2 +389.1%
Contains more Vitamin B3Vitamin B3 +852.3%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +2950%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1350%
Contains more Vitamin B6Vitamin B6 +13.6%
Contains more Vitamin KVitamin K +2500%
Contains more CholineCholine +18.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Flour Mulberry DV% diff.
Vitamin B1 0.785mg 0.029mg 63%
Selenium 33.9µg 0.6µg 61%
Folate 183µg 6µg 44%
Vitamin C 0mg 36.4mg 40%
Iron 4.64mg 1.85mg 35%
Vitamin B3 5.904mg 0.62mg 33%
Manganese 0.682mg 30%
Vitamin B2 0.494mg 0.101mg 30%
Carbs 76.31g 9.8g 22%
Protein 10.33g 1.44g 18%
Calories 364kcal 43kcal 16%
Phosphorus 108mg 38mg 10%
Copper 0.144mg 0.06mg 9%
Vitamin B5 0.438mg 9%
Vitamin K 0.3µg 7.8µg 6%
Vitamin E 0.06mg 0.87mg 5%
Zinc 0.7mg 0.12mg 5%
Fiber 2.7g 1.7g 4%
Potassium 107mg 194mg 3%
Calcium 15mg 39mg 2%
Polyunsaturated fat 0.413g 0.207g 1%
Magnesium 22mg 18mg 1%
Fats 0.98g 0.39g 1%
Saturated fat 0.155g 0.027g 1%
Net carbs 73.61g 8.1g N/A
Sugar 0.27g 8.1g N/A
Sodium 2mg 10mg 0%
Vitamin A 0µg 1µg 0%
Vitamin B6 0.044mg 0.05mg 0%
Choline 10.4mg 12.3mg 0%
Monounsaturated fat 0.087g 0.041g 0%
Tryptophan 0.127mg 0%
Threonine 0.281mg 0%
Isoleucine 0.357mg 0%
Leucine 0.71mg 0%
Lysine 0.228mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.52mg 0%
Valine 0.415mg 0%
Histidine 0.23mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Flour
3
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
10% 88%
Protein: 1.44 g
Fats: 0.39 g
Carbs: 9.8 g
Water: 87.68 g
Other: 0.69 g
Contains more ProteinProtein +617.4%
Contains more FatsFats +151.3%
Contains more CarbsCarbs +678.7%
Contains more WaterWater +635.6%
Contains more OtherOther +50%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Flour
2
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
10% 15% 75%
Saturated fat: Sat. Fat 0.027 g
Monounsaturated fat: Mono. Fat 0.041 g
Polyunsaturated fat: Poly. Fat 0.207 g
Contains more Mono. FatMonounsaturated fat +112.2%
Contains more Poly. FatPolyunsaturated fat +99.5%
Contains less Sat. FatSaturated fat -82.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients
  2. Mulberry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169913/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.