Flour vs. Pot roast — In-Depth Nutrition Comparison
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The main differences between flour and pot roast
- Flour has more vitamin B1, folate, manganese, iron, and vitamin B2; however, pot roast has more vitamin B12, zinc, and vitamin B6.
- Daily need coverage for vitamin B12 for pot roast is 89% higher.
- Pot roast has 68 times less manganese than flour. Flour has 0.682mg of manganese, while pot roast has 0.01mg.
- Flour is lower in saturated fat.
- Flour has a higher glycemic index than pot roast.
Food types used in this article are Wheat flour, white, all-purpose, enriched, bleached and Beef, chuck, arm pot roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +15.8% |
| Contains more IronIron | +91.7% |
| Contains more CopperCopper | +45.5% |
| Contains less SodiumSodium | -95.7% |
| Contains more ManganeseManganese | +6720% |
| Contains more SeleniumSelenium | +25.6% |
| Contains more PotassiumPotassium | +115.9% |
| Contains more ZincZinc | +851.4% |
| Contains more PhosphorusPhosphorus | +61.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +1230.5% |
| Contains more Vitamin B2Vitamin B2 | +188.9% |
| Contains more Vitamin B3Vitamin B3 | +43.8% |
| Contains more FolateFolate | +1933.3% |
| Contains more Vitamin EVitamin E | +750% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +30.4% |
| Contains more Vitamin B6Vitamin B6 | +543.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +500% |
| Contains more CholineCholine | +959.6% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +-4700% |
| Contains more ProteinProtein | +180.2% |
| Contains more FatsFats | +1856.1% |
| Contains more WaterWater | +335.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -97.9% |
| Contains more Mono. FatMonounsaturated fat | +9296.6% |
| Contains more Poly. FatPolyunsaturated fat | +71.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 0µg | 2.13µg | 89% |
| Vitamin B1 | 0.785mg | 0.059mg | 61% |
| Zinc | 0.7mg | 6.66mg | 54% |
| Folate | 183µg | 9µg | 44% |
| Cholesterol | 0mg | 116mg | 39% |
| Protein | 10.33g | 28.94g | 37% |
| Saturated fat | 0.155g | 7.548g | 34% |
| Manganese | 0.682mg | 0.01mg | 29% |
| Iron | 4.64mg | 2.42mg | 28% |
| Fats | 0.98g | 19.17g | 28% |
| Vitamin B2 | 0.494mg | 0.171mg | 25% |
| Carbs | 76.31g | 0g | 25% |
| Monounsaturated fat | 0.087g | 8.175g | 20% |
| Choline | 10.4mg | 110.2mg | 18% |
| Vitamin B6 | 0.044mg | 0.283mg | 18% |
| Selenium | 33.9µg | 27µg | 13% |
| Vitamin B3 | 5.904mg | 4.105mg | 11% |
| Fiber | 2.7g | 0g | 11% |
| Phosphorus | 108mg | 174mg | 9% |
| Copper | 0.144mg | 0.099mg | 5% |
| Potassium | 107mg | 231mg | 4% |
| Vitamin B5 | 0.438mg | 0.571mg | 3% |
| Calories | 364kcal | 297kcal | 3% |
| Vitamin E | 0.06mg | 0.51mg | 3% |
| Polyunsaturated fat | 0.413g | 0.708g | 2% |
| Sodium | 2mg | 47mg | 2% |
| Magnesium | 22mg | 19mg | 1% |
| Vitamin D | 0IU | 8IU | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Vitamin K | 0.3µg | 1.8µg | 1% |
| Net carbs | 73.61g | 0g | N/A |
| Calcium | 15mg | 16mg | 0% |
| Sugar | 0.27g | 0g | N/A |
| Tryptophan | 0.127mg | 0.19mg | 0% |
| Threonine | 0.281mg | 1.156mg | 0% |
| Isoleucine | 0.357mg | 1.317mg | 0% |
| Leucine | 0.71mg | 2.302mg | 0% |
| Lysine | 0.228mg | 2.446mg | 0% |
| Methionine | 0.183mg | 0.754mg | 0% |
| Phenylalanine | 0.52mg | 1.143mg | 0% |
| Valine | 0.415mg | 1.436mg | 0% |
| Histidine | 0.23mg | 0.924mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
46%
45%
Minerals Daily Need Coverage Score
59%
57%
Comparison summary
Which food is lower in Sugar?
Pot roast is lower in Sugar (difference - 0.27g)
Which food is lower in glycemic index?
Pot roast is lower in glycemic index (difference - 72)
Which food is cheaper?
Pot roast is cheaper (difference - $1)
Which food is lower in Cholesterol?
Flour is lower in Cholesterol (difference - 116mg)
Which food contains less Sodium?
Flour contains less Sodium (difference - 45mg)
Which food is lower in Saturated fat?
Flour is lower in Saturated fat (difference - 7.393g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.