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Flour vs. Quince — In-Depth Nutrition Comparison

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What are the differences between flour and quince?

  • Flour is higher in vitamin B1, selenium, iron, folate, vitamin B2, vitamin B3, phosphorus, vitamin B5, and zinc, yet quince is higher in vitamin C.
  • Flour's daily need coverage for vitamin B1 is 64% more.
  • Flour has 61 times more folate than quince. While flour has 183µg of folate, quince has only 3µg.
  • The glycemic index of quince is lower.

We used Wheat flour, white, all-purpose, enriched, bleached and Quinces, raw types in this article.

Infographic

Flour vs Quince infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Quince
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3.3% 17% 26% 43% 1.1% 7.3% 0.52% 0% 3.3%
Contains more MagnesiumMagnesium +175%
Contains more CalciumCalcium +36.4%
Contains more IronIron +562.9%
Contains more ZincZinc +1650%
Contains more PhosphorusPhosphorus +535.3%
Contains less SodiumSodium -50%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +5550%
Contains more PotassiumPotassium +84.1%
~equal in Copper ~0.13mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Flour
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Quince
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 0.67% 0% 0% 5% 6.9% 3.8% 4.9% 9.2% 0% 0% 2.3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +3825%
Contains more Vitamin B2Vitamin B2 +1546.7%
Contains more Vitamin B3Vitamin B3 +2852%
Contains more Vitamin B5Vitamin B5 +440.7%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +6000%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B6 ~0.04mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Flour Quince DV% diff.
Vitamin B1 0.785mg 0.02mg 64%
Selenium 33.9µg 0.6µg 61%
Iron 4.64mg 0.7mg 49%
Folate 183µg 3µg 45%
Vitamin B3 5.904mg 0.2mg 36%
Vitamin B2 0.494mg 0.03mg 36%
Manganese 0.682mg 30%
Carbs 76.31g 15.3g 20%
Protein 10.33g 0.4g 20%
Vitamin C 0mg 15mg 17%
Calories 364kcal 57kcal 15%
Phosphorus 108mg 17mg 13%
Vitamin B5 0.438mg 0.081mg 7%
Zinc 0.7mg 0.04mg 6%
Fiber 2.7g 1.9g 3%
Magnesium 22mg 8mg 3%
Potassium 107mg 197mg 3%
Choline 10.4mg 2%
Copper 0.144mg 0.13mg 2%
Polyunsaturated fat 0.413g 0.05g 2%
Fats 0.98g 0.1g 1%
Saturated fat 0.155g 0.01g 1%
Net carbs 73.61g 13.4g N/A
Calcium 15mg 11mg 0%
Sugar 0.27g N/A
Sodium 2mg 4mg 0%
Vitamin E 0.06mg 0%
Vitamin A 0µg 2µg 0%
Vitamin B6 0.044mg 0.04mg 0%
Vitamin K 0.3µg 0%
Monounsaturated fat 0.087g 0.036g 0%
Tryptophan 0.127mg 0%
Threonine 0.281mg 0%
Isoleucine 0.357mg 0%
Leucine 0.71mg 0%
Lysine 0.228mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.52mg 0%
Valine 0.415mg 0%
Histidine 0.23mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Flour
4
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
Quince
1
15% 84%
Protein: 0.4 g
Fats: 0.1 g
Carbs: 15.3 g
Water: 83.8 g
Other: 0.4 g
Contains more ProteinProtein +2482.5%
Contains more FatsFats +880%
Contains more CarbsCarbs +398.8%
Contains more OtherOther +15%
Contains more WaterWater +603%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Flour
2
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
Quince
1
10% 38% 52%
Saturated fat: Sat. Fat 0.01 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +141.7%
Contains more Poly. FatPolyunsaturated fat +726%
Contains less Sat. FatSaturated fat -93.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients
  2. Quince - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168163/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.