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Whipped cream vs. Carrot — In-Depth Nutrition Comparison

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How are whipped cream and carrots different?

  • Whipped cream is richer in vitamin B12, phosphorus, and calcium, while carrots are higher in vitamin A, fiber, vitamin K, vitamin B6, and vitamin C.
  • Carrots cover your daily need for vitamin A, 320% more than whipped cream.
  • Whipped cream has a higher glycemic index (55) than carrots (39).

Cream, whipped, cream topping, pressurized and Carrots, raw types were used in this article.

Infographic

Whipped cream vs Carrot infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Carrot
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 9.9% 28% 11% 15% 6.5% 15% 9% 19% 0.55%
Contains more CalciumCalcium +206.1%
Contains more ZincZinc +54.2%
Contains more PhosphorusPhosphorus +154.3%
Contains less SodiumSodium -88.4%
Contains more SeleniumSelenium +1300%
Contains more PotassiumPotassium +117.7%
Contains more IronIron +500%
Contains more CopperCopper +350%
Contains more ManganeseManganese +14200%
~equal in Magnesium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Carrot
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 278% 13% 0% 17% 13% 18% 16% 32% 0% 33% 14% 4.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +12.1%
Contains more Vitamin B5Vitamin B5 +11.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +90.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +344.1%
Contains more Vitamin B1Vitamin B1 +78.4%
Contains more Vitamin B3Vitamin B3 +1304.3%
Contains more Vitamin B6Vitamin B6 +236.6%
Contains more Vitamin KVitamin K +594.7%
Contains more FolateFolate +533.3%
~equal in Vitamin E ~0.66mg

All nutrients comparison - raw data values

Nutrient Whipped cream Carrot DV% diff.
Vitamin A 188µg 835µg 72%
Saturated fat 13.831g 0.037g 63%
Fats 22.22g 0.24g 34%
Cholesterol 76mg 0mg 25%
Monounsaturated fat 6.418g 0.014g 16%
Vitamin B12 0.29µg 0µg 12%
Calories 257kcal 41kcal 11%
Fiber 0g 2.8g 11%
Vitamin K 1.9µg 13.2µg 9%
Phosphorus 89mg 35mg 8%
Vitamin C 0mg 5.9mg 7%
Calcium 101mg 33mg 7%
Vitamin B6 0.041mg 0.138mg 7%
Vitamin B3 0.07mg 0.983mg 6%
Manganese 0.001mg 0.143mg 6%
Protein 3.2g 0.93g 5%
Potassium 147mg 320mg 5%
Polyunsaturated fat 0.825g 0.117g 5%
Copper 0.01mg 0.045mg 4%
Folate 3µg 19µg 4%
Sodium 8mg 69mg 3%
Iron 0.05mg 0.3mg 3%
Vitamin B1 0.037mg 0.066mg 2%
Selenium 1.4µg 0.1µg 2%
Vitamin D 0.4µg 0µg 2%
Vitamin D 16IU 0IU 2%
Choline 16.8mg 8.8mg 1%
Vitamin B2 0.065mg 0.058mg 1%
Carbs 12.49g 9.58g 1%
Fructose 0.55g 1%
Zinc 0.37mg 0.24mg 1%
Starch 1.43g 1%
Vitamin B5 0.305mg 0.273mg 1%
Net carbs 12.49g 6.78g N/A
Magnesium 11mg 12mg 0%
Sugar 8g 4.74g N/A
Vitamin E 0.64mg 0.66mg 0%
Tryptophan 0.045mg 0.012mg 0%
Threonine 0.144mg 0.191mg 0%
Isoleucine 0.194mg 0.077mg 0%
Leucine 0.313mg 0.102mg 0%
Lysine 0.254mg 0.101mg 0%
Methionine 0.08mg 0.02mg 0%
Phenylalanine 0.154mg 0.061mg 0%
Valine 0.214mg 0.069mg 0%
Histidine 0.087mg 0.04mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
Carrot
2
10% 88%
Protein: 0.93 g
Fats: 0.24 g
Carbs: 9.58 g
Water: 88.29 g
Other: 0.96 g
Contains more ProteinProtein +244.1%
Contains more FatsFats +9158.3%
Contains more CarbsCarbs +30.4%
Contains more WaterWater +44%
Contains more OtherOther +26.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
66% 30% 4%
Saturated fat: Sat. Fat 13.831 g
Monounsaturated fat: Mono. Fat 6.418 g
Polyunsaturated fat: Poly. Fat 0.825 g
Carrot
1
22% 8% 70%
Saturated fat: Sat. Fat 0.037 g
Monounsaturated fat: Mono. Fat 0.014 g
Polyunsaturated fat: Poly. Fat 0.117 g
Contains more Mono. FatMonounsaturated fat +45742.9%
Contains more Poly. FatPolyunsaturated fat +605.1%
Contains less Sat. FatSaturated fat -99.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients
  2. Carrot - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170393/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.