Whipped cream vs. Currant — In-Depth Nutrition Comparison
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How are whipped cream and currants different?
- Whipped cream is richer in vitamin A and vitamin B12, while currants are higher in vitamin C, fiber, iron, copper, manganese, and vitamin K.
- Whipped cream covers your daily need for saturated fat, 69% more than currants.
- Whipped cream has a higher glycemic index (55) than currants (25).
Cream, whipped, cream topping, pressurized and Currants, red and white, raw types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +206.1% |
| Contains more ZincZinc | +60.9% |
| Contains more PhosphorusPhosphorus | +102.3% |
| Contains more SeleniumSelenium | +133.3% |
| Contains more MagnesiumMagnesium | +18.2% |
| Contains more PotassiumPotassium | +87.1% |
| Contains more IronIron | +1900% |
| Contains more CopperCopper | +970% |
| Contains less SodiumSodium | -87.5% |
| Contains more ManganeseManganese | +18500% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +9300% |
| Contains more Vitamin EVitamin E | +540% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +30% |
| Contains more Vitamin B5Vitamin B5 | +376.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +121.1% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +42.9% |
| Contains more Vitamin B6Vitamin B6 | +70.7% |
| Contains more Vitamin KVitamin K | +478.9% |
| Contains more FolateFolate | +166.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Protein:
1.4 g
Fats:
0.2 g
Carbs:
13.8 g
Water:
83.95 g
Other:
0.65 g
| Contains more ProteinProtein | +128.6% |
| Contains more FatsFats | +11010% |
| Contains more OtherOther | +16.9% |
| Contains more CarbsCarbs | +10.5% |
| Contains more WaterWater | +36.9% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.028 g
Polyunsaturated fat:
Poly. Fat
0.088 g
| Contains more Mono. FatMonounsaturated fat | +22821.4% |
| Contains more Poly. FatPolyunsaturated fat | +837.5% |
| Contains less Sat. FatSaturated fat | -99.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Saturated fat | 13.831g | 0.017g | 63% |
| Vitamin C | 0mg | 41mg | 46% |
| Fats | 22.22g | 0.2g | 34% |
| Cholesterol | 76mg | 0mg | 25% |
| Vitamin A | 188µg | 2µg | 21% |
| Fiber | 0g | 4.3g | 17% |
| Monounsaturated fat | 6.418g | 0.028g | 16% |
| Iron | 0.05mg | 1mg | 12% |
| Vitamin B12 | 0.29µg | 0µg | 12% |
| Copper | 0.01mg | 0.107mg | 11% |
| Calories | 257kcal | 56kcal | 10% |
| Manganese | 0.001mg | 0.186mg | 8% |
| Vitamin K | 1.9µg | 11µg | 8% |
| Calcium | 101mg | 33mg | 7% |
| Phosphorus | 89mg | 44mg | 6% |
| Vitamin B5 | 0.305mg | 0.064mg | 5% |
| Polyunsaturated fat | 0.825g | 0.088g | 5% |
| Protein | 3.2g | 1.4g | 4% |
| Fructose | 3.53g | 4% | |
| Vitamin E | 0.64mg | 0.1mg | 4% |
| Potassium | 147mg | 275mg | 4% |
| Vitamin B6 | 0.041mg | 0.07mg | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Choline | 16.8mg | 7.6mg | 2% |
| Vitamin D | 16IU | 0IU | 2% |
| Selenium | 1.4µg | 0.6µg | 1% |
| Vitamin B2 | 0.065mg | 0.05mg | 1% |
| Folate | 3µg | 8µg | 1% |
| Zinc | 0.37mg | 0.23mg | 1% |
| Carbs | 12.49g | 13.8g | 0% |
| Net carbs | 12.49g | 9.5g | N/A |
| Magnesium | 11mg | 13mg | 0% |
| Sugar | 8g | 7.37g | N/A |
| Sodium | 8mg | 1mg | 0% |
| Vitamin B1 | 0.037mg | 0.04mg | 0% |
| Vitamin B3 | 0.07mg | 0.1mg | 0% |
| Tryptophan | 0.045mg | 0% | |
| Threonine | 0.144mg | 0% | |
| Isoleucine | 0.194mg | 0% | |
| Leucine | 0.313mg | 0% | |
| Lysine | 0.254mg | 0% | |
| Methionine | 0.08mg | 0% | |
| Phenylalanine | 0.154mg | 0% | |
| Valine | 0.214mg | 0% | |
| Histidine | 0.087mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
17%
Minerals Daily Need Coverage Score
11%
17%
Comparison summary
Which food is lower in Cholesterol?
Currant is lower in Cholesterol (difference - 76mg)
Which food is lower in Sugar?
Currant is lower in Sugar (difference - 0.63g)
Which food contains less Sodium?
Currant contains less Sodium (difference - 7mg)
Which food is lower in Saturated fat?
Currant is lower in Saturated fat (difference - 13.814g)
Which food is lower in glycemic index?
Currant is lower in glycemic index (difference - 30)
Which food is cheaper?
Currant is cheaper (difference - $1.5)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.