Whipped cream vs. Tagliatelle — In-Depth Nutrition Comparison
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What are the differences between whipped cream and tagliatelle?
- Whipped cream is higher in vitamin A, yet tagliatelle is higher in vitamin B1, folate, iron, vitamin B2, copper, manganese, vitamin B3, and phosphorus.
- Whipped cream's daily need coverage for saturated fat is 68% more.
- Whipped cream has 15 times more vitamin A than tagliatelle. While whipped cream has 685IU of vitamin A, tagliatelle has only 47IU.
- The amount of saturated fat in tagliatelle is lower.
We used Cream, whipped, cream topping, pressurized and Pasta, fresh-refrigerated, plain, as purchased types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +573.3% |
| Contains less SodiumSodium | -69.2% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +318.2% |
| Contains more PotassiumPotassium | +21.8% |
| Contains more IronIron | +6600% |
| Contains more CopperCopper | +2180% |
| Contains more ZincZinc | +229.7% |
| Contains more PhosphorusPhosphorus | +83.1% |
| Contains more ManganeseManganese | +54600% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1242.9% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1805.4% |
| Contains more Vitamin B2Vitamin B2 | +575.4% |
| Contains more Vitamin B3Vitamin B3 | +4685.7% |
| Contains more Vitamin B5Vitamin B5 | +75.4% |
| Contains more Vitamin B6Vitamin B6 | +126.8% |
| Contains more FolateFolate | +5766.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Saturated fat | 13.831g | 0.328g | 61% |
| Vitamin B1 | 0.037mg | 0.705mg | 56% |
| Folate | 3µg | 176µg | 43% |
| Iron | 0.05mg | 3.35mg | 41% |
| Fats | 22.22g | 2.3g | 31% |
| Vitamin B2 | 0.065mg | 0.439mg | 29% |
| Copper | 0.01mg | 0.228mg | 24% |
| Manganese | 0.001mg | 0.547mg | 24% |
| Vitamin B3 | 0.07mg | 3.35mg | 21% |
| Vitamin A | 188µg | 14µg | 19% |
| Protein | 3.2g | 11.31g | 16% |
| Monounsaturated fat | 6.418g | 0.271g | 15% |
| Carbs | 12.49g | 54.73g | 14% |
| Phosphorus | 89mg | 163mg | 11% |
| Calcium | 101mg | 15mg | 9% |
| Zinc | 0.37mg | 1.22mg | 8% |
| Magnesium | 11mg | 46mg | 8% |
| Vitamin B5 | 0.305mg | 0.535mg | 5% |
| Vitamin B6 | 0.041mg | 0.093mg | 4% |
| Vitamin E | 0.64mg | 4% | |
| Choline | 16.8mg | 3% | |
| Selenium | 1.4µg | 3% | |
| Vitamin K | 1.9µg | 2% | |
| Calories | 257kcal | 288kcal | 2% |
| Vitamin D | 0.4µg | 2% | |
| Vitamin D | 16IU | 2% | |
| Sodium | 8mg | 26mg | 1% |
| Vitamin B12 | 0.29µg | 0.31µg | 1% |
| Potassium | 147mg | 179mg | 1% |
| Cholesterol | 76mg | 73mg | 1% |
| Polyunsaturated fat | 0.825g | 0.942g | 1% |
| Net carbs | 12.49g | 54.73g | N/A |
| Sugar | 8g | N/A | |
| Tryptophan | 0.045mg | 0.143mg | 0% |
| Threonine | 0.144mg | 0.295mg | 0% |
| Isoleucine | 0.194mg | 0.431mg | 0% |
| Leucine | 0.313mg | 0.763mg | 0% |
| Lysine | 0.254mg | 0.214mg | 0% |
| Methionine | 0.08mg | 0.174mg | 0% |
| Phenylalanine | 0.154mg | 0.542mg | 0% |
| Valine | 0.214mg | 0.476mg | 0% |
| Histidine | 0.087mg | 0.226mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Protein:
11.31 g
Fats:
2.3 g
Carbs:
54.73 g
Water:
31 g
Other:
0.66 g
| Contains more FatsFats | +866.1% |
| Contains more WaterWater | +97.8% |
| Contains more OtherOther | +15.2% |
| Contains more ProteinProtein | +253.4% |
| Contains more CarbsCarbs | +338.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Saturated fat:
Sat. Fat
0.328 g
Monounsaturated fat:
Mono. Fat
0.271 g
Polyunsaturated fat:
Poly. Fat
0.942 g
| Contains more Mono. FatMonounsaturated fat | +2268.3% |
| Contains less Sat. FatSaturated fat | -97.6% |
| Contains more Poly. FatPolyunsaturated fat | +14.2% |
