Whipped cream vs. Tomato paste — In-Depth Nutrition Comparison
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Significant differences between Whipped cream and Tomato paste
- The amount of Copper, Iron, Potassium, Vitamin E , Vitamin C, Vitamin B3, Fiber, and Vitamin B6 in Tomato paste is higher than in Whipped cream.
- Whipped cream covers your daily Saturated Fat needs 69% more than Tomato paste.
Specific food types used in this comparison are Cream, whipped, cream topping, pressurized and Tomato products, canned, paste, without salt added.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+180.6%
Contains
less
Sodium
-86.4%
Contains
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Iron
+5860%
Contains
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Magnesium
+281.8%
Contains
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Potassium
+589.8%
Contains
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Zinc
+70.3%
Contains
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Copper
+3550%
Contains
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Manganese
+30100%
Contains
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Selenium
+278.6%
Equal in Phosphorus - 83
Contains
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Calcium
+180.6%
Contains
less
Sodium
-86.4%
Contains
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Iron
+5860%
Contains
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Magnesium
+281.8%
Contains
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Potassium
+589.8%
Contains
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Zinc
+70.3%
Contains
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Copper
+3550%
Contains
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Manganese
+30100%
Contains
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Selenium
+278.6%
Equal in Phosphorus - 83
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+114.8%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+122.6%
Contains
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Vitamin E
+571.9%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+62.2%
Contains
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Vitamin B2
+135.4%
Contains
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Vitamin B3
+4294.3%
Contains
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Vitamin B6
+426.8%
Contains
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Folate
+300%
Contains
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Vitamin K
+500%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B5
+114.8%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin A
+122.6%
Contains
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Vitamin E
+571.9%
Contains
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Vitamin C
+∞%
Contains
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Vitamin B1
+62.2%
Contains
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Vitamin B2
+135.4%
Contains
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Vitamin B3
+4294.3%
Contains
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Vitamin B6
+426.8%
Contains
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Folate
+300%
Contains
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Vitamin K
+500%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+4627.7%
Contains
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Protein
+35%
Contains
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Carbs
+51.4%
Contains
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Water
+19.8%
Contains
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Other
+268.4%
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Protein:
4.32 g
Fats:
0.47 g
Carbs:
18.91 g
Water:
73.5 g
Other:
2.8 g
Contains
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Fats
+4627.7%
Contains
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Protein
+35%
Contains
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Carbs
+51.4%
Contains
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Water
+19.8%
Contains
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Other
+268.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+9479.1%
Contains
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Polyunsaturated fat
+415.6%
Contains
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Saturated Fat
-99.3%
Saturated Fat:
13.831 g
Monounsaturated Fat:
6.418 g
Polyunsaturated fat:
0.825 g
Saturated Fat:
0.1 g
Monounsaturated Fat:
0.067 g
Polyunsaturated fat:
0.16 g
Contains
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Monounsaturated Fat
+9479.1%
Contains
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Polyunsaturated fat
+415.6%
Contains
less
Saturated Fat
-99.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 12.49g | 14.81g |
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| Protein | 3.2g | 4.32g |
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| Fats | 22.22g | 0.47g |
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| Carbs | 12.49g | 18.91g |
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| Calories | 257kcal | 82kcal |
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| Starch | 0.22g |
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| Fructose | 5.85g |
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| Sugar | 8g | 12.18g |
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| Fiber | 0g | 4.1g |
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| Calcium | 101mg | 36mg |
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| Iron | 0.05mg | 2.98mg |
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| Magnesium | 11mg | 42mg |
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| Phosphorus | 89mg | 83mg |
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| Potassium | 147mg | 1014mg |
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| Sodium | 8mg | 59mg |
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| Zinc | 0.37mg | 0.63mg |
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| Copper | 0.01mg | 0.365mg |
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| Manganese | 0.001mg | 0.302mg |
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| Selenium | 1.4µg | 5.3µg |
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| Vitamin A | 685IU | 1525IU |
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| Vitamin A RAE | 188µg | 76µg |
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| Vitamin E | 0.64mg | 4.3mg |
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| Vitamin D | 16IU | 0IU |
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| Vitamin D | 0.4µg | 0µg |
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| Vitamin C | 0mg | 21.9mg |
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| Vitamin B1 | 0.037mg | 0.06mg |
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| Vitamin B2 | 0.065mg | 0.153mg |
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| Vitamin B3 | 0.07mg | 3.076mg |
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| Vitamin B5 | 0.305mg | 0.142mg |
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| Vitamin B6 | 0.041mg | 0.216mg |
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| Folate | 3µg | 12µg |
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| Vitamin B12 | 0.29µg | 0µg |
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| Vitamin K | 1.9µg | 11.4µg |
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| Tryptophan | 0.045mg | 0.031mg |
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| Threonine | 0.144mg | 0.133mg |
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| Isoleucine | 0.194mg | 0.089mg |
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| Leucine | 0.313mg | 0.124mg |
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| Lysine | 0.254mg | 0.134mg |
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| Methionine | 0.08mg | 0.027mg |
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| Phenylalanine | 0.154mg | 0.13mg |
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| Valine | 0.214mg | 0.088mg |
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| Histidine | 0.087mg | 0.071mg |
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| Cholesterol | 76mg | 0mg |
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| Saturated Fat | 13.831g | 0.1g |
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| Monounsaturated Fat | 6.418g | 0.067g |
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| Polyunsaturated fat | 0.825g | 0.16g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
14%
38%
Minerals Daily Need Coverage Score
11%
49%
Comparison summary
Which food is lower in Sugar?
Whipped cream is lower in Sugar (difference - 4.18g)
Which food contains less Sodium?
Whipped cream contains less Sodium (difference - 51mg)
Which food is lower in Cholesterol?
Tomato paste is lower in Cholesterol (difference - 76mg)
Which food is lower in Saturated Fat?
Tomato paste is lower in Saturated Fat (difference - 13.731g)
Which food is lower in glycemic index?
Tomato paste is lower in glycemic index (difference - 10)
Which food is cheaper?
Tomato paste is cheaper (difference - $2)
Which food is richer in minerals?
Tomato paste is relatively richer in minerals
Which food is richer in vitamins?
Tomato paste is relatively richer in vitamins