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  6. White bread vs. Butterscotch

White bread vs. Butterscotch — In-Depth Nutrition Comparison

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How are white bread and butterscotch different?

  • White bread has more iron, vitamin B1, selenium, vitamin B3, folate, manganese, vitamin B2, calcium, phosphorus, and copper than butterscotch.
  • Daily need coverage for iron for white bread is 45% higher.
  • Butterscotch has a lower glycemic index (60) than white bread (73).

Bread, white, commercially prepared (includes soft bread crumbs) and Candies, butterscotch are the varieties used in this article.

Infographic

White bread vs Butterscotch infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 43% 11% 135% 34% 20% 42% 64% 70% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 1.2% 0.26% 0.38% 0.33% 2.5% 0.43% 51% 0.13% 3.3%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +3500%
Contains more PotassiumPotassium +4100%
Contains more IronIron +36000%
Contains more CopperCopper +10000%
Contains more ZincZinc +722.2%
Contains more PhosphorusPhosphorus +9700%
Contains more ManganeseManganese +53500%
Contains more SeleniumSelenium +3566.7%
Contains less SodiumSodium -20.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 133% 56% 90% 32% 20% 0% 0.5% 83% 8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 9.3% 1.8% 0% 3% 3.7% 0.04% 0.24% 0% 0% 0.75% 0% 0.44%
Contains more Vitamin EVitamin E +144.4%
Contains more Vitamin B1Vitamin B1 +4341.7%
Contains more Vitamin B2Vitamin B2 +1418.8%
Contains more Vitamin B3Vitamin B3 +238900%
Contains more Vitamin B5Vitamin B5 +13300%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +1725%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin KVitamin K +50%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient White bread Butterscotch DV% diff.
Iron 3.61mg 0.01mg 45%
Vitamin B1 0.533mg 0.012mg 43%
Selenium 22µg 0.6µg 39%
Vitamin B3 4.78mg 0.002mg 30%
Folate 111µg 0µg 28%
Manganese 0.536mg 0.001mg 23%
Protein 8.85g 0.03g 18%
Vitamin B2 0.243mg 0.016mg 17%
Starch 37.17g 15%
Calcium 144mg 4mg 14%
Carbs 49.42g 90.4g 14%
Phosphorus 98mg 1mg 14%
Fiber 2.7g 0g 11%
Copper 0.101mg 0.001mg 11%
Vitamin B5 0.536mg 0.004mg 11%
Polyunsaturated fat 1.602g 0.122g 10%
Vitamin B6 0.087mg 0mg 7%
Saturated fat 0.698g 2.065g 6%
Calories 266kcal 391kcal 6%
Zinc 0.74mg 0.09mg 6%
Magnesium 23mg 0mg 5%
Sodium 490mg 391mg 4%
Potassium 126mg 3mg 4%
Cholesterol 0mg 9mg 3%
Vitamin A 0µg 28µg 3%
Fructose 2.43g 3%
Choline 14.6mg 0.8mg 3%
Monounsaturated fat 0.599g 0.845g 1%
Vitamin E 0.22mg 0.09mg 1%
Fats 3.33g 3.3g 0%
Net carbs 46.72g 90.4g N/A
Sugar 5.67g 80.46g N/A
Vitamin K 0.2µg 0.3µg 0%
Trans fat 0.027g N/A
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - ALA 0.166g N/A
Omega-6 - Eicosadienoic acid 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 3% 49% 36% 2%
Protein: 8.85 g
Fats: 3.33 g
Carbs: 49.42 g
Water: 36.42 g
Other: 1.98 g
3% 90% 5%
Protein: 0.03 g
Fats: 3.3 g
Carbs: 90.4 g
Water: 5.25 g
Other: 1.02 g
Contains more ProteinProtein +29400%
Contains more WaterWater +593.7%
Contains more OtherOther +94.1%
Contains more CarbsCarbs +82.9%
~equal in Fats ~3.3g

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 21% 55%
Saturated fat: Sat. Fat 0.698 g
Monounsaturated fat: Mono. Fat 0.599 g
Polyunsaturated fat: Poly. Fat 1.602 g
68% 28% 4%
Saturated fat: Sat. Fat 2.065 g
Monounsaturated fat: Mono. Fat 0.845 g
Polyunsaturated fat: Poly. Fat 0.122 g
Contains less Sat. FatSaturated fat -66.2%
Contains more Poly. FatPolyunsaturated fat +1213.1%
Contains more Mono. FatMonounsaturated fat +41.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174924/nutrients
  2. Butterscotch - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167972/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.