White bread vs. Ladyfinger — In-Depth Nutrition Comparison
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Important differences between white bread and ladyfinger
- White bread has more vitamin B1, vitamin B3, and manganese; however, ladyfinger has more vitamin B12, vitamin A, vitamin B2, and vitamin B5.
- Ladyfinger's daily need coverage for cholesterol is 74% more.
- White bread has 3 times more sodium than ladyfinger. White bread has 490mg of sodium, while ladyfinger has 147mg.
The food varieties used in the comparison are Bread, white, commercially prepared (includes soft bread crumbs) and Cookies, ladyfingers, without lemon juice and rind.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +91.7% |
| Contains more CalciumCalcium | +206.4% |
| Contains more PotassiumPotassium | +11.5% |
| Contains more ManganeseManganese | +123.3% |
| Contains more SeleniumSelenium | +∞% |
| Contains more ZincZinc | +54.1% |
| Contains more PhosphorusPhosphorus | +76.5% |
| Contains less SodiumSodium | -70% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +87.7% |
| Contains more Vitamin B3Vitamin B3 | +127.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +44.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B2Vitamin B2 | +76.1% |
| Contains more Vitamin B5Vitamin B5 | +108.2% |
| Contains more Vitamin B6Vitamin B6 | +40.2% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Cholesterol | 0mg | 221mg | 74% |
| Selenium | 22µg | 40% | |
| Vitamin B12 | 0µg | 0.75µg | 31% |
| Vitamin B1 | 0.533mg | 0.284mg | 21% |
| Vitamin A | 0µg | 167µg | 19% |
| Vitamin B3 | 4.78mg | 2.104mg | 17% |
| Starch | 37.17g | 15% | |
| Sodium | 490mg | 147mg | 15% |
| Vitamin B2 | 0.243mg | 0.428mg | 14% |
| Manganese | 0.536mg | 0.24mg | 13% |
| Vitamin B5 | 0.536mg | 1.116mg | 12% |
| Phosphorus | 98mg | 173mg | 11% |
| Saturated fat | 0.698g | 3.022g | 11% |
| Calcium | 144mg | 47mg | 10% |
| Omega-3 (ALA) | 0.166g | 10% | |
| Fats | 3.33g | 9.1g | 9% |
| Folate | 111µg | 77µg | 9% |
| Monounsaturated fat | 0.599g | 3.745g | 8% |
| Fiber | 2.7g | 1g | 7% |
| Calories | 266kcal | 363kcal | 5% |
| Protein | 8.85g | 10.6g | 4% |
| Zinc | 0.74mg | 1.14mg | 4% |
| Carbs | 49.42g | 59.7g | 3% |
| Magnesium | 23mg | 12mg | 3% |
| Vitamin B6 | 0.087mg | 0.122mg | 3% |
| Choline | 14.6mg | 3% | |
| Fructose | 2.43g | 3% | |
| Copper | 0.101mg | 0.095mg | 1% |
| Vitamin E | 0.22mg | 1% | |
| Polyunsaturated fat | 1.602g | 1.423g | 1% |
| Protein per 100 calories | 3.3g | 2.9g | N/A |
| Calories per 10 g protein | 301kcal | 342kcal | N/A |
| Weight per 100 calories | 38g | 28g | N/A |
| Unsaturated / Saturated Fat ratio | 3.2 | 1.7 | N/A |
| Net carbs | 46.72g | 58.7g | N/A |
| Potassium | 126mg | 113mg | 0% |
| Iron | 3.61mg | 3.58mg | 0% |
| Sugar | 5.67g | N/A | |
| Vitamin K | 0.2µg | 0% | |
| Trans fat | 0.027g | N/A | |
| Tryptophan | 0.133mg | 0% | |
| Threonine | 0.467mg | 0% | |
| Isoleucine | 0.516mg | 0% | |
| Leucine | 0.861mg | 0% | |
| Lysine | 0.679mg | 0% | |
| Methionine | 0.268mg | 0% | |
| Phenylalanine | 0.511mg | 0% | |
| Valine | 0.579mg | 0% | |
| Histidine | 0.248mg | 0% | |
| Omega-3 (EPA) | 0.001g | 0.004g | N/A |
| Omega-3 (DHA) | 0g | 0.036g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Protein:
10.6 g
Fats:
9.1 g
Carbs:
59.7 g
Water:
19.5 g
Other:
1.1 g
| Contains more WaterWater | +86.8% |
| Contains more ProteinProtein | +19.8% |
| Contains more FatsFats | +173.3% |
| Contains more CarbsCarbs | +20.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Saturated fat:
Sat. Fat
3.022 g
Monounsaturated fat:
Mono. Fat
3.745 g
Polyunsaturated fat:
Poly. Fat
1.423 g
| Contains less Sat. FatSaturated fat | -76.9% |
| Contains more Poly. FatPolyunsaturated fat | +12.6% |
| Contains more Mono. FatMonounsaturated fat | +525.2% |






